17 risotto winter squash Recipes

  • Squash and Kale Risotto
    vegetable stock, minced onion, olive oil, arborio rice and
    7 More
    vegetable stock, minced onion, olive oil, arborio rice, dry white wine (may use white grape juice) (optional), peeled and cubed winter squash (3/4 to 1 inch cubes ), stemmed and chopped kale , packed (about 1/2 lb before stemming, may use other greens), nutmeg, freshly grated lemon , rind of, salt & fresh ground pepper, grated pecorino cheese or 1/4 cup parmesan cheese
    50 min, 11 ingredients
  • Winter Squash Risotto with Radicchio
    blue hubbard squash (about 4 lb), water, vegetable broth and
    8 More
    blue hubbard squash (about 4 lb), water, vegetable broth, sliced radicchio, freshly ground black pepper, divided, butter, diced onion, uncooked arborio rice or other short-grain rice, dry white wine, half-and-half or whole milk, grated fresh parmesan cheese
    12 ingredients
  • Vegetable Risotto
    chopped onion, minced garlic, butter, cubed and
    9 More
    chopped onion, minced garlic, butter, cubed, uncooked arborio rice, white wine, chicken broth or vegetable broth, fresh broccoli florets, chopped yellow summer squash, frozen peas, thawed, frozen cooked winter squash, thawed, salt, white pepper
    10 min, 12 ingredients
  • Bulgur Risotto With Pumpkin
    olive oil, cinnamon sticks, onion, chopped and
    4 More
    olive oil, cinnamon sticks, onion, chopped, pumpkin (peeled and diced , it should be 1/2 lb) or 1/2 lb winter squash, diced into 1/2 inch cubes (peeled and diced, it should be 1/2 lb), coarse cut bulgar wheat, salt, water or 3/4 cup vegetable broth
    1 hour , 7 ingredients
  • Winter Squash and Duck Risotto (Emeril Lagasse) Winter Squash and Duck Risotto (Emeril Lagasse)
    roasted duck , including the skin, olive oil and
    11 More
    roasted duck , including the skin, olive oil, roasted winter squash, diced, minced onions, minced garlic, arborio rice, duck stock, salt and black pepper, butter, heavy cream, grated parmigiano-reggiano cheese, chopped fresh basil, spicy roasted pumpkin seeds
    13 ingredients
  • Wonderful Winter Squash Risotto Wonderful Winter Squash Risotto
    olive oil, onion, chopped and
    5 More
    olive oil, onion, chopped, diced small winter squash (butternut, acorn, etc.), good quality chicken broth (or more if needed), arborio rice, white wine, grated parmesan cheese
    50 min, 7 ingredients
  • Winter Squash Risotto W/Mushroom Winter Squash Risotto W/Mushroom
    reduced-sodium chicken broth or 5 cups reduced-sodium veg... and
    11 More
    reduced-sodium chicken broth or 5 cups reduced-sodium vegetable broth, extra virgin olive oil, shallots, thinly sliced, butternut squash or 3 cups hubbard squash or 3 cups red kuri squash (chopped, peeled 1/2-inch pieces) or 3 cups kabocha squash (chopped, peeled 1/2-inch pieces), shiitake mushroom caps, thinly sliced, dried thyme, salt, fresh ground pepper, saffron thread, crumbled (optional), arborio rice, dry white wine or 1/2 cup dry vermouth, parmigiano-reggiano cheese, finely grated
    1 hour , 12 ingredients
  • Risotto with Roasted Winter Squash Risotto with Roasted Winter Squash
    butternut squash, peeled, seeded, and cut into 1/2-inch c... and
    13 More
    butternut squash, peeled, seeded, and cut into 1/2-inch cubes, acorn squash, peeled, seeded, and cut into 1/2-inch cubes, olive oil, divided, balsamic vinegar, chopped fresh thyme, divided, sea salt, freshly ground pepper, low-sodium chicken broth, unsalted butter, onion, diced, garlic cloves, minced, uncooked arborio rice, white wine (such as chardonnay), freshly grated parmesan cheese, divided
    14 ingredients
  • Risotto with Winter Squash and Collard Greens Risotto with Winter Squash and Collard Greens
    butternut squash, peeled, seeded and cut in 1/2 inch dice... and
