19 rigatoni with artichokes and Recipes

  • Baby Artichokes and Sausage Rigatoni
    artichokes (1 1/2 in. wide ) and
    12 More
    artichokes (1 1/2 in. wide ), head fennel (3 1/2 in. wide ), mild or hot italian sausages, casings removed, chopped onion, fennel seed, minced garlic, sliced red bell pepper, dry white wine, fat-skimmed chicken or vegetable broth, whipping cream, dried rigatoni pasta, grated parmesan cheese, salt
    13 ingredients
  • Rigatoni alla Puttanesca e Arrabbiata
    bacon, olive oil, garlic, minced and
    9 More
    bacon, olive oil, garlic, minced, red pepper flakes , or to taste, tomatoes - peeled, seeded and chopped, artichoke hearts, drained and chopped, chopped kalamata olives, capers, rinsed and drained, salt and pepper to taste, uncooked rigatoni pasta, crumbled feta cheese, for topping, chopped fresh flat-leaf parsley, for garnish
    43 min, 12 ingredients
  • Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus
    red bell peppers, rigatoni pasta and
    10 More
    red bell peppers, rigatoni pasta, fresh asparagus, trimmed and cut into 2 inch pieces, artichoke hearts, drained and halved, olive oil, butter, all-purpose flour, milk, shredded fontina cheese, grated parmesan cheese, divided, salt and pepper to taste, arugula - rinsed, dried and chopped
    1 hour 30 min, 12 ingredients
  • Salmon Pasta with Spinach and Artichokes
    salmon fillet, prepared pesto and
    11 More
    salmon fillet, prepared pesto, dried whole wheat rigatoni pasta, olive oil, fresh baby spinach, garlic, chopped, shallots, chopped, crushed red pepper flakes , or to taste, ground black pepper to taste, artichoke hearts, drained, white wine, prepared pesto, shredded parmesan cheese
    50 min, 13 ingredients
  • Baked Pasta
    mild italian sausage (approx. 4-5 links ) and
    12 More
    mild italian sausage (approx. 4-5 links ), mostaccioli pasta (penne) or 1 lb rigatoni pasta, prepared spaghetti sauce (see cook s note), italian-style diced tomatoes, cottage cheese, marinated artichoke hearts, drained and chopped, shredded mozzarella cheese, shredded parmesan cheese, parsley, seasoning salt (to taste), ground black pepper (to taste), olive oil, egg, slightly beaten
    1 hour 20 min, 13 ingredients
  • Artichoke, Garbanzo, & Spinach Pasta Salad Artichoke, Garbanzo, & Spinach Pasta Salad
    artichoke hearts, chopped, canned garbanzo beans, drained and
    16 More
    artichoke hearts, chopped, canned garbanzo beans, drained, cooked pasta shells or 2 cups spiral shaped pasta or 2 cups rigatoni pasta, fresh spinach leaves, chopped, tomato, chopped, red bell pepper, chopped, sliced button mushroom, pimento stuffed olive, chopped (optional), olives or 2 tsp vegetable oil, lemon juice, water, minced garlic, dried oregano or 1/2 tsp italian seasoning, black pepper, crushed red pepper flakes, salt (optional), feta cheese, grated, feta cheese, grated
    15 min, 18 ingredients
  • Cheesy Baked Pasta with Spinach and Artichokes Cheesy Baked Pasta with Spinach and Artichokes
    mezzi rigatoni, artichoke hearts rinsed and quartered and
    4 More
    mezzi rigatoni, artichoke hearts rinsed and quartered, frozen creamed spinach thawed, grated parmesan, grated mozarella, black pepper
    25 min, 6 ingredients
  • Rigatoni With Sausage, Artichokes, and Asparagus Rigatoni With Sausage, Artichokes, and Asparagus
    sun-dried tomato (they should be the oil-packed kind, sli... and
    12 More
    sun-dried tomato (they should be the oil-packed kind, sliced, 2 tbsp of the oil reserved), hot italian sausage, casings removed, artichoke hearts, frozen, asparagus, trimmed and cut into 1-inch pieces, garlic cloves, chopped, chicken broth, dry white wine, rigatoni pasta (any short tubular pasta is fine), parmesan cheese, shredded (plus extra for serving), fresh basil, chopped, flat leaf parsley, chopped, mozzarella cheese, cubed (optional), salt & fresh ground pepper
    30 min, 13 ingredients
  • Rigatoni With Lima Beans, Artichokes, and Spinach Rigatoni With Lima Beans, Artichokes, and Spinach
    frozen lima beans and
    11 More
    frozen lima beans, rigatoni pasta or 1 (16 oz) package shell pasta, olive oil, onion, chopped, minced garlic (about 2 cloves), diced tomatoes seasoned with basil garlic & oregano, brown sugar, salt, pepper, fresh baby spinach, water-packed artichoke hearts, drained and quartered, grated parmesan cheese , to taste
