690 ricotta sausage Recipes

green onions, sliced mushrooms, chopped red peppers or 1/2 cup green pepper, butter, macaroni or 2 cups shell pasta, sliced cooked italian sausages (preferably bar-b-qued or grilled), butter, flour, whole milk, ricotta cheese or 1 cup cottage cheese, shredded mozzarella cheese, shredded sharp cheddar cheese, shredded parmesan cheese, fresh ground black pepper, salt , to taste, breadcrumbs

hot italian sausages, removed from casings and crumbled, onions, halved and thinly sliced (about 4 cups), kale, thick stems removed, garlic cloves, minced, salt and pepper, lasagna noodles , each broken crosswise into 4 to 6 pieces (about 9 noodles), grape tomatoes, halved (could also use cherry tomatoes), part-skim ricotta cheese, parmesan cheese, finely grated

frozen deep-dish pie shell, italian turkey sausage links, casings removed, egg substitute, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, reduced-fat ricotta cheese, pepper

johnsonville mild ground italian sausage, onion, chopped, eggs, frozen chopped spinach, thawed and squeezed dry, shredded mozzarella cheese, ricotta cheese, garlic powder, pepper, pastry for double-crust pie (9 inches), water

olive oil flavored cooking spray, onion, chopped, chicken sausage, tomato sauce, fresh ground black pepper, garlic powder, fresh spinach, chopped, fat-free ricotta cheese, nutmeg, whole wheat rigatoni, kraft 2% milk shredded mozzarella cheese

uncooked manicotti, tomato sauce, diced tomatoes and green chilies, italian pork sausage, cream cheese, ricotta cheese, shredded mozzarella cheese, divided, chopped fresh parsley (optional)

olive oil, sliced crimini (baby bella) mushrooms, onion, chopped (about 2 cups), hot italian sausages, casings removed, garlic cloves, pressed, dry red wine, marinara sauce (from two 26-oz jars), no-cook lasagna noodles, ricotta cheese, italian blend grated cheese (4 cups)

chicken stock or 1 1/2 cups low sodium chicken broth, extra virgin olive oil, hot italian sausage, removed from the casing, garlic cloves, minced, swiss chard , ribs discarded, leafy greens cut into 1-inch strips, penne or 3/4 lb fusilli, ricotta salata or 1/2 lb mild feta, crumbled, minced oregano, coarsely chopped flat leaf parsley, salt & freshly ground black pepper

shell macaroni , cooked according to package instructions, hot italian sausage, chopped finely, ricotta cheese, onion, chopped, garlic cloves, minced, olive oil, nutmeg, flat-leaf italian parsley, chopped, egg, parmesan cheese, grated and divided, mozzarella cheese, shredded and divided, marinara sauce, any flavor you like, salt and pepper

all-purpose flour (about 1/4 cup), low-fat milk, unsalted chicken stock (such as swanson), canola oil, bay leaf, kosher salt, black pepper, water, fresh spinach, links hot turkey italian sausage, chopped shallots, minced garlic, no-boil lasagna noodles, part-skim ricotta cheese, shredded part-skim mozzarella cheese, fresh parmesan cheese, grated

whole milk ricotta cheese, brown and serve sausages, cooked and diced, egg yolk, garlic powder, wonton wrappers, dried oregano, parsley, mushroom stems and pieces, oil (for frying )

mild or hot turkey or pork italian sausages, dried manicotti pasta shells (3 1/2 to 4 in. long; 8 to 10 oz. total ), thawed frozen chopped spinach, squeezed dry, ricotta cheese, grated parmesan cheese, ground nutmeg, salt, eggs, tomato sauce, pepper

bulk italian sausage, eggs, frozen spinach, thawed and drained, shredded mozzarella cheese, ricotta cheese, salt, garlic powder, pepper, pastry for double-crust pie, water

lasagna noodles (do not overcook the noodles, i always boil a few more than 12!), grated mozzarella cheese, divided (or to taste, can use more cheese), grated parmesan cheese, divided (can use more if desired), olive oil, italian sausage, casings removed, onion, chopped, dried chili pepper flakes (optional or to taste), dried oregano, dried basil, minced fresh garlic, tomato paste, dry red wine (do not omit the wine!), crushed tomatoes, diced tomatoes (drained ), tomato sauce (use hunt s for this), bay leaf, white button mushrooms, sliced (you can really use as much as you wish, they shrink while cooking!), salt (or to taste), black pepper (or to taste), sugar (optional), ricotta cheese (you can even use 8 cups ricotta if desired!), cream cheese, softened (optional), mozzarella cheese (can even use 3 cups!), grated parmesan cheese, eggs, slightly beaten, dried parsley, black pepper, salt (or to taste), garlic powder

basil, dry red wine, eggs, beaten, fresh parsley, garlic, minced, italian tomatoes, canned, lasagna noodles, onions, chopped, mild italian sausage, mozzarella cheese, grated, olive oil, oregano leaves, parmesan cheese, grated, pepper, ricotta cheese, salt, sugar, tomato paste, water

bulk sausage, eggs, frozen chopped spinach, minced garlic, pepper, ricotta, salt, salt, shredded parmesan

deep dish pie shells, italian sausage, cooked, drained and crumbled, eggs, beaten, carton ricotta cheese, mozzarella cheese, shredded, frozen chopped spinach, thawed and well drained, yellow onion, chopped, red bell pepper, chopped, kosher salt, white pepper, dried oregano leaves , rub between fingers to waken flavor, dried basil leaves , rub between fingers to waken flavor, onion powder, hot sauce , to taste (optional)

asparagus or 8 oz broccoli florets, gemelli or fusilli, pine nuts (optional), bulk italian sausage, onion, chopped (about 1/2 cup), whipping cream, kosher salt, milk or whole- ricotta, freshly ground black pepper, grated parmigiano-reggiano cheese, fresh basil leaves