50448 rhubarb maple down cake Recipes

butter, diced rhubarb, white sugar, strawberry flavored jell-o mix, marshmallows, white cake mix

butter, softened, brown sugar, eggs, maple syrup, milk, sour cream, maple flavoring, cake flour, baking powder, baking soda, salt, allspice, nutmeg, mace, butter, softened, maple flavoring, sugar, sour cream, chopped walnuts

butter, softened, sugar, eggs, maple syrup, cake flour, baking powder, salt, milk, chopped nuts, sugar, maple syrup, egg whites, corn syrup, salt, cream of tartar

maple syrup (pure), butter, softened, sugar, egg, beaten, flour, baking powder, salt, milk, pecans, halved (12 pieces total ), heavy cream , whipped

rhubarb, trimmed, sugar, cornstarch, ground ginger, dark brown sugar, granulated sugar, ground cinnamon, ground ginger, salt, butter, melted, flour (you may need slightly more or less to get a stiff dough), sour cream, egg, egg yolk, vanilla extract, flour, sugar, baking soda, baking powder, salt, softened butter, cut into 8 pieces

lemon cake mix or 1 (18 oz) package white cake mix, eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), rhubarb, cut up 1/2 inch pieces, minute tapioca, sugar, strawberry jell-o gelatin dessert or 1 (3 oz) package raspberry jell-o gelatin

rhubarb, finely cut, sugar, strawberry jell-o gelatin dessert, white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), marshmallows

butter or 1/4 cup margarine, brown sugar , packed, fresh strawberries, sliced, fresh rhubarb, chopped, french vanilla cake mix, water, vegetable oil, eggs

butter, brown sugar, sliced fresh rhubarb, all-purpose flour, baking powder, baking soda, granulated sugar, butter , soften, grated lemon rind, egg, vanilla, buttermilk

all-purpose flour, baking powder, salt , preferably kosher, pure vanilla extract, creme fraiche (homemade or store-bought ) or 1 cup sour cream, unsalted butter, at room temperature, dark brown sugar (lightly packed), bourbon, chopped pecans, stalks fresh rhubarb, trimmed and cut into 1/4 inch thick slices (12 oz), granulated sugar, eggs, at room temperature, melted butter, for greasing the pans, lightly sweetened whipped cream or creme fraiche, for serving

butter, sugar, rhubarb, chopped (1/2-inch pieces), strawberry preserves (not jelly or jam), almond paste, sugar, unsalted butter, room temperature, egg, room temperature, all-purpose flour, baking powder, salt, nutmeg, whole milk

butter, maple sugar, chopped rhubarb (about 1 1/4 lb), maple sugar, maple syrup, grated orange rind, fresh orange juice, ground cinnamon, ground nutmeg, salt, whipping cream, chilled, maple sugar, vanilla extract, fat-free sour cream

rhubarb (peeled and sliced small ), flour, flour, butter ( softened at room temp ), sugar, vanilla sugar or 1 tsp vanilla, salt, eggs, shredded sweetened coconut, baking powder, milk

fresh rhubarb, sliced, sugar, marshmallows, lemon jell-o gelatin, lemon cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix)

white cake mix , prepared as directed on the box, diced rhubarb, white sugar, cinnamon (use saigon if you can), heavy cream or whipping cream

butter or margarine, brown sugar, sliced fresh strawberries, chopped fresh rhubarb, betty crocker supermoist french vanilla cake mix, water, vegetable oil, eggs

cut fresh or frozen rhubarb (1/2-inch pieces), thawed and drained, strawberry gelatin, sugar, marshmallows, white or yellow cake mix (regular size)

butter, melted, granulated sugar, rhubarb (4 stalks ), grated orange rind, flour, baking powder, baking soda, salt, mace, butter, sugar, egg, grated orange rind, plain yogurt