126498 rita holiday baked ham Recipes

partially cooked ham (i prefer the butt end), yellow mustard, brown sugar, sliced pineapple

all-purpose flour, fully-cooked ham, apricot preserves, spicy brown mustard, brown sugar , packed, orange juice

smoked ham, orange marmalade, stone-ground mustard, chopped fresh thyme

sliced pineapple, boneless fully cooked ham, brown sugar, ground mustard, cider vinegar, maraschino cherries

ham, rind removed, dark brown sugar, coca-cola (not diet !), pineapple rings, drained and juice reserved, sweet concord grape wine, maraschino cherries, fresh bay leaf, for garnish

ham, boneless and fully cooked, worcestershire sauce, brown sugar, dry mustard, cola (2 cans)

dark brown sugar, honey, zest and juice of 1 orange, pumpkin pie spice, scrapes of fresh nutmeg , using a rasp, bone-in half spiral ham, fresh thyme, kosher salt and freshly ground black pepper

cooked ham, brown sugar, orange juice or 2 tbsp pineapple juice, ground mustard

bone-in ham , fully cooked, maple syrup, red wine vinegar, dijon mustard, dry mustard

bone in ham shank, light raspberry walnut salad dressing, splenda brown sugar blend

sliced ham, pineapple slices, juice reserved, maraschino cherries, light brown sugar, yellow mustard

fully-cooked , bone-in ham, preferably shank-end, light brown sugar, kosher salt, freshly ground black pepper, ground cumin, ground ginger, mustard powder, ground cinnamon, butter, chopped fresh thyme leaves, honey, apple cider vinegar

sliced half ham (paula prefers smithfield), pineapple slices, juice reserved, maraschino cherries, light brown sugar, yellow mustard

cooked ham shank (or ham butt) or 5 lbs boneless cooked ham, real maple syrup or 3/4 cup maple-flavored pancake syrup, all-purpose flour, dry mustard, water, worcestershire sauce