106 rice better rice Recipes

brownie mix, water, vegetable oil, eggs, salted peanuts, peanut butter cups, chopped, milk chocolate chips, peanut butter, butter, puffed rice cereal (rice krispies)

brown rice (1 cup uncooked) - i made this as i was cooking, but i know its better to use cold rice., green onions, red bell pepper, garlic, carrots, curry powder, ginger, sesame seeds, sesame oil, soy sauce

rice (any kind you like i prefer batsmati), orzo pasta (spaghetti broken in to half inch pieces will work), safflower or other oil, granulated garlic, granulated onion, poultry seasoning, dry parsley, tumeric, oregano or other herbs you like, salt and pepper taste, chicken or vegetable broth, water

uncooked long-grain rice, cold water, warm water, chicken bouillon powder or 1 beef bouillon cube

olive oil, potatoes, cut into wedges, carrots, peeled and cut into large chunks, onions, peeled and quartered, cumin seeds, toasted, mustard seed, toasted, dried oregano, head garlic, red bell peppers, fresh tomatoes, cored, cinnamon stick, diced tomatoes, garbanzo beans, drained, lemon, juiced, salt and pepper to taste, cooked white rice

cooked long grain rice, radishes, sliced, hard-cooked eggs, chopped, cucumber, seeded and chopped, sliced celery, chopped onion, mayonnaise, prepared mustard, salt

extra firm tofu (1 package), egg, lightly beaten, cornstarch, peanut oil (or canola), sesame seeds, stalks broccolini, sugar, cornstarch, water, rice vinegar, soy sauce, sesame oil, chili paste, garlic clove, minced

cooked white rice (i cook in chicken broth, it tastes better.), parmesan cheese, fresh parsley, chopped, fresh tarragon, chopped, fresh thyme, chopped, fresh sage, chopped, fresh oregano, chopped

diced leftover turkey, chicken stock (or 4 cans chicken broth), dried thyme or 2 tsp. fresh thyme leaves, onion, diced small, diced celery, butter, divided, vege-sal or salt to taste, fresh ground black pepper to taste, sliced white or brown mushrooms, sliced baby bella or shitake mushrooms (not dried shitakes), water, better than bouillon mushroom base (optional but recommended ), soy sauce (or more if you do not have the mushroom base), flour, cooked wild rice or wild/brown rice mix, half and half or cream

white rice, wild rice, corn, beans , of choice (i use kidney), water, ground cayenne pepper, red pepper flakes, paprika, cumin, salt and pepper, butter (i use soy ... tastes better!), diced tomato (optional)

cooked brown rice, sugar substitute (splenda ), eggs, slightly beaten, low-fat milk, coffee-mate cinnamon vanilla liquid creamer, vanilla, raisins, cream, on top if desired (optional)

pork lard (left-over adobo lard can be used), egg, beaten, chopped garlic, left-over steamed rice (the night before making this dish, put the leftover rice in the freezer for better results), salt to taste

i wanted some rice and i didn tsp have a lot of ingredients, so i came up with this........great and cheap, i would only add a little tomato sauce if i make this again and i know i will make it again., rice almost like taco bell s, wal-mart par boiled rice (very cheap), taco seasoning, paprika, water, chopped chipotle (add more if you like hot rice), garlic powder, chicken bullion, onion powder, tblsp dehydrated , chopped onion, tblsp butter or margarine at end of cooking

hamberger (leaner is better if you can), rice, shreded meduim chedder, s & w chili bean in ze ty tomato auce (for more zing you can u e the 1 with chipolte)

minute white rice, chicken broth, chopped cilantro, chopped yellow onion, chucky-style salsa, petite diced tomatoes with jalapeno, vegetable oil, yellow corn

cooked long grain rice, radishes, sliced, hardboiled egg, chopped, cucumber, seeded and chopped, sliced celery, chopped onion, mayonnaise, prepared mustard, salt

cooked long-grain rice, radishes, sliced, hard-boiled eggs, peeled and chopped, cucumber, seeded and chopped, sliced celery, chopped onion, mayonnaise, prepared mustard (i like spicy brown mustard), salt, pepper