161 rigatoni cheese dried tomatoes Recipes

enough olive oil , to just coat the bottom of a large pot, onions, finely chopped, garlic cloves, minced, lean ground meat (i often use a combo of beef and pork, lamb would be good too, but go heavier on the beef), diced tomatoes with juice (concasse), chopped pitted kalamata olive (optional), salt, pepper, dried oregano, bay leaf, red wine, cinnamon stick, broken in two, penne or 1 lb rigatoni pasta, melted butter, whole milk, eggs, beaten, grated kefalotiri or 1/2 cup romano cheese or 1/2 cup parmesan cheese, butter, flour, milk, salt, pepper, nutmeg, eggs, grated kefalotiri or 1/2 lb romano cheese or 1/2 lb parmesan cheese, divided

olive oil, onion, chopped, crushed tomatoes, dried oregano, fresh basil leaves, chopped or 1/8 tsp dried basil leaves, salt, fresh ground pepper, butter, divided, fresh white mushrooms, quartered , about 3 cups, crushed red pepper flakes (to taste), vodka, heavy cream, kosher salt, rigatoni pasta or 1 1/2 lbs penne, dry parmesan cheese, plus additional for the table

extra-virgin olive oil, onion, chopped, carrot, chopped, stalk celery, chopped, garlic cloves, minced, tomato paste, whole peeled plum tomatoes, drained and roughly chopped (juice reserved), dried french green lentils, coarse sea or kosher salt and freshly ground black pepper to taste, shaped pasta , such as cavatappi, rigatoni, or ziti, pecorino cheese, grated or shaved, fresh basil, chopped (optional)

coarse salt, pepper, olive oil, red onion, chopped, garlic cloves, minced, vodka (optional), tomatoes with juice, lightly crushed with hands, dried oregano, heavy cream, rigatoni pasta, baby spinach, smoked chicken sausage , halved lengthwise and sliced 1/4 inch thick, fontina cheese, 4 oz cut into 1/2-inch cubes and 2 oz coarsely grated, grated parmesan cheese

roma tomatoes (3 to 4 oz. each, about 1 3/4 lb. total ), olive oil, poblano (also called pasilla) chilies, onion (1/2 lb.), dried rigatoni pasta or large elbow macaroni, fat-skimmed chicken broth, whipping cream, shredded parmesan cheese, salt and fresh-ground pepper, baked bacon (optional)

olive oil, unsmoked streaky bacon, chopped, onions, finely chopped, chili flakes, chopped tomatoes, red wine, dried oregano, rigatoni pasta or 6 oz penne, butter, parmesan cheese, grated, to serve

eggplant (cut in slices, then quartered), roma tomatoes (diced ), rigatoni pasta (cooked ), cubed feta cheese, crushed garlic cloves (i used herbed garlic cloves in oil), olive oil, balsamic vinegar, dried onion, rosemary, oregano, salt & pepper

sweet italian sausage link, crumbled, hot italian sausage, crumbled, onion, chopped, garlic, minced, fresh italian parsley, minced, dry white wine, canned italian plum tomatoes , with juice, salt and pepper, rigatoni pasta, cooked cannellini, drained, arugula, chopped, fresh parmesan cheese, grated

salt, rigatoni pasta, extra virgin olive oil, pancetta, chopped, hot italian sausage, sweet italian sausage, ground sirloin, ground veal, allspice, coarse black pepper, carrot, finely chopped, yellow onion, finely chopped, garlic cloves, crushed, dry red wine, beef stock or 1 cup beef broth, crushed tomatoes, chopped flat leaf parsley, grated romano cheese

italian-style diced tomatoes, water, garbanzo beans, rinsed and drained (chickpeas), low sodium vegetable broth or 1 cup chicken broth, yellow sweet pepper, chopped, italian seasoning or dried basil and garlic powder, dry rigatoni pasta or 1 cup penne pasta, baby spinach, shaved parmesan cheese (optional), fresh basil (optional)

vegetable oil, divided, chicken tenders, cut into bite-size pieces, chopped yellow onion, chopped green bell pepper, mushrooms, sliced, italian-style tomatoes , slightly pureed in food processor, dried basil, dried oregano, salt, fresh ground pepper, rigatoni pasta , cooked according to package directions and drained, freshly grated parmesan cheese

head cauliflower (trimmed to just florets ), onion, chopped, garlic cloves, chopped, olive oil, dried basil (or italian seasoning ), crushed tomatoes, water, dry pasta (i like a short cut pasta like rotini or rigatoni), salt, parmesan cheese, grated (plus more for serving), fresh basil, chopped

bacon, sliced into 1/4-inch pieces, onion, diced, garlic cloves, minced, dried oregano or 1 tbsp chopped fresh oregano, basil or 1 tbsp chopped fresh, salt, pepper, chili flakes (meg votes no) (optional), diced tomatoes, tomato paste (i use the kind in the tube ), brown sugar (i use turbinado), rigatoni pasta (or another short pasta), parmigiano-reggiano cheese (a healthy grating)

italian sausages - approx. 8 total, onions, chopped, celery stalks, chopped, green pepper, chopped, pasta , rigatoni, tomato paste, mozzarella cheese, grated, parmesan cheese, grated, dry basil, red pepper flakes

artichoke hearts, chopped, canned garbanzo beans, drained, cooked pasta shells or 2 cups spiral shaped pasta or 2 cups rigatoni pasta, fresh spinach leaves, chopped, tomato, chopped, red bell pepper, chopped, sliced button mushroom, pimento stuffed olive, chopped (optional), olives or 2 tsp vegetable oil, lemon juice, water, minced garlic, dried oregano or 1/2 tsp italian seasoning, black pepper, crushed red pepper flakes, salt (optional), feta cheese, grated, feta cheese, grated

boneless skinless chicken breasts, jarred cherry pepper, chopped fine, pepper brine, olive oil, pancetta, chopped, whole mushrooms, washed and quartered, red bell peppers, sliced into 1 inch pieces, onion, cut in 1 inch pieces, garlic cloves, monced, dried oregano, crushed tomatoes, heavy cream, rigatoni pasta, cooked, pasta cooking water, grated romano cheese

water or 2 cups broth, of choice, homemade tomato sauce, cooked ground beef (optional) or 1/4 cup bulk cooked hot sausage (optional), salt, olive oil, dried oregano, romano cheese, uncooked rigatoni pasta or 2 cups penne

water, tomato sauce or 1 cup of your favorite jarred spaghetti sauce, italian sausages (you pick the flavor!), casings removed, crumbled, cooked and drained, salt (optional), olive oil, garlic, minced, dried italian herb seasoning (you may want to modify if you use jarred spaghetti sauce), uncooked penne or rigatoni pasta (i used penne), grated parmesan or romano cheese for topping (optional)