9 roast tenderloin cider sauce Recipes

  • Roast Pork Tenderloin with Apples and Cider Sauce
    pork tenderloins, vegetable oil, unsalted butter and
    8 More
    pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper
    11 ingredients
  • Pacific Rim Tenderloin
    pork tenderloin, soy sauce, light brown sugar, peanut oil and
    12 More
    pork tenderloin, soy sauce, light brown sugar, peanut oil, dry sherry, honey, garlic salt, ground cinnamon, brown sugar , firmly packed, pineapple juice, cider vinegar, ketchup, garlic powder, cornstarch, cold water, unsalted dry roasted peanuts, chopped (optional)
    55 min, 16 ingredients
  • Peanut Noodle Salad with Cucumber and Roast Pork
    dried chopped chives, freshly ground black pepper and
    12 More
    dried chopped chives, freshly ground black pepper, cayenne pepper, vegetable oil, pork tenderloin, salt, smooth natural peanut butter (without sugar), cider vinegar, worcestershire sauce, honey, dried linguine, cucumber, peeled, halved, seeded and thinly sliced on the diagonal, basil leaves , torn, pea shoots or tendrils
    14 ingredients
  • Roast Pork with Duck Sauce on Garlic Bread Roast Pork with Duck Sauce on Garlic Bread
    unsalted butter, olive oil, garlic, minced and
    12 More
    unsalted butter, olive oil, garlic, minced, coriander seeds , smashed into little chunks, sweet hungarian paprika, cumin seeds, baguette , halved lengthwise, duck sauce , recipe follows, honey roasted tenderloin , recipe follows, apricot jam, cider vinegar, water, honey, light brown sugar, whole pork tenderloin
    1 hour 5 min, 15 ingredients
  • Oven Roasted Pork Tenderloin with Braeburn Apple Puree (Emeril Lagasse) Oven Roasted Pork Tenderloin with Braeburn Apple Puree (Emeril Lagasse)
    pork tenderloins, 3 lb total weight, trimmed of excess fa... and
    19 More
    pork tenderloins, 3 lb total weight, trimmed of excess fat and silver skin, garlic, minced, crushed red pepper, canola oil, soy sauce, minced fresh ginger, apple cider vinegar, light brown sugar, dijon mustard, ground allspice, salt and freshly ground black pepper, butter, minced shallots, peeled, cored and diced braeburn apples , about 6 apples, fresh thyme, kosher salt, fresh ground white pepper, apple cider vinegar, apple cider, sauterne wine
    1 hour 40 min, 20 ingredients
  • Pistachio-Crusted Pork with Plum Sauce and Fried Leeks Pistachio-Crusted Pork with Plum Sauce and Fried Leeks
    chicken stock or canned low-salt chicken broth and
    13 More
    chicken stock or canned low-salt chicken broth, oyster sauce, plum sauce, mirin (sweet japanese rice wine), orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, oriental sesame oil, pork tenderloin, cut into 12 rounds (each about 1 1/2 inches thick ), roasted natural pistachios, finely chopped, chilled unsalted butter, cut into 4 pieces, crispy fried leeks (optional)
    14 ingredients
  • Cashew Sweet-and-Sour Pork Cashew Sweet-and-Sour Pork
    boil-in-bag long-grain rice, cornstarch, divided, sherry and
    13 More
    boil-in-bag long-grain rice, cornstarch, divided, sherry, pork tenderloin, trimmed and cut into 1/2-inch pieces, water, sugar, cider vinegar, low-sodium soy sauce, ketchup, peanut oil, chopped dry-roasted cashews, unsalted, chopped green onions, bottled minced fresh ginger, bottled minced garlic, snow peas, trimmed, pineapple chunks in juice, drained
    16 ingredients




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