110683 rice wine apricot brandy Recipes

  • Apricot Glazed Grilled Chicken
    apricot preserves, red wine vinegar and
    8 More
    apricot preserves, red wine vinegar, extra virgin olive oil, garlic clove, minced, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, fine sea salt, fresh ground black pepper
    50 min, 10 ingredients
  • Apricot Dressing
    apricot nectar, olive oil, red wine vinegar and
    2 More
    apricot nectar, olive oil, red wine vinegar, grainy mustard, salt & pepper
    2 min, 5 ingredients
  • Apricot-Glazed Grilled Chicken
    apricot preserves, red wine vinegar and
    8 More
    apricot preserves, red wine vinegar, extra-virgin olive oil, garlic clove, minced, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, fine sea salt, freshly ground black pepper
    10 ingredients
  • Apricot-Fig Chutney
    apricots, peeled, pitted, and quartered and
    15 More
    apricots, peeled, pitted, and quartered, dried figs, quartered, white wine, sugar, golden raisins, chopped thyme, honey, fresh lemon juice, mustard seeds, cumin, ground ginger, kosher salt, ground red pepper, jalapeno, finely chopped, shallot, sliced, chopped cilantro
    16 ingredients
  • White Wine Peach Sangria
    dry white wine, peach brandy and
    5 More
    dry white wine, peach brandy, frozen lemonade concentrate, thawed, granulated sugar, unsweetened frozen peach slices, fresh green seedless grape, halved, fresh red seedless grapes, halved
    2 hour 5 min, 7 ingredients
  • Filet Mignon Au Bordelaise - Steak in Red Wine With Shallots
    butter, vegetable oil, high quality filet of beef and
    10 More
    butter, vegetable oil, high quality filet of beef, fresh mushrooms, in 1/4 to 1/2- inch thick slices (i use whatever looks fresh), shallots, finely chopped, dry red wine, cognac (or brandy), demi-glace or 1/4 cup beef stock, softened butter, sea salt & freshly ground black pepper, crumbled roquefort cheese (optional), snipped fresh parsley, fresh rosemary, for garnish
    15 min, 13 ingredients
  • Moroccan Style Spicy Chicken & Rice - 25 Minutes to Make!
    skinless chicken breasts, diced, ras el hanout spice mix and
    8 More
    skinless chicken breasts, diced, ras el hanout spice mix, onion, finely sliced, butter, grain rice, dried apricots, quartered, chicken stock cube (maggi or knorr), chickpeas, drained and rinsed, flat leaf parsley, chopped, chopped pistachio nut
    20 min, 10 ingredients
  • Basmati Rice Dressing with Dried Fruit, Toasted Almonds, and Coconut
    brown basmati rice, dried apricots, cut into quarters and
    17 More
    brown basmati rice, dried apricots, cut into quarters, dried sweetened cranberries, dried unsweetened flaked coconut, almonds, butter, chopped onion, chopped red bell pepper, chopped green bell pepper, grated fresh ginger, minced garlic, curry powder, ground cumin, salt, pepper, ground cardamom, grated orange peel, grated lime peel, ground cinnamon
    19 ingredients
  • Stir-Fried Rice Noodles With Black Bean Sauce
    peanut oil, garlic cloves, crushed and
    10 More
    peanut oil, garlic cloves, crushed, fresh gingerroot, grated, spring onions or 6 green onions, cut into 3cms lengths, rice noodles, fresh - 2 cms thickness, black bean sauce, bottled, chinese rice wine (shao hsing), rice wine vinegar, soy sauce, sugar, sesame oil, chives, 5cm lengths
    25 min, 12 ingredients
  • Peach Wine Coolers
    frozen unsweetened peaches, thawed, peach juice and
    3 More
    frozen unsweetened peaches, thawed, peach juice, dry white wine, apricot nectar, granulated sugar
    5 hour 5 min, 5 ingredients
  • Curried Apricot Sauce Curried Apricot Sauce
    vegetable oil, shallot, finely chopped, curry powder and
    4 More
    vegetable oil, shallot, finely chopped, curry powder, red wine, apricot preserves, mayonnaise, fresh lemon juice
    10 min, 7 ingredients
  • Cherry Wild Rice Fruit Delight Cherry Wild Rice Fruit Delight
    raw wild rice, water, cherry brandy and
    6 More
    raw wild rice, water, cherry brandy, fresh bing cherry (pitted or sliced ), bananas, sliced, sliced almonds, cream (whipped), powdered sugar, vanilla
    1 hour 5 min, 9 ingredients
  • Apricot Mustard Glazed Leg Of Lamb Apricot Mustard Glazed Leg Of Lamb
    apricot jam, honey mustard, garlic, chopped, soy sauce and
    7 More
    apricot jam, honey mustard, garlic, chopped, soy sauce, olive oil, dried rosemary, leg of lamb , butterflied, red wine, beef stock, canned/homemade, salt, ground pepper
    41 min, 11 ingredients
  • Passover Apricot  fried  Chicken Passover Apricot fried Chicken
    chicken breasts, matzo cake meal, matzo meal, white pepper and
    5 More
    chicken breasts, matzo cake meal, matzo meal, white pepper, garlic powder, eggs, white wine, apricot preserves, olive oil
    1 hour , 9 ingredients
  • Apricot dressing Apricot dressing
    apricot preserves, cracked black pepper, dijon mustard and
    2 More
    apricot preserves, cracked black pepper, dijon mustard, red wine vinegar, salt
    5 ingredients
  • Southwest Turkey & Rice Salad Southwest Turkey & Rice Salad
    water, grain rice (i like jasmine) and
    15 More
    water, grain rice (i like jasmine), diced cooked chicken or 2 cups turkey breast, ripe plum tomato, seeded and diced, diced green bell pepper, corn kernels, cooked fresh or 1 cup frozen corn kernel, thawed, diced red onion, extra virgin olive oil, chopped fresh cilantro, white wine or 3 tbsp rice wine vinegar, dijon mustard, jalapeno chile, seeded and minced very fine, ground cumin, salt, pepper, avocado, slices (to garnish ), red leaf lettuce (to garnish )
    50 min, 17 ingredients
  • Spicy Moroccan Rice Spicy Moroccan Rice
    skinless chicken breasts, diced, moroccan spice seasoning and
    7 More
    skinless chicken breasts, diced, moroccan spice seasoning, onion, finely sliced, butter, rice, dried apricots, halved, chicken stock cube, chickpeas, drained and rinsed, flat leaf parsley, chopped
    45 min, 9 ingredients
  • Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc
    sushi grade ahi tuna, cut into 6 (5-oz) portions and
    35 More
    sushi grade ahi tuna, cut into 6 (5-oz) portions, salt and freshly ground black pepper, olive oil, shiitake mushrooms, stemmed and sliced, white mushrooms, sliced, sherry, scallions, chopped, teriyaki glaze , recipe follows, buerre blanc , recipe follows, carrots chopped, celery chopped, red onions, chopped, cooked wild rice, cooked basmati rice, japanese vinaigrette , recipe follows, scallion julienne, for garnish, soy sauce, brown sugar, white sugar, garlic, minced, fresh ginger, minced, japanese vinegar, sake or sherry, arrowroot, water, white wine, shallots, chopped, rice vinegar, cold unsalted butter, cut into small pieces, salt , to taste, white vinegar, mirin, seasoned rice wine vinegar, soy sauce, sesame oil, sugar
    1 hour 25 min, 36 ingredients




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