140 rice with chorizo shrimp and Recipes

  • Paella a La Valenciana
    oil, pork, garlic cloves, chopped onion, tomato puree and
    14 More
    oil, pork, garlic cloves, chopped onion, tomato puree, rice, shrimp, shelled, chicken, chorizo sausage (spanish sausage), green peppers, sliced, peas, bay leaf, salt and pepper, water, links chopped pork sausage, squid, chopped, crawfish, chopped, artichoke hearts, cockles
    30 min, 19 ingredients
  • Colleen's Weeknight Paella
    yellow rice (goya), olive oil, shallot, chopped and
    7 More
    yellow rice (goya), olive oil, shallot, chopped, garlic clove, minced, shrimp, shelled and deveined, chorizo sausage, sliced, chicken broth, chicken broth, fresh parsley, chopped, frozen peas
    35 min, 10 ingredients
  • Hella Easy-hella Good Jambalaya
    smoked sausage, sliced, italian prosciuto and
    12 More
    smoked sausage, sliced, italian prosciuto, chorizo (optional), butter, chopped onion, chopped celery, chopped red bell pepper, chopped green onions, minced garlic, chicken stock or water, pomi chopped tomatoes or rotel if you like it spicy, uncooked rice (i use treader joe s brown medley), crawfish tails , shrimp, lobster, or crabmeat
    40 min, 14 ingredients
  • Simple Seafood and Sausage Paella
    linguisa (portuguese), firm chorizo, or other cooked saus... and
    16 More
    linguisa (portuguese), firm chorizo, or other cooked sausages, olive oil, onion (8 oz.), peeled and chopped, red bell pepper (8 oz.), rinsed, stemmed, seeded, and diced (1/4 in .), minced garlic, arborio or other short-grain white rice, dry white wine, fat-skimmed chicken broth, paprika, ground dried turmeric, saffron threads, crumbled, salt and pepper, boned , skinned firm white-fleshed fish, such as halibut, shelled, deveined shrimp (26 to 30 per lb.), tails left on, mussels in shells, green onions (including green tops), lemon wedges
    17 ingredients
  • The Ultimate Paella (Tyler Florence)
    spice mix for chicken, recipe follows and
    20 More
    spice mix for chicken, recipe follows, frying chicken, cut into 10 pieces, extra-virgin olive oil, spanish chorizo sausages, thickly sliced, kosher salt and freshly ground pepper, spanish onion, diced, garlic cloves, crushed, flat-leaf parsley leaves, chopped , reserve some for garnish, whole tomatoes, drained and hand-crushed, short grain spanish rice, water, warm, generous pinch saffron threads, dozen littleneck clams , scrubbed, jumbo shrimp, peeled and de-veined, lobster tails, sweet peas, frozen and thawed, lemon wedges, for serving, paella pan or wide shallow skillet, sweet paprika, dried oregano, kosher salt and freshly ground pepper
    1 hour 30 min, 21 ingredients
  • Renates Spicy Spanish Seafood Paella
    olive oil, bacon, chopped, boneless chicken thighs and
    13 More
    olive oil, bacon, chopped, boneless chicken thighs, chopped onions, red pepper, sliced, chopped parsley for garnish, garlic cloves, minced, chorizo sausage, crumbled, mahatma saffron yellow rice, crushed saffron threads, bottled clam juice, low salt chicken broth, uncooked shrimp, peeled and de-veined, dozen mussels , scrubbed and de-bearded, dozen clams , scrubbed (optional), frozen green peas
    45 min, 16 ingredients
  • Spanish-Paella  Madrid Spanish-Paella Madrid
    fresh clams in shell, fresh shrimp, in shells and
    11 More
    fresh clams in shell, fresh shrimp, in shells, chorizo sausage (or other garlic-seasoned sausage), olives (or cooking oil), chicken, cut into 8 serving pieces, chicken broth (about 4 cups), onion, cut into wedges, sweet red pepper, cleaned out and cut into strips (or green pepper), garlic, minced, white rice, uncooked, oregano, saffron, fresh peas (or 1/2 of a 10 oz package frozen peas)
    1 hour 40 min, 13 ingredients
  • Paella (Robert Irvine) Paella (Robert Irvine)
    saffron, grapeseed oil and
    14 More
