12 roast molasses glaze Recipes

  • Molasses-Glazed Grilled Pork Loin
    unsulphured molasses, grainy mustard, dry mustard and
    3 More
    unsulphured molasses, grainy mustard, dry mustard, coarse salt, freshly ground pepper, boneless pork loin, roasts (3 to 4 lb each)
    1 hour 5 min, 6 ingredients
  • Molasses-Glazed Pork with Sweet Potatoes
    garlic, peeled, salt, molasses, divided and
    10 More
    garlic, peeled, salt, molasses, divided, lime juice, divided, ground cumin, freshly ground black pepper to taste, roasted pork tenderloin (10061), net from 2 pork tenderloins, 3/4 lb each, trimmed of fat, reduced-sodium chicken broth, extra-virgin olive oil, red onions, cut into 8 wedges each, sweetpotatoes (11507), peeled , halved lengthwise and cut into 1-inch slices, frozen whole okra, chopped fresh thyme (2049) or 1 tsp dried
    13 ingredients
  • Roast Turkey with Pomegranate Glaze
    water, celery stalk , cut into 2-inch pieces and
    13 More
    water, celery stalk , cut into 2-inch pieces, carrot, peeled , cut into 2-inch pieces, onion, coarsely chopped, fresh parsley sprigs, turkey ; neck, heart, and gizzard reserved, orange juice, pomegranate molasses, extra-virgin olive oil, coarse kosher salt, dried crushed red pepper, lemon, quartered, onion, quartered, fresh mint sprigs, chilled unsalted butter , cut into 1/2-inch pieces
    15 ingredients
  • Roast Goose With Molasses Ginger Glaze Roast Goose With Molasses Ginger Glaze
    molasses, hot pepper sauce, chopped fresh gingerroot and
    4 More
    molasses, hot pepper sauce, chopped fresh gingerroot, fresh coarse ground black pepper, chopped garlic, goose, salt
    3 hour 20 min, 7 ingredients
  • Fire Roasted Chicken with Tamarind-Molasses Glaze (Bobby Flay) Fire Roasted Chicken with Tamarind-Molasses Glaze (Bobby Flay)
    unsalted butter, diced onion, garlic, finely diced and
    15 More
    unsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste
    18 ingredients
  • Chicken with Mole Cream Sauce and Tamarind Glaze (Emeril Lagasse) Chicken with Mole Cream Sauce and Tamarind Glaze (Emeril Lagasse)
    boneless, skinless chicken breast halves and
    35 More
    boneless, skinless chicken breast halves, southwest essence , recipe follows, olive oil, green mole sauce , recipe follows, chicken stock, heavy cream, tamarind glaze , recipe follows, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, tamarind paste, minced garlic, dark cane or corn syrup, dark molasses, ketchup, water, freshly ground black pepper, southwest essence , recipe follows, shelled pumpkin seeds, shelled pistachio nuts, roasted pine nuts, tamarind paste, pepper ) roasted, peeled and chopped poblano, new mexican green or anaheim chile, chili powder, ground cumin, salt, dark cane or corn syrup, distilled white vinegar, olive oil
    1 hour 30 min, 36 ingredients
  • Double Cut Pork Chops with Tamarind Glaze, Green Mole Sauce and Caramelized Sweet Potatoes (Emeril Lagasse) Double Cut Pork Chops with Tamarind Glaze, Green Mole Sauce and Caramelized Sweet Potatoes (Emeril Lagasse)
    seeded tamarind paste (available in latin, indian or indo... and
    35 More
    seeded tamarind paste (available in latin, indian or indonesian markets - ingredients should specify 100 percent tamarind extract), molasses, ketchup, water, garlic, minced, southwest seasoning, loin pork chops, each about 2-inches thick, olive oil, onion , roasted and peeled, green poblano pepper , roasted, peeled and stemmed, green bell pepper , roasted, peeled and stemmed, jalapeno pepper , roasted, peeled and stemmed, shelled, toasted pistachio nuts, toasted pine nuts, garlic , smashed, chili powder, ground cumin, salt, chicken stock, parsley leaves, cilantro leaves, heavy cream, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, sweet potatoes , scrubbed, olive oil, salt, freshly ground black pepper, brown sugar, butter
    1 hour 25 min, 36 ingredients
  • Tamarind-Glazed Pork Chops with Mole Cream (Emeril Lagasse) Tamarind-Glazed Pork Chops with Mole Cream (Emeril Lagasse)
    shelled pumpkin seeds, shelled pistachio nuts and
    28 More
    shelled pumpkin seeds, shelled pistachio nuts, roasted pine nuts, tamarind paste, roasted, peeled , and chopped poblano pepper, chili powder, ground cumin, salt, dark cane or corn syrup, distilled white vinegar, olive oil, chicken stock, heavy cream, garlic chopped, dark molasses, ketchup, water, fresh black pepper, essence, olive oil, double cut pork chops (about 14 oz each), sweet potatoes, peeled and roasted, keep warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Bourbon Beef With Mustard Glaze Bourbon Beef With Mustard Glaze
    chopped fresh thyme, chopped fresh rosemary and
    13 More
    chopped fresh thyme, chopped fresh rosemary, sweet hungarian paprika, dry mustard, kosher salt & freshly ground black pepper, boneless beef chuck roast, oil, chicken broth, bourbon, coarse-grain dijon mustard, unsulphured molasses, yellow onions, halved and thinly sliced (about 4 cups), garlic cloves, peeled, smooth dijon mustard, chopped fresh rosemary
    3 hour 20 min, 15 ingredients
  • Delicious Roasted Glazed Fall Vegetables Delicious Roasted Glazed Fall Vegetables
    sweet potatoes, peeled and cut into about 1-inch pieces and
    11 More
    sweet potatoes, peeled and cut into about 1-inch pieces, acorn squash, peeled, seeded and cut into large cubed pieces, russet potatoes, peeled and cut into about 1-inch cubes, carrot, chopped into large pieces, salt, pepper (optional), brown sugar, water, butter, melted, molasses, vanilla (optional), cinnamon
    1 hour 15 min, 12 ingredients




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