197369 rich chocolate truffle raspberry sauce Recipes
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bittersweet chocolate, chopped fine, unsalted butter and5 Morebittersweet chocolate, chopped fine, unsalted butter, heavy cream, light corn syrup, brandy, dutch-processed cocoa powder , finely chopped nuts, and or toasted coconut, for coating truffles, semisweet chocolate, chopped fine5 min, 7 ingredients
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butter, unsalted, chocolate, unsweetened, instant coffee and14 Morebutter, unsalted, chocolate, unsweetened, instant coffee, sugar, egg, vanilla, flour, fresh raspberries, walnuts, toasted and coarsely chopped, flour, flour, butter, unsalted, melted, garnish red raspberry sauce and fresh raspberries, cocoa powder, vanilla, eggs, brown sugar15 min, 17 ingredients
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dried tart cherries, orange juice, amaretti cookies and9 Moredried tart cherries, orange juice, amaretti cookies, almonds, toasted, unsalted butter, melted, chocolate ice cream, softened, imported milk chocolate, chopped, raspberry sorbet, softened, pistachio ice cream, softened, grated orange peel, chocolate curls or additional amaretti cookies, hot fudge sauce12 ingredients
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chocolate wafer cookies, broken into pieces and11 Morechocolate wafer cookies, broken into pieces, unsalted butter, melted, chambord (black raspberry-flavored liqueur) or creme de cassis (black currant-flavored liqueur), unflavored gelatin, frozen unsweetened raspberries, thawed, drained , juices reserved, sugar, good-quality white chocolate (such as lindt or baker s finely chopped, chilled whipping cream, powdered sugar, vanilla extract, basket raspberries, chocolate leaves12 ingredients
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Chocolate Truffle Cheesecake (Food Network Kitchens)chocolate graham cracker crumbs, 8 whole sheets and14 Morechocolate graham cracker crumbs, 8 whole sheets, granulated sugar, water, melted unsalted butter, semisweet chocolate, chopped, percent cottage cheese, less fat cream cheese, at room temperature, granulated sugar, unsweetened cocoa powder, all-purpose flour, egg, egg whites, instant espresso powder, pure vanilla extract, fresh raspberries and mint sprigs, serving suggestion1 hour 15 min, 16 ingredients
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Chocolate-Truffle Tartspiecrust mix (11-oz), pecans finely chopped, sugar and10 Morepiecrust mix (11-oz), pecans finely chopped, sugar, semisweet chocolate, whipping cream, butter, egg yolk beaten, whipping cream or desired liqueur, white baking pieces with cocoa butter melted (optional), fresh fruit (such as raspberries or cherries), fruit preserves, nuts, edible flowers (such as violas)13 ingredients
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Chocolate-Raspberry Bags With Raspberry Saucefrozen raspberries in light syrup, thawed & undrained and5 Morefrozen raspberries in light syrup, thawed & undrained, powdered sugar, sifted & divided, frozen puff pastry sheets, thawed, raspberry chocolate chips or 1 cup semisweet chocolate morsel, white chocolate chips, chopped pecans50 min, 6 ingredients
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Rich Chocolate Bundt Cakecake flour, cake flour, sweet potato puree and12 Morecake flour, cake flour, sweet potato puree, low-fat buttermilk, dark brown sugar, light corn syrup, vegetable oil, egg, unsweetened cocoa powder, baking powder, baking soda, salt, sugar, for garnish (optional), raspberries, for garnish (optional), mint leaf, for garnish (optional)1 hour 25 min, 16 ingredients
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Chocolate Mousse In Chocolate Shells With Raspberr...bittersweet chocolate broken into pieces, unsalted butter and14 Morebittersweet chocolate broken into pieces, unsalted butter, coffee, kahlua, egg yolks, egg whites at room temperature, granulated sugar, heavy cream, chocolate shells, scallop shells or like sized shallow dishes, bittersweet chocolate, raspberry sauce, fresh raspberries, sugar, cornstarch, fresh raspberries for garnish20 min, 16 ingredients
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Chocolate Mousse In Chocolate Shells With Raspberr...bittersweet chocolate broken into pieces, unsalted butter and14 Morebittersweet chocolate broken into pieces, unsalted butter, coffee, kahlua, egg yolks, egg whites at room temperature, granulated sugar, heavy cream, chocolate shells, scallop shells or like sized shallow dishes, bittersweet chocolate, raspberry sauce, fresh raspberries, sugar, cornstarch, fresh raspberries for garnish10 min, 16 ingredients
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Chocolate Truffles (From Alton Brown)bittersweet chocolate, chopped fine, unsalted butter and6 Morebittersweet chocolate, chopped fine, unsalted butter, heavy cream, light corn syrup, brandy, dutch-processed cocoa powder, chopped nuts or toasted coconut, for coating truffles, chocolate , semisweet, bittersweet chopped fine52 min, 8 ingredients
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Chocolate Stuffed French Toast With Raspberry Saucefresh raspberry , plus, fresh raspberry, sugar and10 Morefresh raspberry , plus, fresh raspberry, sugar, fresh lemon juice, eggs, whole milk, vanilla extract, sugar, salt, unsalted butter, brioche bread or 8 slices egg bread, 1/2 inches thick, bittersweet chocolate chips or 4 oz semi-sweet chocolate chips, fresh mint (to garnish )30 min, 13 ingredients
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Valentine Parfait White Chocolate Mousse With Red ...raspberry sauce, frozen raspberries in syrup and14 Moreraspberry sauce, frozen raspberries in syrup, juice of 1/2 lemon, sugar, cornstarch, water, grand marnier or other liqueur (optional), mouse, water, unflavored gelatin, milk, white chocolate** -- broken up, heavy whipping cream, combine undrained berries and lemon juice in processor or blender and puree. strain, pressing with back of spoon. add sugar, cornstarch, water and liqueur; blend well. place in saucepan over medium heat and bring to boil, stirring frequently. reduce heat and continue stirring 1 minute. remove from heat and allow to cool until ready to use., in a glass measuring cup, sprinkle gelatin over cold water and allow mixture to soften for 1-2 minutes. microwave on high 20-40 seconds and allow to stand for 2 minutes, or until granules are completely dissolved. (alternatively, place cup in a bowl of hot water and stir until completely dissolved.) in a small saucepan bring milk to the simmering point. remove from heat and add white chocolate. stir occasionally until chocolate is melted and mixture is smooth. blend gelatin into chocolate mixture and refrigerate until slightly thickened but not gelled - about 10 minutes., whip cream until stiff and peaks hold their shape. fold white chocolate mixture into whipped cream . beginning with raspberry sauce, alternate layers of mousse with raspberry sauce into tall parfait glasses. refrigerate 1-2 hours. to serve, garnish with partially frozen whole berries, or fresh if available.15 min, 16 ingredients
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Chocolate Orange Rice Pudding With Raspberry Saucewater, half-and-half and10 Morewater, half-and-half, sweet dark chocolate squares, chopped, cooked rice, cooled slightly (an arborio rice works well, but you can use whatever you have on hand), sugar , plus, sugar, ground cinnamon, vanilla extract, orange , zest of, eggs, beaten, raspberries (i used frozen, thawed), balsamic vinegar1 hour , 12 ingredients
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Chocolate Mousse Cake With Raspberry Saucedark unsweetened chocolate squares, unsalted butter and5 Moredark unsweetened chocolate squares, unsalted butter, eggs, separated, sugar, fresh raspberries or 4 oz frozen raspberries, icing sugar, water40 min, 7 ingredients
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