    saffron, grapeseed oil, chorizo sausage , cut on the diagonal into 1-inch pieces, boneless chicken parts, preferably skin , cut into 2-inch pieces, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, dry white wine, paprika, minced fresh flat-leaf parsley leaves, chicken stock, white rice, salt, black pepper, mussels , scrubbed and debearded, shrimp, peeled, deveined, and tails removed, minced fresh cilantro leaves
    1 hour 25 min, 16 ingredients
  • Gameplan: Paella Fiesta Gameplan: Paella Fiesta
    spice mix for chicken, recipe follows and
    20 More
    spice mix for chicken, recipe follows, frying chicken, cut into 10 pieces, extra-virgin olive oil, spanish chorizo sausages, thickly sliced, kosher salt and freshly ground pepper, spanish onion, diced, garlic cloves, crushed, flat-leaf parsley leaves, chopped , reserve some for garnish, whole tomatoes, drained and hand-crushed, short grain spanish rice, water, warm, generous pinch saffron threads, dozen littleneck clams , scrubbed, jumbo shrimp, peeled and de-veined, lobster tails, sweet peas, frozen and thawed, lemon wedges, for serving, paella pan or wide shallow skillet, sweet paprika, dried oregano, kosher salt and freshly ground pepper
    21 ingredients
  • Paellaya (Emeril Lagasse) Paellaya (Emeril Lagasse)
    olive oil, chorizo sausage (cut into 2-oz links ) and
    42 More
    olive oil, chorizo sausage (cut into 2-oz links ), chopped onions, chopped red peppers, chopped celery, whole garlic cloves, uncooked long grain white rice, peeled, seeded, and chopped tomatoes, worcestershire sauce , recipe follows, hot pepper sauce, bay leaves, essence , recipe follows, saffron threads, chicken stock, live lobsters, split in half, scrubbed littleneck clams, scrubbed and bearded mussels, shrimp, peeled (leaving the tail intact) deveined, chopped green onions, chopped parsley, fried spinach leaves, crusty bread, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    44 ingredients
  • Paella Espania (Tyler Florence) Paella Espania (Tyler Florence)
    frying chicken, cut in 12 pieces and
    18 More
    frying chicken, cut in 12 pieces, salt and black pepper, to taste, dried oregano, olive oil, spanish chorizo sausages, garlic cloves, crushed, spanish onion, diced, ripe tomatoes, peeled, seeded and finely chopped, sweet paprika, spanish rice, short to medium grain, like valencia, saffron threads, warm stock or water, lobster tails, split, calamari (squid), cleaned and cut in rings, jumbo shrimp, dozen mussels, cleaned, sweet peas, frozen and thawed, lemon wedges
    1 hour 15 min, 19 ingredients
  • Gulf Coast Gumbo (Robert Irvine) Gulf Coast Gumbo (Robert Irvine)
    chicken stock and
    20 More
    chicken stock, crawfish , rinsed well in several changes of cold water and eviscerated, shrimp, deveined, olive oil, chorizo sausage, white onion, chopped, stalks celery, diced medium, green bell pepper, stem and seeds removed and diced medium, all-purpose flour, tomato paste, garlic powder, crushed red pepper flakes, fresh or defrosted fresh frozen okra, stem-end removed and sliced, freshly chopped parsley leaves, divided, fresh scallions, white and tender green parts only, sliced, red bell pepper, stem and seeds removed and diced medium, fresh tomatoes , seeds removed and medium diced, dozen shucked oysters, cooked lump crabmeat , picked over for shells, cooked white rice, file powder
    1 hour 5 min, 21 ingredients
  • Cold Paella Salad (Wolfgang Puck) Cold Paella Salad (Wolfgang Puck)
    whole chicken (about 2 1/2 to 3 lb), cut into 8 pieces and
    15 More
    whole chicken (about 2 1/2 to 3 lb), cut into 8 pieces, kosher salt and freshly ground black pepper, extra-virgin olive oil, shrimp, peeled and de-veined, red onion, diced, garlic , smashed and roughly chopped, red bell pepper, cored , de-veined, and diced, green bell pepper, cored , de-veined, and diced, saffron, chorizo, sliced, tomato paste, rice, chicken stock or water, mussels, cleaned and de-bearded, frozen peas, thawed, fresh herb vinaigrette , recipe follows
