150765 roast leg red gravy Recipes
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red potato, halved, fresh baby carrots and7 Morered potato, halved, fresh baby carrots, sliced fresh mushrooms, onion , cut into six wedges, celery ribs, cut into 1-inch pieces, boneless beef chuck roast, beef broth (reduced-sodium ), mushroom gravy, beef stew seasoning9 hour 30 min, 9 ingredients
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red potatoes, halved, fresh baby carrots and7 Morered potatoes, halved, fresh baby carrots, sliced fresh mushrooms, onion , cut into six wedges, celery ribs, cut into 1-inch pieces, boneless beef chuck roast (3 lb), reduced-sodium beef broth, mushroom gravy, beef stew seasoning mix8 hour 20 min, 9 ingredients
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unsalted butter, room temperature, chopped fresh tarragon and11 Moreunsalted butter, room temperature, chopped fresh tarragon, chopped fresh mint, tarragon vinegar, coarse kosher salt, leg of lamb with bone, well trimmed, very thin strips orange peel (orange part only), olive oil, coarse kosher salt, dry red wine, low-salt chicken broth, grated orange peel, fresh tarragon and mint sprigs (for garnish)13 ingredients
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extra-virgin olive oil, fresh lemon juice and10 Moreextra-virgin olive oil, fresh lemon juice, chopped fresh italian parsley, chopped green onions, chopped fresh mint, salted capers , soaked in cold water 30 minutes, or brined capers, drained, chopped, grated lemon peel, dried crushed red pepper, salt, ground black pepper, boneless leg of lamb , butterflied, trimmed, minced garlic12 ingredients
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Roast Beef With Gravy
all-purpose flour, salt, pepper, shoulder or chuck roast and4 Moreall-purpose flour, salt, pepper, shoulder or chuck roast, vegetable oil, water, all-purpose flour, water8 ingredients -
Roasted Leg of Lamb with Spices, Roasted Fennel, and Sweet Red Pepper Mayonnaise (Tyler Florence)
garlic cloves, fresh flat-leaf parsley, chopped and23 Moregarlic cloves, fresh flat-leaf parsley, chopped, extra-virgin olive oil, salt and freshly ground black pepper, leg of lamb (about 7 lb), thighbone removed (see note), turkish spice mix , recipe follows, fennel bulbs, trimmed and quartered, salt and freshly ground black pepper, lemon, juiced, extra-virgin olive oil, walnut pieces, mayonnaise, garlic cloves, chopped, roasted red pepper , torn into narrow strips by hand, fresh hot red chile, stemmed, sugar, lemon, juiced, salt and freshly ground black pepper, allspice berries, whole black peppercorns, fennel seeds, cumin seeds, coriander seeds, cinnamon stick2 hour , 25 ingredients -
Roasted Leg of Spring Lamb with Roasted Garlic and Rosemary Juice and Portobello and Eggplant Ratatouille
portobellos, stemmed and halved and23 Moreportobellos, stemmed and halved, asian eggplant , halved lengthwise, zucchini , halved lengthwise, yellow squash , halved lengthwise, red onion, peeled and sliced into 3 parts width wise, red pepper, stemmed, seeded, and quartered, jalapeno, seeded and halved lengthwise, basket cherry tomatoes, halved, olive oil, garlic, minced, rosemary, minced, basil, minced, salt and pepper, heads garlic , roasted; paper skin removed and cored, olive oil, minced fresh rosemary, salt and pepper, to taste, juice from ratatouille, garlic, minced, minced fresh rosemary, salt, crushed black pepper, olive oil, leg of lamb , hip bone removed24 ingredients -
Roasted Leg o' Lamb Sandwich (Guy Fieri)