    11 More
    butternut squash, peeled, seeded and cut in 1/2 inch dice (about 2 cups diced squash), extra virgin olive oil, freshly ground pepper to taste, collard greens, stemmed and washed, low fat chicken stock, onion, chopped, garlic, minced, arborio rice, dry white wine, saffron (optional), freshly grated parmesan cheese (2 oz), chopped flat-leaf parsley
    12 ingredients
  • Winter Squash Risotto Winter Squash Risotto
    butternut squash about 2 1/2 to 3 lb and
    12 More
    butternut squash about 2 1/2 to 3 lb, chicken stock (or canned , fat-free), bacon, extra virgin olive oil, shallots minced, arborio rice, dry white wine, freshly ground nutmeg, salt to taste, fresh ground pepper to taste, chopped fresh rosemary, unsalted butter, freshly grated parmigiano-reggiano cheese
    1 hour 20 min, 13 ingredients
  • Butternut Risotto Butternut Risotto
    low-salt chicken broth, water and
    11 More
    low-salt chicken broth, water, leek, trimmed and cut in half lengthwise, olive oil, sliced celery, uncooked arborio or other short-grain rice, sliced fresh sage, dry white wine, cubed peeled butternut or other winter squash (about 2 lb), salt, grated fresh parmesan cheese, lemon juice, white pepper
    13 ingredients
  • Risotto With Fall Squash And Maple Syrup Risotto With Fall Squash And Maple Syrup
    chicken or vegetable broth, dry sherry, unsalted butter and
    11 More
    chicken or vegetable broth, dry sherry, unsalted butter, olive oil, onion, finely chopped, winter or fall squash, peeled, seeded and cut into 1/2-inch cubes (butternut, danish or acorn all work well. others should be fine, too), kosher sea salt and fresh ground black pepper, garlic cloves, finely chopped, maple syrup, chopped fresh rosemary, sherry vinegar, arborio rice, chopped fresh parsley, shredded parmesan or parmigiano-reggiano cheese
    45 min, 14 ingredients
  • Winter Risotto - Spicy Winter Risotto - Spicy
    butternut squash, olive oil, kosher salt and
    11 More
    butternut squash, olive oil, kosher salt, fresh ground black pepper , to taste, hot italian sausage, casings removed, onion, diced, garlic, minced, low sodium chicken broth, arborio rice, dry white wine, unsalted butter, cut into small cubes, parmesan cheese (i like freshly grated ), toasted pumpkin seeds or pine nuts, to garnish, fresh parsley, to garnish
    1 hour 35 min, 14 ingredients
  • Risotto with Winter Vegetables (Food Network Kitchens) Risotto with Winter Vegetables (Food Network Kitchens)
    unsalted butter, onion, chopped, garlic , smashed and
    11 More
    unsalted butter, onion, chopped, garlic , smashed, kosher salt, plus additional for seasoning, freshly ground black pepper, arborio rice, carrots, cut into large chunks, fresh thyme, celery root (about 1 lb), peeled and cut into chunks, butternut squash, halved, peeled, seeded, and cut into large chunks , optional, chicken broth, low-sodium canned or homemade, dry white wine, mustard greens, washed and torn (4 to 5 cups), freshly grated pecorino , plus additional for serving
    35 min, 14 ingredients
  • Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens) Barley Risotto with Roasted Winter Vegetables (Food Network Kitchens)
    chicken or vegetable broth, homemade or low-sodium canned and
    13 More
    chicken or vegetable broth, homemade or low-sodium canned, fresh thyme, carrot, sliced, celery root (about 1/2 lb), peeled and cut into 3/4-inch chunks, butternut squash, halved, peeled, seeded, and cut into 3/4-inch chunks, extra-virgin olive oil, kosher salt, plus additional for seasoning, pearl barley, onion, chopped, garlic , smashed, dry white wine, torn mustard greens (1 small bunch), freshly ground black pepper, freshly grated parmesan , optional
    1 hour 5 min, 14 ingredients




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