404 rice with carrots and zucchini Recipes

dried basil, olive oil, chicken broth, grain rice (uncooked ), shredded carrots, zucchini (halved and thinly sliced )

dried basil, butter, fat-free low-sodium chicken broth, uncooked long grain rice, shredded carrot, zucchini, halved and thinly sliced

zucchinis, scraped and cut in 1/2 inch quarters, onion, chopped, garlic, sliced, olive oil, carrots, cut in quarters, white rice, fresh mint, chopped or 2 tbsp dried mint flakes, dill, chopped, water, salt and pepper, tomatoes chopped or 1 can of petite diced tomato for color., yogurt

margarine, brown sugar , packed, sugar, egg whites, sweet rice flour, potato starch, light stoneground buckwheat flour, baking powder, cinnamon, salt, nutmeg, milk, zucchini, grated, carrots, grated, mandarin orange segments, drained, chocolate chips or 2/3 cup white, semisweet baking chocolate or 4 oz white baking chocolate

salt, arborio or other short-grain rice, butter, zucchini , cut into julienne, or carrots or peas, fontina val d aosta or other good semisoft cow s milk cheese, cut into small pieces, freshly grated parmesan cheese, or more to taste

cooked rice, carrot, chopped, zucchini, chopped, celery rib, thinly sliced, cubed cooked chicken, cubed fully cooked ham, cubed swiss cheese, hard-cooked eggs, chopped, mayonnaise, minced fresh parsley, lemon juice, olive oil, salt, pepper

asian short-grain white or sushi rice, water, flat-leaf spinach , stems discarded, fresh soybean or mung-bean sprouts, trimmed, carrots, zucchini, trimmed, drained preserved fiddlehead fern stems (also called bracken fern, kosari, or warabi; optional), vegetable oil, fresh shiitake mushrooms , stems discarded and caps cut into very thin slices (2 cups), chopped garlic (from 4 cloves), salt, asian sesame oil, sesame seeds, toasted and coarsely chopped, eggs, korean hot-pepper paste (sometimes labeled gochujang ), by 3-inch) sheets toasted nori (dried laver, preferably seasoned), cut into thin strips with scissors, accompaniments: packaged cabbage kimchi (korean spicy pickled cabbage) or other vegetable kimchi

vegetable broth , or as needed, water , or as needed, asparagus , cut into 2-inch pieces, olive oil, chopped onion, garlic, finely chopped, short-grain brown rice, carrots, peeled and diced, zucchini, diced, green peas, thawed if frozen, grated parmesan cheese, butter, salt and ground black pepper to taste

vegetable broth, crushed tomatoes, undrained, bouillon cubes (vegetable, chicken, beef), chopped carrots, zucchini , cut into 1/2 inch slices, yellow bell pepper , cut into 1/2 inch pieces, sliced green onion, garlic cloves, minced, shredded cabbage, dried marjoram, uncooked instant rice, chopped fresh basil

dried basil, butter, water, chicken bouillon granules, uncooked long grain rice, shredded carrot, zucchini, halved and thinly sliced

vermicelli rice noodles, zucchini, grated, carrot, peeled and grated, canned corn kernels, drained, green onions (shallots), garlic clove, crushed, red capsicum, finely chopped, self-raising flour, tasty cheese, grated, eggs, milk, vegetable oil, oyster sauce

zucchini, chicken broth, butter, onion, chopped (about 1/2 cup), mahatma extra long grain enriched white rice, carrots, shredded, freshly grated parmesan cheese, chopped fresh oregano, grated lemon rind, lemon juice, garnishes: oregano sprig, grated lemon rind

garlic minced, scallions sliced, vegetables of choice : carrots, zucchini, red pepper, snow peas, e finely chopped, uncooked brown rice, uncooked white rice, vegetable oil, low sodium soy sauce, sesame oil to taste, if desired

carrot, olive oil (or try vegetable broth), sweet onion, finely chopped, zucchini, finely chopped, almond flour, rice crumbs, braggs liquid aminos, black pepper, salt, black pepper

chicken breasts, bone in, water, onion, peeled, carrot, cut into 2-3 pieces, celery rib, cut in half, bay leaf, chicken base (or turkey base if using turkey), wild rice, carrots , cut into 1/2-inch pieces, celery ribs, large dice, onion, large dice, zucchini, large dice, mushroom, fresh, sliced, diced tomatoes, drained, parmesan cheese, rind cut into 3 square 1-inch pieces (optional), black pepper , to taste

cooked brown rice or 3/4 cup cooked long-grain rice, butter, egg, parmesan cheese (grated ), butter, extra, onion, carrot, zucchini, red capsicum, chopped finely, curry powder, turmeric, broccoli (cut into florets ), sour cream, milk, parmesan cheese, grated (extra ), eggs, lightly beaten

vegetable oil or 2 tbsp olive oil, leeks or 1 small onion, finely chopped, grain rice, carrot, peeled and shredded, zucchini, shredded, water or 3 cups chicken broth, salt, pepper, fresh parsley, finely chopped, parmesan cheese

zucchini , cut into bite sized pieces, onion, chopped coarse, carrot, sliced into bite sizes, tomatoes and green chilies, corn, red beans, cumin, chili powder, allspice, oregano