    52 min, 12 ingredients
  • Ricotta Vegetable Rigatoni Bake Ricotta Vegetable Rigatoni Bake
    rigatoni pasta, butter, sliced portabella mushrooms and
    7 More
    rigatoni pasta, butter, sliced portabella mushrooms, fresh asparagus spear , cut into 3 inch pieces, quartered water-packed artichoke hearts, drained, minced fresh garlic, divided, low-fat ricotta cheese, shredded cheese, divided (italian-style blend ), chopped fresh basil, milk
    30 min, 10 ingredients
  • Rigatoni With Pesto And Prosciutto Rigatoni With Pesto And Prosciutto
    fresh basil leaves and
    9 More
    fresh basil leaves, fat-free , reduced-sodium chicken broth, almonds, freshly grated parmesan cheese, olive oil, salt, garlic cloves, peeled, hot cooked rigatoni (about 8 oz uncooked pasta), quartered artichoke hearts, drained, very thinly sliced prosciutto , cut into strips
    10 ingredients
  • Chicken Rigatoni Casserole for Kings Chicken Rigatoni Casserole for Kings
    red peppers, washed, rigatoni pasta and
    10 More
    red peppers, washed, rigatoni pasta, fresh asparagus, trimmed and cut into 2-inch pieces, frozen artichoke hearts, thawed and cut in half, extra virgin olive oil, butter, flour, whole milk, grated fontina cheese, grated parmesan cheese, arugula, chopped, smoked turkey breast, skin removed and cut into smallish pieces (or chicken can be used)
    2 hour , 12 ingredients
  • Cheesy Baked Pasta with Spinach and Artichokes Cheesy Baked Pasta with Spinach and Artichokes
    mezzi rigatoni or other short pasta 1/2 box and
    5 More
    mezzi rigatoni or other short pasta 1/2 box, artichoke hearts rinsed, quartered, frozen creamed spinach thawed, grated parmesan 1 oz, mozzarella grated , 8 oz, black pepper
    25 min, 6 ingredients
  • Cheesy Baked Un-Stuffed Shells With Spinach & Artichokes Cheesy Baked Un-Stuffed Shells With Spinach & Artichokes
    pasta shell (not the jumbos you stuff, or the small ones,... and
    15 More
    pasta shell (not the jumbos you stuff, or the small ones, they don tsp work well, you could sub with a rigatoni or ), frozen chopped spinach, thawed and drained well, artichoke hearts , in water, drained and chopped, onion, fine chopped, minced garlic (more if you want, to taste), ricotta cheese (don tsp use the low fat), fontina cheese, grated (mozzarella would be a good substitute), parmesan cheese, grated (1/4 cup for the cheese mixture, 1/4 cup for the topping), egg (extra large would be fine), grated fresh nutmeg, olive oil, pasta water, red pepper flakes, salt, pepper
    30 min, 16 ingredients
  • Pasta with Eggplant, Artichokes and Bell Pepper (Pasta con Melanzane, Carciofi e Peperoni) Pasta with Eggplant, Artichokes and Bell Pepper (Pasta con Melanzane, Carciofi e Peperoni)
    eggplant, unpeeled , cut into 1 1/2-inch pieces, salt and
    7 More
    eggplant, unpeeled , cut into 1 1/2-inch pieces, salt, olive oil, shallots, peeled, quartered, red bell pepper, chopped pitted brine-cured black olives (such as kalamata), garlic cloves, finely chopped, artichokes, stems trimmed, rigatoni or other tubular pasta
    9 ingredients
  • Pasta Paddy O (Oh Baby!) Pasta Paddy O (Oh Baby!)
    olive oil, garlic cloves, chopped, yellow onion, chopped and
    7 More
    olive oil, garlic cloves, chopped, yellow onion, chopped, artichoke hearts, frozen peas, oregano , as desired, parsley , as desired, rigatoni pasta or 1 lb penne, salt, grated parmigiano
    15 min, 10 ingredients
  • Roasted Sweet Pepper Pasta Roasted Sweet Pepper Pasta
    extra virgin olive oil, green onions, minced and
    18 More
    extra virgin olive oil, green onions, minced, garlic cloves, minced, celery, chopped (including the leaves), red pepper, diced, artichoke heart, minced, roasted sweet peppers, drained and chopped, mint, dried, basil, dried, rosemary, dried, marjoram, dried, tomato paste, dry white wine, lime juice, reserved pasta-cooking water (as needed), baby spinach, chopped, brown rice penne (reserve water) or 1/2 lb rigatoni pasta, cooked and drained (reserve water), salt (to taste), fresh ground black pepper (to taste), cayenne pepper (optional)
    40 min, 20 ingredients




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