1995 rich creeme anglaise Recipes

sugar, milk, heavy cream, eggs , plus 3 egg yolks, vanilla extract, water , for bath

eggs, vanilla fat-free yogurt, all-purpose flour, baking powder, baking soda, kosher salt, shortening

milk, heavy cream, dark rum, vanilla extract, butter, softened, eggs, white sugar, salt, lemon zest, flour, yeast, candied fruit, golden raisins, chopped almonds (optional), egg white, room temperature, water, white sugar, sliced almonds (optional)

semisweet chocolate chips, heavy whipping cream, sugar, vanilla extract, prepared chocolate cookie crumb crust

yellow cake mix, eggs, butter flavored shortening, milk, chopped pecans, cream cheese, softened, eggs, sugar, vanilla extract

cake flour, baking powder, salt, unsalted butter, softened, white sugar, egg yolks, beaten, vanilla extract, milk

white sugar, unsweetened cocoa powder, all-purpose flour, egg, milk, vegetable oil

sultana raisins, dried currants, pitted dates, raisins, candied mixed citrus peel, candied cherries, almonds, butter, all-purpose flour, baking powder, baking soda, salt, ground allspice, ground cinnamon, ground nutmeg, vanilla extract, almond extract, white sugar, egg yolks, molasses, egg whites, grape juice, strong brewed coffee

eggs, vanilla extract, chocolate syrup, vegetable oil, all-purpose flour, white sugar

sheet frozen puff pastry , thawed but still cold (follow package directions), semisweet chocolate, cut in small dice, heavy cream, egg yolks (if using raw eggs is a concern for you, substitute the yolks of 2 pasteurized eggs), heavy cream , whipped to soft peaks, raspberries

sugar, cornstarch, salt, milk, divided, egg yolks, vanilla extract

butter or margarine, softened, powdered sugar, half-and-half, green creme de menthe

chocolate wafers, crumbled, whipping cream, powdered sugar, creme de menthe

egg yolks, dark brown sugar, salt, whipping cream, scalded, half-and-half, scalded, vanilla extract, light brown sugar

vanilla ice cream, slightly softened, green creme de menthe, lemon