9904 rhubarb jam roly poly custard Recipes
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Rhubarb and Custard Kinda Souffle (Jamie Oliver)rhubarb, cut into 1-inch chunks, sugar , plus 2 tbsp and6 Morerhubarb, cut into 1-inch chunks, sugar , plus 2 tbsp, softened butter, gingersnap cookies, store-bought custard, plus extra for serving, free-range or organic egg yolk, plus 4 egg whites, all-purpose flour, sea salt35 min, 8 ingredients
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Blueberry Rhubarb Jam (Freezer Jam)fresh rhubarb , cut into 1 inch pieces, water, sugar and2 Morefresh rhubarb , cut into 1 inch pieces, water, sugar, raspberry jell-o gelatin, blueberry pie filling30 min, 5 ingredients
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Rhubarb Custard Crisp #6rhubarb , cut sm., sugar, dry tapioca, eggs, salt, cream and4 Morerhubarb , cut sm., sugar, dry tapioca, eggs, salt, cream, nutmeg, flour, sugar, softened butter1 hour , 10 ingredients
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