10 rigatoni swiss Recipes

  • Rigatoni Isabella
    rigatoni pasta, butter, roma tomatoes, diced and
    7 More
    rigatoni pasta, butter, roma tomatoes, diced, scallions, white and green tops , sliced on the diagonal, jalapenos, sliced in half, seeded and sliced, swiss cheese, grated, fresh mozzarella cheese, cubed, fresh basil, chopped, salt and pepper, to taste, parmigiano-reggiano cheese, grated
    35 min, 10 ingredients
  • Rigatoni Chard Toss
    uncooked rigatoni or large tube pasta, olive oil and
    11 More
    uncooked rigatoni or large tube pasta, olive oil, swiss chard, coarsely chopped, onion, thinly sliced, garlic cloves, minced, tomatoes, chopped, white kidney or cannellini beans, rinsed and drained, salt, crushed red pepper flakes, fennel seed, crushed, pepper, minced fresh basil, grated parmesan cheese
    25 min, 13 ingredients
  • Sausage and Swiss Chard Rigatoni
    olive oil, italian sausage, casings removed and
    12 More
    olive oil, italian sausage, casings removed, garlic cloves, minced, hot pepper flakes, diced tomatoes, grape tomatoes (optional -- i used yellow ), dried basil, salt, sugar, navy beans, rinsed (i used pinto), rigatoni pasta, swiss chard, chopped (stems too!), mozzarella cheese, shredded, parmesan cheese, grated
    50 min, 14 ingredients
  • Penne With Braised Squash & Greens
    center-cut reduced-fat bacon, chopped, chopped onion and
    9 More
    center-cut reduced-fat bacon, chopped, chopped onion, garlic cloves, minced, crushed red pepper flakes, reduced-sodium chicken broth, butternut squash, peeled and cut into 3/4 inch cubes, swiss chard, stemmed and cut into 1 inch pieces, whole wheat penne or 8 oz rigatoni pasta or 8 oz fusilli, freshly grated parmesan cheese, salt , to taste, fresh ground pepper , to taste
    35 min, 11 ingredients
  • Rigatoni With Swiss Chard And Bell Peppers Rigatoni With Swiss Chard And Bell Peppers
    rigatoni pasta (about 5 cups), olive oil and
    11 More
    rigatoni pasta (about 5 cups), olive oil, red bell pepper , cut into 1 inch-long by 1/2 inch-wide strips, coarsely chopped onion, garlic, minced, chicken broth, coarsely chopped swiss chard leaves (about 8 oz), butter, fresh ground pepper , to taste, balsamic vinegar, salt , to taste, freshly grated parmesan cheese, fresh ground pepper (optional)
    30 min, 13 ingredients
  • Rigatoni With Potatoes and Swiss Chard Rigatoni With Potatoes and Swiss Chard
    baking potato, peeled and cut in 1-inch cubes and
    7 More
    baking potato, peeled and cut in 1-inch cubes, swiss chard, stems removed, leaves cut in strips, rigatoni pasta, olive oil, garlic cloves, chopped, red pepper flakes, salt and pepper, grated parmesan cheese
    10 min, 8 ingredients
  • Five-Cheese Rigatoni Five-Cheese Rigatoni
    rigatoni or large tube pasta, butter and
    9 More
    rigatoni or large tube pasta, butter, king arthur unbleached all-purpose flour, salt, pepper, whole milk, shredded swiss cheese, shredded fontina cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, divided, grated romano cheese, divided
    50 min, 11 ingredients
  • Corned Beef, Spinach and Celeriac Casserole Corned Beef, Spinach and Celeriac Casserole
    pasta , small shapes like fusilli, rigatoni, bow ties, etc and
    16 More
    pasta , small shapes like fusilli, rigatoni, bow ties, etc, butter, divided, onion, sliced thinly, celeriac, sliced and chopped into small sticks, corned beef, shredded (see description above), baby spinach (1 bag), flour, dijon mustard, white wine (or chicken stock), milk, egg, beaten, black pepper, cayenne pepper, thyme, dried, swiss cheese, grated, salt (to taste), bread, cubed , fried in butter
    50 min, 17 ingredients




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