95101 roasted eggplant harissa potatoes Recipes

eggplants (3 lb total ), fresh lemon juice, green bell peppers, cored, seeded and finely diced, prepared roasted red peppers, diced, tomatoes, seeded and diced, yellow or red cherry tomatoes, quartered, garlic, chopped, chopped italian parsley, chopped fresh chives, julienned fresh basil, extra-virgin olive oil, salt, freshly ground black pepper, nonfat plain yogurt, peeled and diced cucumber, jalapeno pepper, seeded and diced, chopped fresh mint, fresh lemon juice, olive oil, salt, whole-wheat pitas, each cut into 12 wedges, vegetable oil cooking spray, reduced-fat grated parmesan, poppy seeds, sesame seeds, freshly ground black pepper

eggplants, peeled (1/2-inch thick slices), extra virgin olive oil, garlic clove, crushed through a press, jarred roasted red pepper, chopped rinsed and drained, caper, rinsed, fresh ground pepper

uncooked couscous, lean lamb , cut into 1-inch pieces, salt, freshly ground black pepper, diced tomatoes with basil, garlic, and oregano, drained, crumbled feta cheese, fresh rosemary leaves (optional), roasted eggplant

eggplant or 3 japanese s, trimmed and cut into 2-inch pieces, olive oil, for drizzling , plus 1/3 cup, kosher salt, for seasoning , plus 1/2 tsp, freshly ground black pepper, for seasoning , plus 1/4 tsp, cannellini beans, drained and rinsed, loosely packed fresh flat-leaf parsley, fresh lemon juice (from about 1 lemon), garlic

eggplant, peeled and cubed, zucchini, cubed, yellow onion, chopped, mushrooms, sliced, tomato paste, water, garlic, minced, dried basil, salt and pepper to taste

eggplant, left unpeeled and cut into 1/4-inch dice, onion, chopped, red bell pepper, chopped, extra-virgin olive oil, salt, black pepper, chopped fresh basil, crostini

eggplant, peeled , cut into 1-inch pieces, olive oil, garlic cloves, peeled, basket cherry tomatoes, halved, chopped onion, chopped fresh parsley, chopped fresh dill, red wine vinegar

eggplant, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, olive oil, kosher salt, fresh ground black pepper, tomato paste

eggplants , roasted, extra-virgin olive oil, salt to taste, onion, finely chopped, garlic cloves, pressed or minced, preferably greek , capers, rinsed and drained, firm, ripe tomato, peeled, seeded, and finely chopped, chopped fresh flat-leaf parsley, red wine vinegar, or more to taste, freshly ground black pepper to taste

roasted garlic, chopped assorted mild herbs , such as basil, oregano, parsley, etc., drizzle of olive oil, salt and pepper, eggplant, olive oil, minced onions, minced garlic, vegetable or chicken stock, heavy cream, cayenne pepper to taste

eggplant (1 1/2 lb), good olive oil, jarred roasted red peppers, chopped, green olives, pitted and chopped, chopped yellow onion, crushed red pepper flakes, minced garlic (3 cloves), minced parsley, pine nuts, toasted, freshly squeezed lemon juice, drained capers, tomato paste, red wine vinegar, kosher salt, freshly ground black pepper, toasted pita triangles , for serving

eggplant, head roasted garlic, vegetable or chicken stock, tarragon vinegar or white wine vinegar, fresh tarragon, leaves minced, cracked black pepper

eggplant (about 1 1/2 lb), olive oil plus additional for coating eggplant, head garlic, unpeeled, fresh lemon juice , or to taste, well-stirred tahini (sesame seed paste), chopped fresh parsley leaves, pita wedges, toasted if desired

eggplants, peanut oil, plus more for eggplant, white onion, finely diced, garlic, minced, serrano pepper, seeded (if you wish less heat) and minced, fresh cilantro leaves and soft stems, minced , plus more picked leaves for garnish, ground turmeric, ground cumin, plus more for sprinkling, kosher salt and freshly ground black pepper, greek yogurt , beaten until smooth

eggplants, peeled and sliced into 1/4-inch slices, olive oil , plus more as needed, baking potatoes, peeled and sliced into 1/4-inch thick slices, all purpose flour, unsalted butter, onion, finely chopped, ground lamb, ground beef, minced garlic, dried oregano, dry red wine, tomato paste, crushed tomatoes, water, minced fresh parsley leaves, salt, plus more for seasoning, freshly ground black pepper, milk, egg, lightly beaten, egg yolk, grated kefalotiri cheese , or parmesan or romano

eggplants (about 1 1/2 lb each), pricked all over with a fork, cooking oil, onions, sliced, garlic, minced, grated fresh ginger, ground coriander, ground cumin, fennel seeds, jalapeno pepper , seeds and ribs removed, minced, baking potatoes (about 2), peeled and cut into 1/2-inch cubes, salt, water, tomatoes (about 1 lb), chopped, lemon juice, chopped cilantro

eggplants, red bell peppers, lemon juice, olive oil, salt, black pepper, plain nonfat yogurt, greek yogurt, garlic, pine nuts

eggplants, diameter pita breads , cut horizontally in half, olive oil, chopped pitted kalamata olives or other brine-cured black olives, garlic cloves, minced, red wine vinegar, ground cumin