58004 ribbon cake style midwest Recipes
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cake mix, shortening, butter, softened, sugar and12 Morecake mix, shortening, butter, softened, sugar, vanilla extract, milk, flaked coconut, brown m &m s, green m &m s, orange gumdrops, chocolate chips, chocolate wafer, red shoestring licorice, divided, green gumdrop, red m &m s, two 10-oz custard cups40 min, 16 ingredients
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duncan hines triple chocolate cake mix, water, for filling and10 Moreduncan hines triple chocolate cake mix, water, for filling, water, eggs, oil, duncan hines creamy home-style chocolate frosting, candy melts or candy coating, shortening, special tools, lollipop sticks, styrofoam block, decorations for cake pops (coconut, nuts, candy)1 hour 15 min, 12 ingredients
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Midwest Chowderchopped peeled red potatoes, chopped carrot and11 Morechopped peeled red potatoes, chopped carrot, chopped celery, chopped onion, thyme, vegetable broth, butter or 1/4 cup margarine, flour, salt, pepper, milk, shredded sharp cheddar cheese, cream-style corn1 hour , 13 ingredients
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Midwest Chowderdiced potatoes, sliced carrots, sliced celery and9 Morediced potatoes, sliced carrots, sliced celery, diced onions, salt , optional, boiling water, butter, king arthur unbleached all-purpose flour, black pepper to taste, milk, shredded sharp cheddar cheese, cream-style corn30 min, 12 ingredients
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Blue Ribbon Angel Food Cakecake flour, egg whites, cream of tartar, salt and3 Morecake flour, egg whites, cream of tartar, salt, vanilla extract, almond extract, sugar7 ingredients
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Ribbon Pasta With Pesto Sauce, Potatoes, and Green Beanswater, salt, potatoes, peeled and diced and4 Morewater, salt, potatoes, peeled and diced, green beans, trimmed and cut into 1-inch pieces, ribbon pasta (linguini or whatever you have), pesto sauce, parmigiano-reggiano cheese (to garnish )30 min, 7 ingredients
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Pasta Ribbons With Smoked Ham and Minted Peasribbon pasta, olive oil, onion, finely chopped and6 Moreribbon pasta, olive oil, onion, finely chopped, thick cut smoked ham, frozen peas, thawed, white wine, chopped fresh mint, salt & freshly ground black pepper, freshly grated parmesan cheese, to serve15 min, 9 ingredients
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Baking Tips From The Cake Mix Doctorcake mix tips, cake mix yields 4 to 6 cups of batter. and4 Morecake mix tips, cake mix yields 4 to 6 cups of batter., use a mix with pudding included if you re using a recipe that calls for instant pudding as an ingredient - the pudding-included cakes will turn out heavier and wetter., use regular salted butter to balance the high sugar content of cake mixes and give a more homemade taste. if you must use margarine for health reasons, make sure it is stick style and has more than 65 percent vegetable oil., cake mixes have a shelf life of up to two years if kept in a cool, dry place, like your pantry. so, if you live where it s humid in the summertime you d best not stock up on cake mixes for the long haul.6 ingredients
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Yogurt Cake with Currant Raspberry Saucecake flour (not self-rising; sift before measuring) and15 Morecake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs , warmed in shell in warm water 10 minutes, well-stirred plain whole-milk yogurt (not greek-style) atroom temperature 30 minutes, fresh red currants (1/2 lb), stemmed, fresh raspberries (16 oz), divided, granulated sugar room temperature 30 minutes, confectioners sugar, light corn syrup, heavy cream, scant 1/2 tsp pure vanilla extract2 hour 45 min, 16 ingredients
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Chocolate Sponge Cake, German-Stylecake flour, cornstarch, cocoa powder, cinnamon and5 Morecake flour, cornstarch, cocoa powder, cinnamon, double-acting baking powder, eggs, water, sugar, vanilla extract45 min, 9 ingredients
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Pate' Brisee- French Style Tart Doughcake flour , plus, cake flour , sifted, butter, salt and3 Morecake flour , plus, cake flour , sifted, butter, salt, sugar, egg, water10 min, 7 ingredients
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Devil's Food Cakecake flour, baking soda, sea salt, cocoa, european style and17 Morecake flour, baking soda, sea salt, cocoa, european style, warm water, buttermilk, cool water, vanilla, unsalted butter, softened, white sugar, light brown sugar, whole eggs, room temperature, bittersweet scharffen berger chocolate, finely grated, chocolate cream filling , recipe follows, thick and rich chocolate glaze , recipe follows, heavy cream, cold, bittersweet chocolate, chopped coarsely, unsalted butter, heavy cream, unsalted butter, bittersweet chocolate, chopped2 hour , 21 ingredients
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Tres Leches Cake (Ingrid Hoffmann)cake, loaf-style, evaporated milk, heavy whipping cream and5 Morecake, loaf-style, evaporated milk, heavy whipping cream, sweetened condensed milk, heavy whipping cream, sugar, chocolate covered candies, all in 1 color (recommended : m&m s), crushed skittles20 min, 8 ingredients
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Beet Cakecake, all-purpose flour, whole wheat flour, baking powder and17 Morecake, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, eggs, vanilla, granulated sugar, brown sugar , firmly packed, grated lemon rind, vegetable oil, shredded peeled golden beets, dried cherries, cream cheese icing, style cream cheese, softened, unsalted butter, softened, vanilla, icing sugar, grated lemon rind21 ingredients
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