3296 roast onions roasted carrots Recipes

boneless chuck roast (about 3 1/2 lbs), salt and pepper, vegetable oil, onion, chopped, carrot, chopped, celery rib, chopped, garlic cloves, minced, sugar, canned low sodium beef broth, low sodium chicken broth, fresh thyme, water, dry red wine

beef roast, onions, sliced, minced fresh garlic (or to taste), au jus mix, dried italian salad dressing mix, black pepper (or to taste), cayenne (optional), tomato juice, baby carrots (or use a small package), potatoes (peeled and cut in half )

beef roast, onions, russet potato, carrots, beef broth, water (use can), salt, pepper, cornstarch

torn mixed salad greens, sliced deli roast beef , cut into 3/4-inch strips, grated carrots, sliced red onion, hard-cooked eggs, sliced, sour cream or plain yogurt, mayonnaise, minced fresh parsley, minced fresh basil

beef roast , of choice, onion soup mix, coke, red potatoes, halved, carrot, cut in chunks, fresh mushrooms, whole or sliced (optional), whole kernel corn, drained well

pot roast (best cut you can find), oil, salt, pepper, onions (sliced ), carrots (sliced ), celery ribs (sliced ), red wine, beef broth

vegetable oil, chuck roast, onion, diced, dried italian salad dressing mix, dry ranch dressing mix, brown gravy mix, beef broth, red wine (optional), baby carrots, baby red potato, celery

dry white wine, dried calimyrna figs, stemmed , halved lengthwise, olive oil, rib blade-end or center-cut pork loin roast, chine bone removed, ribs cracked, onion, chopped, carrot, peeled, chopped, chopped fresh rosemary, garlic cloves, chopped, low-salt chicken broth, butter, room temperature, all purpose flour, dijon mustard

boneless chuck roast , trimmed of fat, prepared horseradish, carrots, peeled and diced, potatoes, peeled and diced, onions, diced, salt (to taste), black pepper (to taste), apple juice or 1 cup cider, sour cream

beef roast, onion soup mix, beef stock, salt, pepper, mushroom, carrot (cut into 1 inch pieces), potato (cut into 1 inch pieces), butter, flour

canola oil, divided, pork crown roast (16 ribs and about 8 lb), johnsonville mild ground italian sausage, chopped onions, chopped carrots, chopped celery, garlic cloves, minced, diced cooked peeled potatoes, minced fresh parsley, fennel seed, crushed, salt, pepper, decorative foil or paper frills, optional

olive oil, bottom round pot roast, onions, quartered, celery ribs, thinly sliced (2 cups), carrots, peeled, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushroom (such as portobello or cremini), kosher salt (to taste, i use about 1/2 tbsp), dried oregano, chopped plum tomatoes , liquid reserved

roasting chicken (each about 2 1/2 lbs), onion, cut into quarters, lemon, cut into quarters, acorn squash, carrots, potatoes, chicken broth, leeks (or 2 thick ), sweet red peppers, salt, pepper

boneless beef chuck roast, flour, baby carrots, potatoes, onions, stalks celery, brewed coffee, italian dressing, salt, pepper, garlic, taste, beef bouillon cubes (dissolved in 1/2 cup. hot water), steak seasoning (optional), worcestershire sauce (optional), canned tomatoes, diced

olive oil, boneless chuck roast, onion, cut into wedges, carrots, cut up into chunks, stalks celery , cut into 3/4 inch slices, brandy, beef stock, fresh thyme, bay leaf, button mushrooms, quartered, potatoes, cut into 1 inch chunks, salt and pepper, butter (optional), flour (optional)

butter, rump roast, onion, chopped, stalks celery, chopped, bay leaf, garlic clove, chopped, peppercorns, fresh thyme (or 1/2 tsp dried ), beef stock or 2 cups canned beef broth, salt, carrots, sliced, beef stock or 2 cups canned beef broth, flour, salt and pepper

chuck roast, bacon grease, dry red wine, beef stock, homemade preferred, onions, sliced, carrots, cut into 3-inch chunks, garlic cloves, cut in halves

boneless chuck roast, salt & fresh ground pepper, vegetable oil, onion, chopped medium, carrot, chopped medium, celery rib, chopped medium, garlic, minced, white button mushrooms, cleaned and quartered, sugar, low sodium chicken broth, low sodium beef broth, dry red wine, diced tomato , with juice, fresh thyme, fresh rosemary, tomato paste, cooked pasta , of your choice