142 roasted artichoke with parmesan Recipes

  • Roasted Tomato and Artichoke Flatbread Pizza
    grape tomatoes (2 cups) and
    9 More
    grape tomatoes (2 cups), artichoke hearts, drained and quartered, extra-virgin olive oil, divided, naan flatbreads or lavash, grated fresh parmesan cheese, arugula, shaved parmesan cheese, fresh lemon juice, salt, freshly ground black pepper
    10 ingredients
  • Hot Feta, Artichoke and Roasted Red Pepper Dip
    artichoke hearts, drained and chopped and
    4 More
    artichoke hearts, drained and chopped, roasted red peppers, drained and chopped, crumbled feta cheese, mayonnaise, grated parmesan cheese
    35 min, 5 ingredients
  • Stuffed Artichokes
    artichokes (approx. 4 whole ) and
    10 More
    artichokes (approx. 4 whole ), chopped roasted red pepper (canned or done at home), eggs, beaten, chopped prosciutto, breadcrumbs, parmesan cheese, whole capers, oregano, white wine, salt and pepper, lemon
    1 hour 10 min, 11 ingredients
  • Artichoke-Cheese Spread
    cream cheese, softened, chopped green onion top and
    7 More
    cream cheese, softened, chopped green onion top, artichoke hearts, drained and finely chopped, freshly grated parmesan cheese, garlic cloves, pressed, olive oil, lemon juice, ground red pepper, bottled roasted red pepper, drained and chopped
    10 min, 9 ingredients
  • Artichoke & Cheese Tarts
    cream cheese, softened and
    6 More
    cream cheese, softened, shredded mozzarella cheese (about 4 oz), cube freshly grated parmesan cheese (about 4 oz), artichoke hearts, drained and chopped, diced roasted red peppers, chopped fresh parsley, pepperidge farm puff pastry sheets, thawed
    40 min, 7 ingredients
  • Artichoke-Arugula Crostini
    french baguette (1 lb.), sliced into 24 (1/2-inch) pieces and
    7 More
    french baguette (1 lb.), sliced into 24 (1/2-inch) pieces, olive oil, salt and pepper, garlic, cut in half, marinated artichoke hearts, drained and chopped into 1/2-inch pieces, jarred roasted red peppers, drained and chopped, coarsely grated parmesan, arugula (2.5 oz.), roughly chopped
    8 ingredients
  • Two-Step Artichoke Tapenade
    roasted red peppers, coarsely chopped and
    7 More
    roasted red peppers, coarsely chopped, marinated artichoke hearts, coarsely chopped, minced fresh parsley, freshly grated parmesan cheese, olive oil, drained capers, garlic, chopped, fresh lemon juice
    10 min, 8 ingredients
  • Super Top Secret Artichoke Dip
    artichoke hearts, drained and chopped and
    6 More
    artichoke hearts, drained and chopped, feta cheese, crumbled, mayonnaise, shredded parmesan cheese, roasted red peppers, drained and chopped, garlic, minced, assorted crackers for dipping (i prefer triscuit thin crisps)
    25 min, 7 ingredients
  • Roasted Baby Artichokes with Spring Salsa
    baby artichokes, stems trimmed to 1 in . and
    14 More
    baby artichokes, stems trimmed to 1 in ., extra-virgin olive oil, divided, thyme sprigs, chopped rosemary, meyer lemon zest, divided, kosher salt, peeled fava beans*, finely chopped, red chile flakes, minced garlic, meyer lemon juice, blanched almonds, toasted and finely chopped, loosely packed dill fronds, chopped, mild green olives such as castelvetrano, pitted and torn in half, chunk of parmesan cheese (at least 2 oz.), at room temperature, lettuce or baby arugula leaves
    2 hour 15 min, 15 ingredients
  • Artichoke and Red Pepper Frittata (Ww 4 Points)
    olive oil flavored cooking spray and
    12 More
    olive oil flavored cooking spray, onion, peeled and chopped, garlic clove, minced, potato, cooked, peeled and sliced 1/4-inch thick, artichoke hearts, canned without oil, about 1 cup, coarsely chopped, roasted red pepper, coarsely chopped, dried oregano, salt, black pepper, freshly ground is best, egg whites, eggs, crushed red pepper flakes, parmesan cheese or 1/2 cup asiago cheese, grated
    20 min, 13 ingredients
  • Spinach Artichoke Dip - Look No Further This is the One!