    1 hour 20 min, 16 ingredients
  • Paella 'Puerto Rico' (Robert Irvine) Paella 'Puerto Rico' (Robert Irvine)
    grapeseed oil, octopus , beaked and headsac cleaned and
    17 More
    grapeseed oil, octopus , beaked and headsac cleaned, salt and freshly ground black pepper, saffron, warm water, chorizo sausage , cut on the diagonal into 1-inch pieces, boneless chicken parts, preferably skin on , cut into 2-inch pieces, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, dry white wine, paprika, minced fresh flat-leaf parsley, chicken stock, white rice, salt, black pepper, mussels , scrubbed and bearded, shrimp, peeled, deveined, and tails removed, minced fresh cilantro leaves
    2 hour 15 min, 19 ingredients
  • Seafood, Sausage and Bell Pepper Paella Seafood, Sausage and Bell Pepper Paella
    chopped fresh oregano, chopped fresh thyme and
    33 More
    chopped fresh oregano, chopped fresh thyme, chopped fresh italian parsley, olive oil, dry red wine, cracked black peppercorns, ground coriander, garlic cloves, minced, cayenne pepper, salt, red wine vinegar, chicken legs, spanish chorizo or linguica sausage,* casings removed, onions, coarsely chopped, tomatoes, cut into wedges, thick ham slices, cut into 2 x 1/4-inch strips, diced salt pork, hot italian sausages, chicken stock or canned broth, bottled clam juice, saffron threads, crushed, short-grain rice, uncooked large shrimp, peeled, deveined , tails intact, littleneck clams , scrubbed, mussels , scrubbed and debearded, thick halibut or sea bass fillets or shark steaks, cut into 1-inch pieces, bay leaves, frozen uncooked lobster tails (optional), thawed and split lengthwise, vegetable oil, yellow bell peppers, quartered, red bell peppers, quartered, green bell peppers, quartered, frozen peas, thawed, limes, quartered, lemon, quartered
    35 ingredients
  • Paella of Santa Barbara (Pilar Sanchez) Paella of Santa Barbara (Pilar Sanchez)
    red bell pepper, grilled, peeled, seeded and julienne and
    14 More
    red bell pepper, grilled, peeled, seeded and julienne, lemon wedge, for garnish, tomatoes, market vegetables , coarsely chopped, (e.g. mushrooms, fennel, zucchini, asparagus), olive oil, spanish chorizo, arborio and short grain rice, saffron threads, almonds, finely ground, fresh herbs, chopped, salt and pepper, chicken or vegetable or fish stock, mussels (cleaned ), shrimp, firm flesh fish
    55 min, 15 ingredients
  • Make-Ahead Paella Casserole (Rachael Ray) Make-Ahead Paella Casserole (Rachael Ray)
    butter, softened, broken thin spaghetti or orzo pasta and
    20 More
    butter, softened, broken thin spaghetti or orzo pasta, grain white rice, generous pinch saffron threads, chicken stock, all-purpose flour or instant flour, such as wondra, for dredging, smoked sweet paprika, boneless, skinless chicken thighs , trimmed of excess fat, kosher salt and freshly ground pepper, evoo, spanish chorizo, chopped, garlic, chopped, onion, chopped, a splash dry sherry, frozen peas, thawed, chopped fresh thyme, roasted red bell peppers, chopped, thick center-cut fillet sustainable cod or black cod, seafood seasoning , such as old bay, shrimp, peeled and deveined, lemon, roughly chopped fresh flat-leaf parsley
    1 hour 20 min, 22 ingredients
  • Spanish Chicken, Spicy Sausage and Seafood Paella (Diabetic) Spanish Chicken, Spicy Sausage and Seafood Paella (Diabetic)
    olive oil or 2 tbsp corn oil, onion, finely chopped and
    11 More
    olive oil or 2 tbsp corn oil, onion, finely chopped, red bell peppers, seeded and sliced, green bell pepper, seeded and sliced, boneless skinless chicken breast , cut into 1-inch pieces, chorizo sausages, sliced, chopped tomatoes, brown rice, saffron or 2 tsp turmeric, chicken broth, peeled shrimp, mussels , in shells scrubbed, chopped fresh parsley
    55 min, 13 ingredients




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