47 pakora flour Recipes

  • Pakora
    cumin powder, coriander, chili, curry powder, garlic and
    8 More
    cumin powder, coriander, chili, curry powder, garlic, onion, chopped, potato, chopped, flour, salt, pepper, ginger powder, tomato ketchup, chives, chopped
    15 min, 13 ingredients
  • Pakora
    fine semolina, oil, gram flour, frozen peas (thawed ) and
    10 More
    fine semolina, oil, gram flour, frozen peas (thawed ), carrot (diced ), potato (diced ), turmeric, salt, chili powder, garam masala, cumin coriander powder, warm water, baking soda, lemon juice
    30 min, 14 ingredients
  • Vegetable Pakoras
    flour, salt, cayenne, dried mint, potato, cauliflower and
    2 More
    flour, salt, cayenne, dried mint, potato, cauliflower, green peas, canola oil
    8 ingredients
  • Vegetable Pakoras
    flour, madras curry powder, cumin seed, salt, water and
    9 More
    flour, madras curry powder, cumin seed, salt, water, egg, beaten, sweet potato, 1/4 inch diced and peeled, cauliflower , 1/4 inch pieces, onion, finely diced, fresh cilantro, minced, garlic clove, minced, jalapeno pepper, finely diced, peanut oil, divided, mango chutney
    50 min, 14 ingredients
  • Cauliflower Panko Pakoras (Breaded and Baked/Fried)
    flour, panko breadcrumbs, divided (japanese bread crumbs) and
    12 More
    flour, panko breadcrumbs, divided (japanese bread crumbs), garam masala, baking soda, salt, ground cumin, ground turmeric, ground cayenne, freshly ground black pepper, fresh lemon juice, club soda, egg whites, cauliflower florets, cut into bite-size pieces, vegetable oil
    30 min, 14 ingredients
  • Kadhi Pakora / Pakoras
    chopped onion, chopped potato, chopped cauliflower and
    15 More
    chopped onion, chopped potato, chopped cauliflower, chickpea flour (aka besan or gram flour), chopped ginger, cumin powder, oregano or 1 tsp freshly ground ajwain, baking powder, salt, water, oil (for deep frying), yogurt, chickpea flour (aka besan or gram flour), chili powder, mustard seeds, fenugreek seeds, turmeric, salt
    50 min, 18 ingredients
  • Punjabi Pakora Curry
    besan (gram flour), cumin seed, chopped onions and
    35 More
    besan (gram flour), cumin seed, chopped onions, chopped green chili (or jalapeno), grated gingerroot, turmeric, garam masala, red chili powder or 1/4 tsp cayenne pepper, fennel seed (optional), water (to make a smooth batter), salt, oil (for frying , estimated), tart plain yogurt, water, turmeric, salt, red chili powder, besan (gram flour), mustard oil or 2 tbsp ghee, cumin seed, mustard seeds, fenugreek seeds, coriander seed, curry leaves, dried red chilies, big onion , slivered, garlic cloves, minced, ginger paste, tomato (chopped ), tamarind paste (mixed with tbsp. water), turmeric powder, garam masala, red chili powder, salt (to taste), fenugreek leaves (or powder ), minced cilantro, steamed basmati rice
    16 min, 38 ingredients
  • Prawn (Shrimp) Pakoras
    raw prawns, peeled and roughly chopped and
    10 More
    raw prawns, peeled and roughly chopped, red onion, finely chopped, fresh coriander, chopped, tomato, finely chopped, garlic clove, minced, minced ginger, ground red chili pepper, besan flour (chick pea flour), bicarbonate of soda, salt, vegetable oil (for deep frying)
    23 min, 11 ingredients
  • Pakora Pakora
    gram flour ( , besan in local markets), salt and
    16 More
    gram flour ( , besan in local markets), salt, red chili powder, coriander powder, baking soda, black pepper, egg, beaten, onion, chopped fine, potato, 1/4 inch cubes, oil (for deep frying), water, enough to make paste, spinach, eggplant, cabbage, fresh chili pepper, peas (frozen unthawed), cauliflower, zucchini