    roasted garlic (4 cloves) and
    6 More
    roasted garlic (4 cloves), frozen spinach, thawed & drained, artichoke hearts, chopped & drained, alfredo sauce, shredded mozzarella cheese, grated parmesan cheese, cream cheese, softened
    45 min, 7 ingredients
  • Artichoke-Stuffed Chicken Breast, but With a Different Hat
    chicken breasts and
    10 More
    chicken breasts, marinated artichoke hearts, drained and chopped, sweet onion, diced fine, shredded mozzarella cheese, parmesan cheese, garlic powder, lemon-pepper seasoning, dried basil, provolone cheese, roasted red pepper, divided (sliced in strips)
    55 min, 11 ingredients
  • Beef Tenderloin With Artichoke Puree on Rye Toasts Beef Tenderloin With Artichoke Puree on Rye Toasts
    artichoke hearts, drained well, mayonnaise and
    11 More
    artichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried tarragon, lemon zest, grated, garlic clove, minced, ground nutmeg, cayenne pepper, good quality deli roast beef, sliced thinly, rye cocktail bread, arugula leaves, shaved parmesan cheese
    28 min, 13 ingredients
  • Cindy's Artichoke Dip Cindy's Artichoke Dip
    artichoke hearts, drained and chopped, mayonnaise and
    8 More
    artichoke hearts, drained and chopped, mayonnaise, parmesan cheese, roasted red peppers, drained and chopped, lemon juice, garlic clove, minced, chopped black olives, diced seeded tomatoes, chopped black olives, diced seeded tomato
    35 min, 10 ingredients
  • Artichoke Heart Tapenade Artichoke Heart Tapenade
    red peppers , roasted & coarsely chopped (fresh or jar) and
    7 More
    red peppers , roasted & coarsely chopped (fresh or jar), marinated artichoke hearts, coarsely chopped, parsley, fresh minced, parmesan cheese, freshly grated, olive oil, capers, drained, garlic, chopped, fresh lemon juice
    5 min, 8 ingredients
  • Artichoke 'n' Fennel Lasagna Artichoke 'n' Fennel Lasagna
    sliced fennel bulb (about 1 large), olive oil and
    10 More
    sliced fennel bulb (about 1 large), olive oil, marinated artichoke hearts, drained and chopped, prepared pesto, alfredo sauce, shredded italian cheese blend, crumbled goat cheese, grated parmesan cheese, meatless spaghetti sauce, divided, lasagna noodles, cooked and drained, roasted sweet red peppers, drained, italian salad dressing mix
    1 hour 40 min, 12 ingredients
  • Hot Artichoke/Hearts of Palm Dip Hot Artichoke/Hearts of Palm Dip
    artichoke hearts, drained, chopped and
    6 More
    artichoke hearts, drained, chopped, hearts of palm, drained, chopped, diced green chilies, drained, water chestnuts, drained, chopped, mayonnaise, parmesan cheese, grated , kraft, garlic clove, roasted
    30 min, 7 ingredients
  • Artichoke & Fennel Salad With Fresh Warm Tomato Vinaigrette Artichoke & Fennel Salad With Fresh Warm Tomato Vinaigrette
    tomatoes, cut in quarters and
    19 More
    tomatoes, cut in quarters, beefsteak tomato (or you can use plum tomatoes diced), heirloom tomato (i like a purple or orange to give a bit different flavor, also diced), shallot, fine diced, garlic, minced, olive oil, balsamic vinegar, fresh basil, diced fine, fresh lemon juice, kosher salt, ground black pepper, frozen artichoke hearts , i used birds eye brand, fennel bulbs, thin sliced, lemon zest, olive oil (to roast or grill ), salt, pepper, fresh basil, minced, parmesan cheese, grated
    1 hour 30 min, 20 ingredients




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