37 rice mexican arroz Recipes

  • Mexican Take-Out Arroz Rojo (Red Rice)
    vegetable oil, onion, finely chopped and
    6 More
    vegetable oil, onion, finely chopped, serrano chilies, stemmed and seeded, garlic cloves, chopped, grain rice, rinsed, whole tomatoes, salt, fresh lime juice
    1 hour 5 min, 8 ingredients
  • Arroz Con Pollo (Mexican Chicken & Rice)
    chili powder, cumin, onion powder and
    16 More
    chili powder, cumin, onion powder, rotisserie-cooked chicken, stripped , including the skin, extra virgin olive oil, extra virgin olive oil, onion, garlic cloves, green bell pepper, red bell pepper, ortega diced chilies (drained ), chicken broth, mild salsa (subst ( 1/2 4 oz. can ortega diced chiles), diced tomatoes (undrained , subst ( 2 cups cherry tomatoes, cut into halves cup chicken broth), chicken broth, chili powder, cumin, basmati rice, frozen peas (subst ( 1/2 8 oz package & carrots)
    31 min, 19 ingredients
  • Rice Pudding -- Mexican Style, Arroz Con Leche
    grain white rice (155 g), water and
    8 More
    grain white rice (155 g), water, cinnamon sticks or 1 tsp ground, very fine julienne strips lime peel (optional), salt, milk (or for richer pudding substitute 1 can of evaporated and add enough regular to equal 4 cup), egg, sugar , to taste (375g), raisins (60 g), vanilla extract
    1 hour , 10 ingredients
  • Arroz Con Pollo With Salsa Verde (Rice and Chicken Casserole)
    salt, fresh ground black pepper, fresh ground cumin and
    20 More
    salt, fresh ground black pepper, fresh ground cumin, mexican oregano (not as sweet as the mediterrean), real hungarian paprika, cayenne, olive oil, boneless chicken thighs, olive oil, dry chorizo sausage , cut into 3/4 inch pieces, sweet onion, chopped, garlic, minced, red bell pepper, seeded,chopped, bay leaves, basmati rice, diced tomatoes, with liquid, chicken stock, warm (homemade is best ), pimento stuffed olive, jalapeno, seeded ,devained,minced, fresh cilantro, chopped, blanched almond, toasted, extra virgin olive oil, lime , juice of
    31 min, 23 ingredients
  • Crock Pot Arroz Con Queso
    grain brown rice, uncooked, diced tomatoes, undrained and
    10 More
    grain brown rice, uncooked, diced tomatoes, undrained, mexican style beans, undrained, garlic cloves, minced, onion, finely chopped, olive oil, cottage cheese, chopped green chilies, drained (optional), salt, chili powder, corn kernel, shredded monterey jack cheese
    8 hour 10 min, 12 ingredients
  • Mexican Rice (Arroz a La Mexicana) Mexican Rice (Arroz a La Mexicana)
    ripe tomatoes, cored and quartered (about 12 oz.) and
    10 More
    ripe tomatoes, cored and quartered (about 12 oz.), white onion, peeled, trimmed, and quartered, jalapeno chiles, 2 halved with ribs and seeds removed, 1 minced with ribs and seeds, vegetable oil, grain white rice, rinsed, garlic cloves, minced (about 4 tsp.), low sodium chicken broth, tomato paste, salt, minced fresh cilantro leaves, lime, cut into wedges for serving
    50 min, 11 ingredients
  • Arroz Rojo (Mexican Style Red Rice) Arroz Rojo (Mexican Style Red Rice)
    raw rice, lard or 3 tbsp olive oil, tomato, white onion and
    7 More
    raw rice, lard or 3 tbsp olive oil, tomato, white onion, garlic cloves, black pepper, celery, cut in half, parsley sprig, chicken broth (home made is best), lime , juice only, salt , to taste (optional)
    21 min, 11 ingredients
  • Arroz Mexicano, Foolproof Mexican Rice Arroz Mexicano, Foolproof Mexican Rice
    tomatoes , vine ripe, chicken broth, divided, olive oil and
    9 More
    tomatoes , vine ripe, chicken broth, divided, olive oil, onion, chopped, carrot, finely diced, garlic clove, minced, grain rice, uncooked, salt, bay leaf, serrano chili, whole, tomato paste, see note (optional), green peas, fresh or thawed frozen
    40 min, 12 ingredients
  • Arroz Blanco (Mexican Style White Rice) Arroz Blanco (Mexican Style White Rice)
    raw rice, lard or 3 tbsp olive oil, white onion, minced and
    5 More
    raw rice, lard or 3 tbsp olive oil, white onion, minced, garlic cloves, minced, celery, cut in half, lime , juice only, chicken stock (home made is best), salt , to taste (optional)
    21 min, 8 ingredients
  • Arroz Verde Al Horno (Green Rice Casserole) Arroz Verde Al Horno (Green Rice Casserole)
    poblano chile , seeds removed and
    12 More
    poblano chile , seeds removed, green bell pepper , seeds and ribs removed, fresh cilantro leaves, loosely packed, epazote leaves , loosely packed, optional (can sub fresh savory or mexican oregano), garlic cloves, peeled and crushed, low sodium chicken broth, unsalted butter, chopped spanish onion, salt, grain rice, grated oaxaca cheese or 1 1/2 cups mozzarella cheese, divided, grated manchego cheese, divided, heavy cream
    45 min, 13 ingredients
  • Arroz Con Gondules Arroz Con Gondules
    grain rice, sofrito, olive oil and
    6 More
    grain rice, sofrito, olive oil, adobo (the puerto rican spice mix, not the mexican or filipino or argentinian kind), pre-cooked pork , chicken or sausage (the meat is optional), green spanish olives, sazon seasoning packets with annatto, hydrated pigeon peas/gondules, tomato paste
    40 min, 9 ingredients
  • Arroz Mexican Style Arroz Mexican Style
    grain rice, vegetable oil, water, chicken bouillon and
    1 More
    grain rice, vegetable oil, water, chicken bouillon, salt-free tomato sauce
    45 min, 5 ingredients
  • Arroz Con Queso In The Crock Pot Arroz Con Queso In The Crock Pot
    raw rice long grain, whole tomatoes, mexican style beans and
    6 More
    raw rice long grain, whole tomatoes, mexican style beans, garlic cloves minced, white onion large finely chopped, vegetable oil, cottage cheese, green chili peppers, pepper jack cheese
    22 min, 9 ingredients
  • Agua De Arroz (Mexican Rice Water) Agua De Arroz (Mexican Rice Water)
    white rice, uncooked, water, cinnamon stick and
    1 More
    white rice, uncooked, water, cinnamon stick, sugar , to taste
    3 hour 5 min, 4 ingredients
  • Foolproof Mexican Rice ( Arroz Mexicano ) (Marcela Valladolid) Foolproof Mexican Rice ( Arroz Mexicano ) (Marcela Valladolid)
    vine-ripened tomatoes, chicken broth , plus more as needed and
    9 More
    vine-ripened tomatoes, chicken broth , plus more as needed, olive oil, chopped onion, diced carrot, garlic clove, minced, grain rice, salt, bay leaf, whole serrano chile, fresh or frozen peas, thawed
    36 min, 11 ingredients




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