    30 min, 18 ingredients
  • Pakoras - Spicy Batter-Dipped Fried Veggies Pakoras - Spicy Batter-Dipped Fried Veggies
    chickpea flour (gram flour or besan, available in indian ... and
    8 More
    chickpea flour (gram flour or besan, available in indian stores), garlic, ginger paste (or 1/2 tsp ginger powder), cumin, coriander powder, ajwain (optional), chili powder, salt, water (or more to make correct consistency)
    20 min, 9 ingredients
  • Pakoras Pakoras
    besan flour (chickpea), teaspn garam masala, teaspn salt and
    6 More
    besan flour (chickpea), teaspn garam masala, teaspn salt, teaspn tumeric, teaspn chilli powder, garlic, mixed vegetables , combination of own choice, water about 1/2 -1 cup, oil for frying
    2 min, 9 ingredients
  • Pakoras Pakoras
    potato finely diced, chopped spinach, onion, diced and
    3 More
    potato finely diced, chopped spinach, onion, diced, chopped chili, besan flour, water
    6 ingredients
  • Cauliflower Panko Pakoras Cauliflower Panko Pakoras
    flour, panko breadcrumbs, garam masala, baking soda, salt and
    9 More
    flour, panko breadcrumbs, garam masala, baking soda, salt, cumin, turmeric, cayenne, black pepper, lemon juice, club soda, egg whites, cauliflower florets, cut into bite size pieces, vegetable oil
    30 min, 14 ingredients
  • Pakora (Gramflour Fritters) Pakora (Gramflour Fritters)
    chickpea flour, red chili powder, salt and
    9 More
    chickpea flour, red chili powder, salt, roasted and ground cumin, coriander seed, baking soda, water, sliced potato, sliced aubergine, sliced zucchini, chopped spinach (if using , just bunch up some chopped spinach, dip it in teh batter and immerse slowly in oil, the ch), whole green chili
    25 min, 12 ingredients
  • Minty Pakoras Minty Pakoras
    gram flour (chickpea flour), dried mint and
    8 More
    gram flour (chickpea flour), dried mint, green bell pepper, very finely chopped, chopped onion, chopped spinach leaves, salt , to taste, freshly ground telicherry black pepper , to taste, ground cayenne pepper , to taste, water , to make a moderately thick paste, peanut oil or canola oil (rape seed) or soy oil or other vegetable oil, to deep-fry the pakoras
    30 min, 10 ingredients
  • Mixed Pakoras - Savory Fritters Mixed Pakoras - Savory Fritters
    besan (black chickpea flour/gram flour), water and
    12 More
    besan (black chickpea flour/gram flour), water, baking soda, salt, ajwain or 1 tsp cumin seed, paprika, chopped coriander leaves, chopped green chili, potatoes, peeled and cut into 1/6 th of an inch rounds, onions , same as above (do not separate rings), spinach leaves, stems removed, florets of a cauliflower , sliced into 1/6 th of an inch thickness, green chilies , slit lengthways on 1 side, oil , to deep fry pakoras
    30 min, 14 ingredients
  • Cauliflower and Coriander Pakora Cauliflower and Coriander Pakora
    cauliflower, chopped, fresh coriander leaves, chopped and
    9 More
    cauliflower, chopped, fresh coriander leaves, chopped, ginger, peeled and grated, spring onions, chopped, plain flour (maida), rice flour, cornflour, red chili powder, soya sauce, water, enough to make a smooth batter (as is made for pakoras), oil, to deep fry
    1 hour 30 min, 11 ingredients
  • Potato-Scallion Pakoras Potato-Scallion Pakoras
    yukon gold potatoes, brown mustard seeds and
    8 More
    yukon gold potatoes, brown mustard seeds, all-purpose flour, chickpea flour, salt, cayenne, minced scallion, yogurt or 1/2 cup soy, water , about, peanut oil (for frying )
    45 min, 10 ingredients




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