87 roast chinese vegetables Recipes

extra firm tofu, white wine, sesame oil or 2 tbsp vegetable oil, soy sauce (or to taste), minced garlic cloves, ginger juice (optional), onion , thinly slices, red pepper, diced, broccoli florets or 2 cups chinese cabbage, spinach, snow peas, roasted cashews or almonds

rump roast, trimmed, soy sauce, sherry wine, satay sauce, stalks celery, yellow onions, mushrooms, red pepper, bean sprouts, chinese egg noodles, vegetable oil, water, cornstarch, oyster sauce, instant chicken bouillon granules

boneless skinless chicken breast, cubed, cornstarch, dry sherry, dark soy sauce, sliced bamboo shoots or 1/2 cup celery, tomato, cut in wedges, minced fresh ginger, minced garlic, scallions, cut 1 inch, szechuan hot bean sauce (available in chinese groceries no substitute), dark soy sauce, vinegar (white or cider), chicken stock, sugar (or less , to taste), ketchup (opt but very good) or 1 tbsp worcestershire sauce (opt but very good), chinese chili sauce (opt, if you like it very hot), vegetable oil, cornstarch, mixed in, water, drops sesame oil, ground roast szechuan peppercorns

shrimp, shelled and deveined, cornstarch, egg white, lightly beaten, vegetable oil, skinless roasted peanuts, crushed red pepper flakes, chinese pea pods, sliced water chestnuts, drained, scallions, chopped, garlic cloves, minced, chili paste, soy sauce, dry sherry, red wine vinegar, sugar, chicken broth, cold water

rice vinegar, vegetable broth, low-sodium soy sauce, bottled ground fresh ginger (such as spice world), lime juice, bottled minced garlic, peanut oil, sesame oil, salt, sugar, serrano chile, sliced napa (chinese ) cabbage, shredded cooked turkey, red bell pepper strips (about 1 small pepper), sliced red onion, chopped fresh cilantro, sliced green onions, dry-roasted peanuts, chopped

hoisin sauce, oyster sauce, toasted sesame oil, hot chinese chili paste, vegetable oil, boneless skinless chicken, cut into 1 inch cubes, yellow onion, in 1 inch dice, celery ribs, in 1/2 inch dice, unsalted roasted cashews, minced garlic, scallion , sliced thinly on the diagonal (optional garnish)

boneless chicken tenders, seasoned rice vinegar (i prefer the roasted garlic flavor), green onions, minced, gingerroot (1 to 1 1/2 inch, minced ), soy sauce, plain breadcrumbs (or substitute panko crumbs for a more crispy exterior), vegetable oil, salt and pepper, chinese five spice powder (optional)

uncooked short-grain white rice, vegetable oil, water, cube pork bouillon cube, char siu (chinese roast pork), diced, green onions, chopped, water, preserved duck eggs (century eggs), peeled and diced

fat-free , less-sodium chicken broth, low-sodium soy sauce, sugar, cornstarch, sake (rice wine), chinese black vinegar or worcestershire sauce, dark sesame oil, vegetable oil, minced green onions, minced garlic, minced fresh ginger, chili paste with garlic (such as sambal oelek), sea scallops, cut in half, sliced water chestnuts, rinsed and drained, fresh or 2 (9-oz) packages frozen sugar snap peas, thawed, dry-roasted peanuts, hot cooked long-grain rice

sichuan peppercorns, anise seeds, coarse salt, chinese five-spice powder, ground ginger, beef tenderloin roast, trimmed and tied, vegetable oil, garnish: snipped fresh chives and tarragon sprigs

pork tenderloin, minced peeled fresh ginger, bottled minced garlic, cornstarch, low-sodium soy sauce, water, sake (rice wine), remaining ingredients, chinese-style plain noodles, vegetable oil, sliced green bell pepper, shredded carrot, water, sliced green onions, chili garlic sauce, lemon juice, chopped dry-roasted peanuts

firm tofu, water, low-sodium soy sauce, cornstarch, sugar, ground ginger, garlic cloves, minced, vegetable-flavored bouillon cube, chopped unsalted, dry-roasted peanuts, canola oil, sliced carrot, sliced red bell pepper, coarsely chopped bok choy, frozen snow peas, thawed, hot cooked chinese-style noodles or angel hair (about 6 oz uncooked pasta)

dried thai rice stick noodles, fish sauce (nam pla), rice vinegar, unbleached cane sugar, vegetable oil, minced peeled fresh ginger, red jalapeno chile, minced, garlic cloves, minced, uncooked large shrimp, peeled, deveined , halved lengthwise, sliced chinese napa cabbage, bean sprouts, lightly packed fresh cilantro leaves, chopped roasted unsalted peanuts, lime wedge

cooked long-grain rice, chilled, vegetable oil, divided, eggs, well-beaten, chopped onion, shelled deveined uncooked medium shrimp, shiitake mushrooms, stems removed, sliced, frozen shelled edamame or 3/4 cup baby peas, thawed, diced chinese smoked sausage or 1 cup ham, well-drained canned pineapple tidbits or 3/4 cup diced fresh pineapple, dry roasted salted peanut, sliced green onion, purchased stir-fry sauce, chopped cilantro, dark sesame oil

ground chicken or 1 lb turkey, mined fresh ginger (i sometimes substitute ground ginger out of the spice rack), garlic cloves, minced, red pepper flakes, soy sauce, cornstarch, vegetable oil, chopped water chestnut, sliced green onion, chopped peanuts (i use dry roasted), lettuce leaves (bibb lettuce works great!), chinese hot mustard (can be found at most grocery stores and can be mixed with soy sauce to tone down the punch of the )

tomato paste, soy sauce, balsamic vinegar, chinese black bean-chile sauce--see notes, vegetable oil, garlic clove, minced, savoy cabbage , cut into 2-inch pieces, roasted whole cashews

japanese somen noodles (available in the asian section of most supermarkets), vegetable oil, water, ice (optional), chinese rice vinegar (optional), vinegar, soy sauce, sugar , to taste, cilantro, sliced sausage, roasted peanuts, potato chip, brussels sprout, egg, fried (strips), kamaboko (fish cake), green onion, sliced sausage, lettuce

chicken breast , or, chuck tender roast, green curry paste, coconut milk, bamboo shoot, chinese eggplant, peeled and cut into bite sized pieces, green bell pepper, sliced or, red bell pepper, sliced, thai basil, fish sauce, sugar, vegetable oil