12 rice cooker top Recipes

  • Orange Chipotle Risotto in Rice Cooker or Stove Top
    butter, onion (1 cup), arborio rice and
    7 More
    butter, onion (1 cup), arborio rice, water or 3 cups hot chicken broth, adding more if needed, orange juice, orange zest, saffron thread , optional will enhance a pretty color and fragrance, chipotle chile in adobo (use sauce taste), asiago cheese, 1/2 cup grated, fresh parsley, 1/4 cup chopped
    1 hour 10 min, 10 ingredients
  • Beef Tips on Rice - Pressure Cooker
    all-purpose flour, salt, black pepper, paprika and
    7 More
    all-purpose flour, salt, black pepper, paprika, mustard powder, top sirloin steaks , cut into cubes, vegetable oil, onions, chopped, garlic cloves, minced, beef consomme, cooked rice
    45 min, 11 ingredients
  • Slow Cooker Sweet and Sour Pork
    paprika, paprika and
    13 More
    paprika, paprika, boneless pork loin roast , cut into 1 in strips, oil, pineapple chunks, onion, chopped, green pepper, chopped, cider vinegar, brown sugar, reduced sodium soy sauce, worcestershire sauce, salt, cornstarch, cold water, hot cooked rice (to serve pork on top of) (optional)
    8 hour , 15 ingredients
  • Slow Cooker Golden Sesame Ginger Chicken
    sweet potatoes, peeled and cut into 2-inch chunks and
    12 More
    sweet potatoes, peeled and cut into 2-inch chunks, dried apricots, coarsely chopped, golden raisins, pineapple tidbits, drained , reserving liquid, garlic cloves, sliced, boneless, skinless chicken breast halves, own low fat sesame ginger dressing , reserving 2 tbsp, dried minced onion, red pepper flakes, cornstarch, grain rice, water, sliced green onions and tops
    14 ingredients
  • Rice Cooker Oriental Chicken Rice Cooker Oriental Chicken
    bell pepper, chopped, onion, top chopped, rice and
    5 More
    bell pepper, chopped, onion, top chopped, rice, chicken broth (add 1 cup water to bouillon cube) or 1 chicken bouillon cube (add 1 cup water to bouillon cube), water chestnuts, chicken, sliced mushrooms, butter
    30 min, 8 ingredients
  • Rice Cooker Cabbage Casserole Rice Cooker Cabbage Casserole
    head of cabbage, chopped and
    10 More
    head of cabbage, chopped, ground meat, brown & drain before mixing, sausage, sliced, tomato sauce, whole tomatoes, cut up, onion, chopped, onion tops or 1/2 cup parsley, bell pepper, chopped, uncooked rice, water, salt & pepper
    35 min, 11 ingredients
  • Pasta Dinner In A Rice Cooker Pasta Dinner In A Rice Cooker
    water and
    8 More
    water, tomato sauce or 1 cup of your favorite jarred spaghetti sauce, italian sausages (you pick the flavor!), casings removed, crumbled, cooked and drained, salt (optional), olive oil, garlic, minced, dried italian herb seasoning (you may want to modify if you use jarred spaghetti sauce), uncooked penne or rigatoni pasta (i used penne), grated parmesan or romano cheese for topping (optional)
    25 min, 9 ingredients
  • Slow-Cooker Coconut Brown Rice Pudding (Food Network Kitchens) Slow-Cooker Coconut Brown Rice Pudding (Food Network Kitchens)
    coconut water, lite coconut milk, sugar, vanilla extract and
    5 More
    coconut water, lite coconut milk, sugar, vanilla extract, kosher salt, short grain brown rice, unsalted butter, cut into small pieces, grated lime zest, suggested toppings: diced fresh or dried mango and pineapple, fresh or frozen and thawed raspberries, toasted shaved coconut chips, chopped crystallized ginger
    6 hour 15 min, 10 ingredients
  • Slow Cooker Ginger Habanero Chicken - Spicy Spanish Dish Slow Cooker Ginger Habanero Chicken - Spicy Spanish Dish
    onion, sliced, candied ginger and
    11 More
    onion, sliced, candied ginger, habanero chili peppers, tops removed, minced, allspice, dry mustard, black pepper, balsamic vinegar, soy sauce, olive oil, olive oil flavored cooking spray, chicken breasts, boneless, skinless, jasmine rice, chicken breasts, boneless, skinless
    8 hour 10 min, 13 ingredients
  • Black Bean Chimichangas Black Bean Chimichangas
    ready-to-serve mexican-style rice and pasta mix and
    7 More
    ready-to-serve mexican-style rice and pasta mix, drained slow-cooker black beans, chunky medium salsa, shredded mexican four-cheese blend, shredded deli-roasted chicken (optional), soft taco-size flour tortillas, butter, melted, toppings: shredded lettuce , diced tomatoes, sour cream, guacamole, olives
    15 min, 8 ingredients




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