3172 restaurant healthy Recipes

  • Restaurant Style Baked Potato Soup
    butter, diced onions, flour and
    10 More
    butter, diced onions, flour, chicken base, mixed with 8 cup. water, instant instant potato flakes, half-and-half (sometimes i use heavy cream ), seasoning salt, basil (this usually gets tripled once we got an herb garden bc its so amazingly aromatic when it s fresh...), tabasco sauce, cooked diced potatoes (no joke i made them in the microwave last week), grated cheddar cheese (grate your own), bacon, fried, drained, and crumbled, green onion tops or fresh chives
    1 hour , 13 ingredients
  • Restaurant Style Salsa
    diced tomatoes, unpeeled garlic cloves, jalapeno peppers and
    5 More
    diced tomatoes, unpeeled garlic cloves, jalapeno peppers, cumin powder, cilantro, white onion, lime , juice of, salt
    15 min, 8 ingredients
  • Restaurant Style Mexican Salsa
    whole stewed tomatoes (i use just whole tomatoes with bas... and
    4 More
    whole stewed tomatoes (i use just whole tomatoes with basil), sliced jalapenos, undrained, salt, garlic granules, warm tortilla chips, seasoned with salt
    3 min, 5 ingredients
  • Restaurant-Style Garlic Mashed Potatoes
    red potatoes or 8 small , quartered, skin left on and
    6 More
    red potatoes or 8 small , quartered, skin left on, kosher salt, divided, fresh ground black pepper, garlic powder, sour cream, grated parmesan cheese, unsalted butter , cut into pieces
    40 min, 7 ingredients
  • Restaurant Style Filet Mignon
    filet mignon steaks, kosher salt, freshly cracked pepper and
    6 More
    filet mignon steaks, kosher salt, freshly cracked pepper, unsalted butter, softened (1 stick divided ), olive oil, garlic cloves, minced, parsley, chopped, thyme, chopped, lemon zest
    26 min, 9 ingredients
  • Restaurant Style Pizza Dough Recipe by Weight
    flour (high gluten pref but regular will work) and
    4 More
    flour (high gluten pref but regular will work), warm water (110 degrees ), salt, active dry yeast (i use 7 g or 1 pckg ady for a lighter crust), sugar (optional)
    13 min, 5 ingredients
  • Restaurant-Style Parmesan Chicken Restaurant-Style Parmesan Chicken
    boneless chicken breasts, fat-free italian salad dressing and
    1 More
    boneless chicken breasts, fat-free italian salad dressing, kraft 100% parmesan cheese
    30 min, 3 ingredients
  • Restaurant-Style Maple-Pecan Salmon Restaurant-Style Maple-Pecan Salmon
    pure maple syrup, soy sauce and
    5 More
    pure maple syrup, soy sauce, fresh minced garlic (or to taste), garlic salt, lemon pepper (or use black pepper), chopped pecans (or to taste), salmon steak (or fillets)
    3 hour 20 min, 7 ingredients
  • Restaurant Standard Saag Aloo Restaurant Standard Saag Aloo
    potatoes, quartered, curry massalla gravy, thick yogurt and
    16 More
    potatoes, quartered, curry massalla gravy, thick yogurt, onion, coarsely chopped, curry powder (hot or medium), hot chili powder, hot green chili peppers, finely chopped with seeds, crushed garlic cloves, gingerroot, grated, vegetable oil, roughly chopped coriander leaves, whole coriander leaves, spinach leaves, coarsely chopped, garam masala, butter, turmeric, sugar, salt, water
    40 min, 19 ingredients
  • Restaurant Chicken Gravy Restaurant Chicken Gravy
    chicken broth, onion powder, chicken bouillon granules and
    2 More
    chicken broth, onion powder, chicken bouillon granules, biscuit mix (like bisquick), salt and pepper, to taste
    10 min, 5 ingredients
  • Restaurant  Steak Marinade Restaurant Steak Marinade
    soy sauce (i use low sodium ), onions, chopped and
    3 More
    soy sauce (i use low sodium ), onions, chopped, garlic cloves, halved, gravy master or 1/4 cup kitchen bouquet, beau monde seasoning
    5 min, 5 ingredients
  • Restaurant-Style French Onion Soup Restaurant-Style French Onion Soup
    onions, sliced in rings, butter, olive oil and
    3 More
    onions, sliced in rings, butter, olive oil, beef stock (homemade or prepared , high quality beef soup base), stale bread (preferably french or italian ), provolone cheese or 4 slices swiss cheese
    45 min, 6 ingredients
  • Restaurant Style Dirty Rice Restaurant Style Dirty Rice
    minute rice, butter, green onions, chopped and
    2 More
    minute rice, butter, green onions, chopped, low sodium soy sauce, sliced mushrooms, drained
    8 min, 5 ingredients
  • Restaurant Style Spinach Artichoke Dip Restaurant Style Spinach Artichoke Dip
    garlic powder, frozen chopped spinach, thawed & drained and
    5 More
    garlic powder, frozen chopped spinach, thawed & drained, artichoke hearts, drained & chopped, alfredo sauce, shredded mozzarella cheese, grated parmesan cheese, cream cheese, softened
    45 min, 7 ingredients
  • Restaurant-Style Fried Chicken Fingers (Oven-Baked Option) Restaurant-Style Fried Chicken Fingers (Oven-Baked Option)
    boneless skinless chicken breasts, buttermilk, egg, beaten and
    10 More
    boneless skinless chicken breasts, buttermilk, egg, beaten, garlic powder, oil (for frying ), all-purpose flour, dry breadcrumbs, seasoning salt (more to sprinkle on after frying), garlic powder, paprika, baking powder, cayenne pepper (optional or to taste)
    3 hour , 13 ingredients
  • Ultimate Black Bean Nachos Ultimate Black Bean Nachos
    restaurant style tortilla chips, black beans, drained and
    5 More
    restaurant style tortilla chips, black beans, drained, mild salsa, whole kernel corn, drained, green onion, diced, low-fat cheddar cheese, shredded, tomato, chopped
    18 min, 7 ingredients
  • Restaurant-Style French Fries Restaurant-Style French Fries
    vegetable oil, for frying and
    3 More
    vegetable oil, for frying, russet potatoes, washed and peeled, sugar, salt
    27 min, 4 ingredients
  • Restaurant Style Egg Drop Soup Restaurant Style Egg Drop Soup
    chicken broth, divided, ground ginger, white pepper and
    5 More
    chicken broth, divided, ground ginger, white pepper, chopped green onion, cornstarch, eggs, egg yolk, garnish with dried chow mein noodles (optional)
    30 min, 8 ingredients




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