406086 roast pumpernickel roasted pepper arugula cheese Recipes

  • Pesto, Olive, and Roasted-Pepper Goat Cheese Torta
    prepared basil pesto, vegetable oil for brushing pan and
    4 More
    prepared basil pesto, vegetable oil for brushing pan, chopped rinsed drained bottled roasted red peppers, soft mild goat cheese, softened at room temperature (2 cups), bottled black olive paste or tapenade, crackers or toasts
    9 hour , 6 ingredients
  • Pesto & Roasted-Pepper Goat Cheese Torta
    prepared basil pesto and
    3 More
    prepared basil pesto, bottled roasted red pepper, drained, rinsed, finely chopped, mild goat cheese, softened at room temp, vegetable oil cooking spray , for spraying dish
    8 hour 15 min, 4 ingredients
  • Roasted Red Pepper Soup
    roasted red peppers, chicken broth, sliced fresh mushrooms and
    6 More
    roasted red peppers, chicken broth, sliced fresh mushrooms, dried basil, dried oregano, garlic powder, salt, ground black pepper, fresh cheese tortellini, uncooked
    30 min, 9 ingredients
  • Carrot and Roasted Pepper Soup
    leeks, chopped, carrots, sliced, salted butter and
    6 More
    leeks, chopped, carrots, sliced, salted butter, roasted red peppers, skinned and seeds removed, sliced, vegetable stock, sour cream, salt and pepper, to taste, baguette, cheese, sliced
    55 min, 9 ingredients
  • Roasted Red Pepper and Feta Dip
    roasted red peppers, feta cheese, crumbled, olive oil and
    4 More
    roasted red peppers, feta cheese, crumbled, olive oil, jalapeno pepper, fresh lemon juice, fresh parsley, chopped, black pepper
    5 min, 7 ingredients
  • POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH (Bobby Flay) POTATO-HORSERADISH CRUSTED RED SNAPPER WITH ROASTED PEPPER RELISH (Bobby Flay)
    red snapper fillets, 5 to 6 oz each, salt and pepper and
    15 More
    red snapper fillets, 5 to 6 oz each, salt and pepper, potato, peeled and finely grated, prepared horseradish, drained, pure olive oil, roasted pepper relish - recipe follows, red bell peppers , roasted, peeled, seeded and diced, yellow bell peppers , roasted, peeled, seeded and diced, chopped black olives, crushed red pepper flakes, minced garlic, fresh thyme leaves, chopped parsley, sherry vinegar, honey, pure olive oil, salt and pepper
    43 min, 17 ingredients
  • Stuffed Fire Roasted Peppers Stuffed Fire Roasted Peppers
    fire roasted peppers, italian seasoned breadcrumbs and
    8 More
    fire roasted peppers, italian seasoned breadcrumbs, chopped fresh parsley, flour, imported grated romano cheese, minced garlic, fontina cheese, eggs, beaten, olive oil, salt and pepper
    19 min, 10 ingredients
  • Sauteed Broccoli, Roasted Peppers, and Goat Cheese Sauteed Broccoli, Roasted Peppers, and Goat Cheese
    extra virgin olive oil, broccoli florets and
    10 More
    extra virgin olive oil, broccoli florets, garlic cloves, thinly sliced, jarred roasted red pepper, drained and chopped, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, green onion, thinly sliced, chopped fresh marjoram or 1 tsp dried marjoram, crushed, lemon juice, kosher salt, fresh ground black pepper, goat cheese, crumbled
    30 min, 12 ingredients
  • Salsa Omelet with Roasted Peppers and Cheese Salsa Omelet with Roasted Peppers and Cheese
    eggs, egg whites, low-fat milk, salt, black pepper and
    5 More
    eggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro
    10 ingredients
  • Salsa Omelet with Roasted Peppers and Cheese Salsa Omelet with Roasted Peppers and Cheese
    eggs, egg whites, low-fat milk, salt, black pepper and
    5 More
    eggs, egg whites, low-fat milk, salt, black pepper, chopped bottled roasted red bell pepper, butter, pre-shredded reduced-fat cheddar cheese, salsa, chopped fresh cilantro
    13 min, 10 ingredients
