65 ricotta french bread Recipes

french bread, hot italian turkey sausage, red bell pepper, chopped, onion, chopped, garlic cloves, minced, frozen chopped spinach , defrosted and squeezed dry, part-skim ricotta cheese, parmesan cheese, mozzarella cheese, shredded, provolone cheese, shredded, dried oregano, crushed red pepper flakes

vegetable oil, stalk celery, diced, green pepper, chopped, onion, chopped, garlic, minced, paprika, chili powder, tomatoes, drained and chopped, tomato paste, parmesan cheese, grated, french baguette , cut in half lengthwise, ricotta cheese, salt and pepper, to taste

ricotta cheese, egg, lemon , zested, salt, freshly ground black pepper , or to taste, red pepper flakes , or to taste, french bread, toasted, olive oil, butter, olive oil, white mushrooms, sliced, green onions, chopped, marsala wine, chicken broth, lemon juice, chopped italian parsley, butter, salt and freshly ground black pepper to taste

french bread, sweet italian sausage, extra virgin olive oil, red bell pepper, seeded and chopped, onion, chopped, garlic cloves, chopped, frozen chopped spinach , defrosted and squeezed dry, salt and pepper, part-skim ricotta cheese, grated parmesan cheese, sweet sopressata , from the deli, sliced thick, chopped, pepperoni, chopped, shredded mozzarella cheese, shredded provolone cheese, dried oregano, crushed red pepper flakes

extra virgin olive oil, fresh soft ricotta cheese, salt & freshly ground black pepper, fresh herb, finely chopped (i use an italian blend), french bread , brushed with olive oil, rubbed with garlic and toasted lightly

garlic clove, minced, fresh spinach, ricotta cheese, parmesan cheese, grated, ground nutmeg, french bread, toasted

frozen spinach, thawed, loaves french bread (large), cooked italian sausage, pepperoni (sliced 1/2 inch and then cut into quarters), tomatoes (cut into large pieces), bell pepper (cut into large pieces), part-skim ricotta cheese, provolone cheese (sliced ), parmesan cheese, salt and pepper

french bread , sliced into rounds at an angle, extra-virgin olive oil , for brushing the bread, kosher salt, dried oregano, canola oil, for frying, brussels sprout leaves, ricotta cheese , mixed until smooth, cracked black pepper, grated parmesan, red wine vinegar

part-skim ricotta cheese, chopped fresh parsley or 1 tsp dried parsley flakes, minced garlic (about 2 cloves), fines herbes, ground red pepper, green onions, chopped, french bread

frozen chopped spinach, french bread (2 feet long), extra virgin olive oil, sweet italian sausage, red bell pepper, seeded and chopped, onion, chopped, garlic cloves, chopped, salt, fresh ground black pepper, part-skim ricotta cheese, grated parmesan cheese, sweet sopressata , sliced thick from the deli and chopped, pepperoni, chopped, shredded mozzarella cheese, shredded provolone cheese, dried oregano, crushed red pepper flakes

foot long) loaf french bread, sweet italian sausage, extra-virgin olive oil, red bell pepper, seeded and chopped, onion, chopped, garlic, chopped, frozen chopped spinach defrosted and squeezed dry, salt and pepper, part skim ricotta, grated parmesan, sweet sopressata , from the deli, sliced thick, chopped, pepperoni, chopped, sack (10 oz) shredded mozzarella, sack (10 oz) shredded provolone, dried oregano, crushed red pepper flakes

french bread (11/2-inch-inch thick, or italian or multigrain), ricotta cheese, cottage cheese, tspbrown sugar, pure vanilla extract, eggs, milk, all-purpose flour, cinnamon , for dusting

ricotta cheese, egg, mozzarella cheese, red pepper flakes, garlic powder, onion soup mix, french bread

french bread, sliced, butter, softened, diced tomatoes, fresh tomatoes, thinly sliced, ricotta cheese (i use low fat ), olive oil, seasoning salt, dried oregano, garlic powder, chopped fresh parsley, parmesan cheese

lipton recipe secrets savory herb with garlic soup mix, sour cream, ricotta cheese, shredded mozzarella cheese, french bread or 1 loaf italian bread, sliced

olive oil, ricotta cheese, salt, pepper, garlic cloves, minced, chopped fresh herb , such as basil, rosemary, and thyme, heavy cream, french bread, sliced and toasted or grilled

shallots, sliced thin, olive oil (preferably extra-virgin), chopped seeded vine-ripened tomato, ricotta salata (firm salted sheep s milk cheese) or feta, cut into fine dice (about 1/3 cup), minced fresh chives , or to taste, balsamic vinegar , or to taste, a 24-inch-long loaf of crust italian or french bread, garlic clove, extra-virgin olive oil

parmesan cheese, finely grated, thyme leaves, chili flakes, sea salt and black pepper, ricotta cheese, french bread, to serve