69 rice pilaf with pine nuts Recipes

butter, onion, diced, vermicelli, raw, broken into 2-3 inch lengths, grain rice, raw, pine nuts, chicken broth

olive oil, garlic cloves, minced, ground cumin, oregano, grain rice, pine nuts (pinons), chicken stock

olive oil, onion, finely chopped, grain white rice, low-salt chicken broth, pine nuts, toasted if desired

olive oil, onion, finely chopped, grain rice, white, chicken broth, pine nuts

butter, onion, finely chopped, grain white rice, ground turmeric, canned chicken broth, frozen peas, toasted pine nuts

butter, rice (can use brown , but will have to cook 15-20 minutes longer), vegetable broth (originally said chicken or beef broth), water, pine nuts , lightly roasted, sesame seeds , lightly roasted, salt, pepper, fenugreek leaves

olive oil, onion, finely chopped, garlic, thickly sliced, bay leaf, currants, pine nuts, turmeric, cinnamon, cumin, grain rice, white wine, chicken broth, salt, black pepper, fresh italian parsley, chopped

chopped onion, turmeric, ground coriander, unsalted butter, grain rice, chicken broth, pine nuts, toasted, golden raisins , soaked in boiling water for 1 minute and drained

ground lamb, basmati rice (or other long grain), onion (finely chopped ), red bell pepper (finely chopped ), low sodium chicken broth (no msg), pine nuts, butter, salt, frozen baby peas (thawed ), water, saffron (steeped in hot water), bay leaf, dried thyme, dried rosemary

oil, grain rice, uncooked, onion, chopped, garlic cloves, minced, chicken broth, salt, carrot, finely chopped, green onion, chopped, pine nuts or 3 tbsp pecans, toasted

diced onions, garlic cloves, salt, brown rice, lentils, dried split peas, fennel seeds, coriander, pepper, cinnamon, nutmeg, turmeric, allspice, ginger, water, sesame oil, vegetable bouillon cubes, bay leaves, pine nuts, toasted, celery, diced

extra-virgin olive oil, pine nuts, garlic , smashed, lemon zest, fresh thyme, wild rice, preferably whole not broken, low-sodium chicken broth, kosher salt, plus extra for seasoning, scallions (white and green), thinly sliced (3/4 cup), freshly ground black pepper

extra-virgin olive oil, pine nuts, garlic, minced, lemon zest, fresh thyme, wild rice, preferably whole not broken, low-sodium chicken broth, kosher salt, plus more for seasoning, scallions (white and green parts), thinly sliced (3/4 cup), freshly ground black pepper

chicken broth, olive oil, onion, chopped, grain rice, chopped fresh basil or 1 1/2 tsp dried, crumbled, toasted pine nuts, salt and pepper

grain rice, margarine, beef broth (1 soup can), water, currants, toasted pine nuts

olive oil, brown rice, dried apricots , slivered, cinnamon stick, black peppercorns, cardamom, water, onion, sliced, raisins, pine nuts

bone-in lamb leg sirloin, fat and sinew trimmed, olive oil, carrot, peeled , quartered lengthwise, onion, halved, water, tomato, quartered, bay leaf, chopped onion, arborio rice or medium-grain white rice, chopped dried apricots, garlic clove, minced, chopped tomato, chopped fresh cilantro, pine nuts, toasted

white basmati rice, olive oil, pine nuts, golden spiced squash, fat-skimmed chicken broth or vegetable broth, pine nuts, chopped fresh cilantro