  • Portobello Burgers With Roasted Pepper Paste and Smoked Mozzarel Portobello Burgers With Roasted Pepper Paste and Smoked Mozzarel
    olive oil, balsamic vinegar, fresh rosemary, lemon, juiced and
    9 More
    olive oil, balsamic vinegar, fresh rosemary, lemon, juiced, portabella mushroom caps, mccormick grill seasoning, smoked mozzarella cheese, sliced, roasted peppers, drained, drizzle extra-virgin olive oil, handful flat leaf parsley, garlic clove, cracked away from skin, salt and pepper, whole grain buns
    27 min, 13 ingredients
  • New Potato and Roasted Pepper Salad New Potato and Roasted Pepper Salad
    new potato, halved, olive oil, lemon , juice and
    6 More
    new potato, halved, olive oil, lemon , juice, whole grain mustard, salt and pepper, mozzarella cheese , torn into pieces, baby spinach, roasted red peppers packed in oil, drained and torn into pieces, basil leaves
    20 min, 9 ingredients
  • Chicken, Roasted Pepper, and Pesto Sandwich (Food Network Kitchens) Chicken, Roasted Pepper, and Pesto Sandwich (Food Network Kitchens)
    basil pesto , recipe follows, toasted bread and
    15 More
    basil pesto , recipe follows, toasted bread, marinated chicken breast , recipe follows, jarred roasted peppers, sliced into strips, fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, kosher salt and freshly ground black pepper, freshly grated pecorino cheese, vinegar , like cider, balsamic or red wine, dried herbs , like thyme, oregano, rosemary or crumbled bay leaf, mustard , whole grain or dijon, garlic or onion powder, optional, extra-virgin olive oil, kosher salt and freshly ground black pepper, boneless, skinless chicken breast , each about 6 oz
    40 min, 17 ingredients
  • Quinoa, Sundried Tomato And Roasted Pepper Salad Quinoa, Sundried Tomato And Roasted Pepper Salad
    uncooked quinoa, garlic, butter (optional), olive oil and
    5 More
    uncooked quinoa, garlic, butter (optional), olive oil, chicken stock (or vegie stock for vegan), chopped sun dried tomatoes, chopped roasted red and yellow peppers, feta cheese, chopped kalamata olives (i do not like olives, so i do not put these in)
    20 min, 9 ingredients
  • Roasted Red Pepper Soup With Feta Roasted Red Pepper Soup With Feta
    roasted red peppers, drained, olive oil, chopped onion and
    10 More
    roasted red peppers, drained, olive oil, chopped onion, garlic, minced, sliced mushrooms, dried thyme, dried oregano, bay leaves, reduced-sodium vegetable broth, low-fat milk, chopped fresh basil, salt and cayenne pepper, feta cheese
    10 min, 13 ingredients
  • Roasted Pepper-Tomato Bruschetta Roasted Pepper-Tomato Bruschetta
    roasted red bell peppers, drained and chopped and
    7 More
    roasted red bell peppers, drained and chopped, ripe tomatoes, seeded and diced, shredded parmesan cheese, chopped fresh basil, garlic clove, minced, coarse-grained sea salt or kosher salt, freshly ground pepper, french bread slices, toasted
    8 ingredients
  • Arugula Salad With Shaved Parmesan Arugula Salad With Shaved Parmesan
    arugula, ends trimmed, cleaned well , completely dried and
    6 More
    arugula, ends trimmed, cleaned well , completely dried, sliced red onion, extra virgin olive oil, plus more for serving, fresh lemon juice, coarse salt, fresh ground pepper, parmesan cheese , cheese.slices (long and thin slices)
    15 min, 7 ingredients
  • Arugula and Romaine Salad with Walnuts and Blue Cheese Vinaigrette (Rachael Ray) Arugula and Romaine Salad with Walnuts and Blue Cheese Vinaigrette (Rachael Ray)
    arugula leaves, washed and trimmed and
    7 More
    arugula leaves, washed and trimmed, hearts romaine lettuce, coarsely chopped, walnut halves, lightly toasted, balsamic vinegar, extra-virgin olive oil , eyeball it, salt, coarse black pepper, blue cheese crumbles
    10 min, 8 ingredients




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