1805 roasted carrots and with and olive Recipes

carrots, peeled and cut into about 2-inch pieces (if you can purchase thick carrots for this), big onions (cut into 6 wedges), red bell pepper, seeded and cut into thick strips, green bell pepper, seeded and cut into thick sprips, yellow squash , cut into quarters lengthwise, zucchini, cut into quarters , lengthwise, olive oil (or to taste), minced garlic (optional), salt and pepper, olive oil, water, red wine vinegar, fresh lemon juice, dijon mustard, minced shallot (minced garlic may be substituted for the shallots), salt and pepper, fresh herb

roma tomatoes halved lengthwise, carrots peeled and cut into thirds, red bell pepper halved , seeds removed, poblano pepper halved , seeds removed, shallot peeled and thickly sliced, garlic peeled and halved, yellow onion cut into thirds, thyme leaves removed, extra virgin olive oil, kosher salt, freshly ground black pepper, chicken stock, fresh basil leaves chopped, cream or half-n-half

olive oil, garlic cloves, minced, thyme, crushed, salt, pepper, red potato, skinned, cut in half, onion, quartered, carrots , pealed cut into 1 inch rounds, turnips, peeled, cut into bite size cubes

carrots, peeled and coarsely chopped, stalks celery, coarsely chopped, onion, coarsely chopped, extra virgin olive oil, garlic cloves, chopped, water, dried mushroom , pieces (italian porcini, if possible), dried thyme, salt and black pepper

carrots, washed, cut into chunks, celery ribs, cut in half, tomatoes, quartered, turnips, cleaned, trimmed and quartered, onions, peeled and quartered, leek, trimmed and quartered, garlic cloves, peeled, dried thyme, olive oil or 1/4 cup vegetable oil, water (or more ), bay leaf

olive oil, carrots, unpeeled, cut into chunks, onions, unpeeled, quartered, stalks celery, cut into chunks, white mushroom, quartered, baking potato, unpeeled, cut into chunks, water, white wine , preferably chardonnay, parsley, thyme, peppercorn, crushed, salt, bay leaf

olive oil flavored cooking spray, zucchini , cut in half lengthwise, yellow squash , cut in half lengthwise, carrot , cut into 1/4-inch slices, onion, quartered, asparagus, trimmed, tomatoes, halved, garlic cloves, balsamic vinegar, pepper, parmesan cheese

carrot, peeled, parsnip, peeled, sweet potato, peeled, butternut squash, peeled and seeded (about 2 lb), olive oil, kosher salt, fresh ground black pepper, chopped flat leaf parsley

carrots peeled, celery root, peeled, turnips peeled, parsnips peeled, waxy potatoes peeled, butternut squash peeled and seeded, shallots peeled, garlic cloves peeled, olive oil, dried thyme, coarse salt, coarsely ground black pepper

carrots , cut into 1 1/2-inch pieces (about 3 cups), parsnips , cut into 1 1/2-inch pieces (about 2 1/2 cups), sweet potato, peeled , cut into 1 1/2-inch pieces (about 1 1/2 cups), butternut squash, peeled, seeded , cut into 1 1/2-inch pieces (about 2 cups), olive oil, chopped fresh thyme, salt and pepper

orzo pasta (or any small pasta shape), turmeric, carrots, peeled, ground cumin, ground coriander, paprika, currants, pine nuts, toasted, fresh coriander, chopped, virgin olive oil, spiced vinegar, salt and pepper

olive oil , for coating baking sheet, zucchini, halved and sliced (4 cups), carrots, halved and sliced diagonally into 1-inch pieces (4 cups), red bell pepper , cut into 1/2-inch-thick strips (1 cup), shallots, halved (1 cup), olive oil, olive oil, lemon juice, tabil mixed spice , use tabil - dry coriander spice mix from tunisia # 479881 (to taste), cilantro, coarsely chopped, salt and pepper, to taste (optional)

olive oil, spanish onion, coarsely chopped, garlic, chopped, carrot, peeled, coarsely chopped, stalk celery, coarsely chopped, clam juice, dry white wine, tomatoes, halved and roasted in oven until soft, salt and pepper, linguisa spanish sausage, blanched, spanish chorizo, blanched, olive oil, shallots, finely sliced, tomato/ clam broth, littleneck clams , scrubbed, cold unsalted butter, salt and freshly ground pepper, chopped parsley, yellow pepper, grilled, peeled and julienned, red pepper, grilled, peeled and julienned, vidalia onion, grilled and thinly sliced, sherry vinegar, olive oil, salt and pepper

carrots, peeled and cut into bite-size pieces, parsnips, peeled and split , woody core removed, cut into bite-size pieces, turnips, cut into bite-size pieces, onion, peeled and medium diced, extra-virgin olive oil, fresh thyme leaves, garlic, minced, kosher salt and freshly ground black pepper, red wine vinegar, honey, dijon mustard, garlic, minced and ground into a paste, olive oil, chopped italian parsley, plus extra for garnish, sliced scallions, fresh thyme leaves, kosher salt and freshly ground black pepper, radiatore pasta, crumbled goat cheese, kosher salt and freshly ground black pepper

grapeseed oil, boneless chuck steak, sea salt, cracked black pepper, onion, diced, carrots, peeled, cut in 1/2 and sliced on the bias, minced garlic, dried oregano, ground cumin, cinnamon stick, crushed tomatoes, beef stock, scotch bonnet or habanero pepper, drained and chopped green olives, drained capers, chopped parsley, for garnish, white rice , for serving, optional

carrots, peeled and cut into 1 1/2, parsnips, peeled and cut into 1 1/2, olive oil, sugar, kosher salt, freshly ground pepper

yukon gold potatoes, quartered, carrots , 1 inch slices, olive oil, garlic cloves, peeled and crushed, salt, fresh rosemary, finely diced, fresh ground black pepper, low sodium beef broth, burgundy wine or 1/2 cup dry red wine, cornstarch, tomato paste, water, low sodium beef broth

olive oil, bouquet garni (parsley, thyme, bay leaf), mushroom, carrots, peeled and chopped, garlic cloves, peeled, onions, peeled and chopped, head celery, chopped, turnip, peeled and quartered, cold water, salt