87143 roast apples rosemary crock Recipes

chicken (open range if you can get it), garlic heads, olive oil, onion, lemon, rosemary, kosher salt, black pepper (fresh ground )

boneless pork loin roast, apple juice, dijon mustard, chicken broth, cornstarch, water

cubed carrot, cubed onion, coarsely chopped mushrooms, celery, red bell pepper, extravirgin olive oil, water, chopped fresh rosemary, salt, fat-free , less-sodium chicken broth, garlic cloves, minced, skinless, boneless chicken breast , cut into 1/2-inch pieces, uncooked whole wheat rotini pasta

red wine vinegar, apple juice, extra-virgin olive oil, honey, dijon mustard (i only used 1 tsp), salt, fresh ground pepper , to taste, apples , preferably fuji, peeled and cut into wedges, extra-virgin olive oil, extra-virgin olive oil, fresh thyme (may sub 1/4 tsp dried), chopped walnuts, baby spinach, torn boston lettuce, torn curly endive lettuce, grated sharp cheddar cheese, dried cranberries (optional)

mcintosh apples (about 8, peeled, quartered and cored ), unsweetened apple juice

veal roast, pepper, rosemary, thyme, mushrooms, washed and sliced (i used baby portabella mushrooms), garlic cloves, minced, olive oil, veal or 1 cup beef broth, red wine, salt , to taste, butter, softened and divided into two parts, all-purpose flour, parsley, chopped

pork roast, garlic cloves, rosemary sprigs, onion, sliced, chicken breasts (bone-in and skin-on ), chicken broth, freshly crushed pepper, salt, cold water, flour

braeburn apples, peeled if desired, cored , and cut in half lengthwise, lemon juice, butter, melted, sugar, divided, apple cider, pure vanilla extract, buttermilk custard sauce

carrot, cubed 1 inch, onion, cubed 1 inch, mushroom, chopped, celery , cut into 1 inch pieces, red bell pepper , 1 inch pieces, extra virgin olive oil, water, fresh rosemary, chopped, salt, fat-free low-sodium chicken broth, garlic cloves, minced, boneless skinless chicken breast , cut into 1/2 inch pieces, whole wheat rotini, uncooked

red curry paste, olive oil, dried rosemary, baking potatoes, sweet potatoes, salt , to taste

ripe firm russet apples (british apples) or 6 charles ross apples (british apples) or 6 worcester pearmain apples (british apples), ripe conference pears, olive oil, soft brown sugar, egg yolks, caster sugar (3 1/2 oz), cider (3 1/2 oz), squeeze lemon

garlic bulb, water, grated lemon rind, fresh lemon juice, dried rosemary, salt, pepper, frozen bread dough, thawed, egg, lightly beaten, kosher salt

baking apples, apple cider, heavy cream, eggs, lightly beaten, sugar, sugar, vanilla extract, sugar, all-purpose flour, baking soda, ground cinnamon, baking powder, salt, coarsely grated apples, see note, eggs, lightly beaten, light brown sugar, chopped walnuts, canola oil, butter

apple cider, unsalted butter, coarse kosher salt plus additional for sprinkling, onions , halved through root end, each half cut into 6 wedges, coarsely chopped fresh thyme, divided, braeburn apples (about 2 3/4 lb total), peeled, halved, cored, each half cut into 4 wedges

pork roast, apple juice, apple butter, brown sugar, water, cinnamon

garlic bulb, roasted, fresh rosemary leaves, lemon, juiced, olive oil, whole leg of lamb, bone in, salt and pepper, to taste

balsamic vinegar, extra-virgin olive oil, salt, freshly ground black pepper, herbes de provence, lemon, juiced and halves reserved, roasting chicken, rosemary, garlic, sliced white onion, fennel bulbs

dressing, red-wine vinegar, apple juice, extra-virgin olive oil, honey, dijon mustard, salt, freshly ground pepper to taste, salad, apples, peeled and cut into wedges, extra-virgin olive oil, fresh thyme or 1/4 tsp dried, chopped walnuts, baby spinach or torn spinach leaves, torn boston lettuce, torn curly endive, grated sharp cheddar cheese