boneless leg of lamb, juice of 1 lemon and33 Moreboneless leg of lamb, juice of 1 lemon, carrots, roughly chopped, stalks celery, roughly chopped, onion, roughly chopped, garlic, peeled, fresh rosemary, leaves removed and stems reserved, fresh thyme, leaves removed and stems reserved, extra-virgin olive oil, kosher salt, freshly cracked black pepper, white wine, chicken stock, unsalted butter, loaves sourdough bread, kosher salt, fresno chile mayo , recipe follows, fennel brussels sprout slaw , recipe follows, garlic, red fresno chiles, olive oil, plus extra for roasting chiles, egg yolks, fresh lemon juice, sugar, kosher salt, fennel bulb, head red cabbage, sweet onion (maui or vidalia), brussels sprouts, stalk end trimmed, extra-virgin olive oil, apple cider vinegar, sugar, juice of 1 lemon, kosher salt and freshly ground black pepper, chopped fennel fronds5 hour , 35 ingredients -
Classic greek roasted leg of lamb with lemon-garlic potatoes
leg of lamb, bone in, head garlic, greek oregano and20 Moreleg of lamb, bone in, head garlic, greek oregano, greek thyme, dried rosemary, olive oil, fresh lemon juice, dry red wine, salt and pepper, garlic, peeled, oregano, thyme, rosemary, black peppercorns, salt, olive oil, roasting potatoes, peeled and cut lengthwise into six wedges, olive oil, lemon juice, water, oregano, salt and pepper, garlic26 min, 23 ingredients -
Mediterranean Roasted Leg of Lamb With Red Wine Sauce
leg of lamb , rolled boned, fresh rosemary, minced and7 Moreleg of lamb , rolled boned, fresh rosemary, minced, kosher salt, divided, garlic cloves, minced, black pepper, olive oil, rosemary sprigs, dry red wine, divided, cornstarch31 min, 9 ingredients -
Roast Leg of Lamb, Pompeii Style (Mario Batali)
extra-virgin olive oil, leg of lamb, bone-in , about 5 lb and14 Moreextra-virgin olive oil, leg of lamb, bone-in , about 5 lb, salt and freshly ground black pepper, fresh thyme, anchovy paste, red onion, cut into 1/2-inch cubes, carrot, cut in 1-inch length pieces, stalk celery, cut in 1-inch length pieces, date sauce , recipe follows, fresh thyme leaves, or 1/2 tsp dried, dried dates, pitted and roughly chopped, anchovy paste, dry red wine, balsamic reduction, see note below, olive oil, salt and pepper1 hour 50 min, 16 ingredients -
Roasted Leg of Lamb Sandwich
canola oil, chopped fresh rosemary, chopped fresh thyme and33 Morecanola oil, chopped fresh rosemary, chopped fresh thyme, head garlic, chopped, kosher salt and fresh cracked black pepper, boneless, rolled and tied leg of lamb, baguette, harissa , recipe follows, saffron aioli , recipe follows, fennel seed slaw , recipe follows, red fresno peppers or other hot red peppers, tomatoes, carrots, ribs celery, heads garlic, vegetable oil, fresh parsley, fresh thyme, kosher salt, tomato paste, water, garlic, salt, egg yolks, harissa, lemon juice, saffron tea, canola oil, mayo or aioli, head cabbage, shredded, yellow onion, thinly sliced, italian parsley leaves, red wine vinegar, toasted whole fennel seed, sugar, kosher salt9 hour 10 min, 36 ingredients -
Roast Leg of Lamb with Fennel Butter
butter, room temperature and11 Morebutter, room temperature, fennel seeds , crushed in plastic bag with mallet, garlic cloves, minced, dijon mustard, soy sauce, coarsely ground black pepper, dried crushed rosemary, olive oil, bone-in leg of lamb, well trimmed, dry red wine, low-salt chicken broth, fresh rosemary sprigs (optional)12 ingredients -
Santorini Roasted Leg of Lamb
leg of lamb, dried mint flakes, dried rosemary and5 Moreleg of lamb, dried mint flakes, dried rosemary, dried oregano, red wine, honey, lemons, cut in half, salt and pepper (to taste)6 hour 15 min, 8 ingredients
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