313 reosti parma emmenthal Recipes

  • Savory Cheese and Chive Bread
    all-purpose flour, baking powder and
    9 More
    all-purpose flour, baking powder, salt (depending on what cheese and add-ins you are using), freshly ground white pepper (or more to taste, you could add a pinch of cayenne), eggs, at room temperature, whole milk, at room temperature, extra-virgin olive oil, coarsely grated cheese (about 4 oz, gruyere, comte, emmenthal, or cheddar), cheese, cut into very small cubes (gruyere, comte, emmenthal, or cheddar, about 1/2-2/3 cup), minced fresh chives (or other herbs, or thinly sliced scallions), toasted walnuts, chopped (optional)
    1 hour , 11 ingredients
  • Egg and Tomato Gratin
    eggs, olive oil, onions, sliced (about 2 1/2 cups) and
    6 More
    eggs, olive oil, onions, sliced (about 2 1/2 cups), garlic, chopped, dried thyme leaves (or 1 and 1/2 fresh ), salt, fresh ground black pepper, peeled tomatoes (i use muir glen organic), swiss cheese, grated (gruyere or emmenthal)
    50 min, 9 ingredients
  • Porcini Fondue With Ham And Ciabatta
    water, dried porcini mushrooms, garlic clove, minced and
    6 More
    water, dried porcini mushrooms, garlic clove, minced, sauvignon blanc or other dry white wine, cornstarch, coarsely grated gruyere cheese (about 2 packed cups), coarsely grated emmenthal cheese (about 2 packed cups), ciabatta or other rustic bread, cut into 1-inch cubes, thick smithfeild , country or heavenly ham slices, cut into 1-inch pieces
    30 min, 9 ingredients
  • Classic Cheese Fondue
    garlic clove, peeled and halved and
    10 More
    garlic clove, peeled and halved, gruner veltliner or other dry white wine, shredded swiss (emmenthal) cheese, shredded gruyere cheese, all-purpose flour, dry mustard, freshly grated nutmeg, pepper, crusty french bread, cubed, bockwurst or other mild german sausages, browned and cut into bite-size lengths, asian pears, sliced into thin wedges
    11 ingredients
  • Quick Chicken Potpie
    vegetable oil, divided, chopped carrot, chopped onion and
    11 More
    vegetable oil, divided, chopped carrot, chopped onion, chopped celery, frozen peas, flour, milk, kosher salt, pepper, cubed or shredded cooked chicken, chopped fresh tarragon leaves, cubed sourdough bread, melted butter, shredded emmenthal cheese
    14 ingredients
  • Tomatoes Maximilien Tomatoes Maximilien
    eggs, beef tomatoes, carrots, leeks, garlic clove, parsley and
    6 More
    eggs, beef tomatoes, carrots, leeks, garlic clove, parsley, grated cheese (any hard cheese like cheddar, emmenthal, parmesan ...), salt, pepper, olive oil, lemon , juice of, cream
    1 hour 15 min, 12 ingredients
  • A Duet of Pasta and Cheese A Duet of Pasta and Cheese
    spaghetti, garlic, peeled and chopped, olive oil, butter and
    4 More
    spaghetti, garlic, peeled and chopped, olive oil, butter, salt and pepper, grated cheese (i use emmenthal), eggs, chopped fresh parsley
    20 min, 8 ingredients
  • Swiss and Parmigiano-reggiano Leek and Potato Matzo Pie Swiss and Parmigiano-reggiano Leek and Potato Matzo Pie
    baking potato, whole plain matzos, leeks, finely chopped and
    9 More
    baking potato, whole plain matzos, leeks, finely chopped, butter, scallions, finely sliced, dried tarragon leaves, salt, ground black pepper, part-skim ricotta cheese, parmesan cheese, grated, swiss cheese, grated (or emmenthal), eggs
    1 hour , 12 ingredients
  • Layered Chicken Salad for a Crowd Layered Chicken Salad for a Crowd
    roasted chicken (ready cooked ), chicken bouillon cube and
    15 More
    roasted chicken (ready cooked ), chicken bouillon cube, smoked ham (cubed ), cubed cheese (, jarlsberg , emmenthal or similar), unpeeled shrimp (approx. 1 lb. cooked ), head iceberg lettuce (broken in small pieces), sliced leek (, white part only ), peas (fresh or frozen & thawed ), sweet red pepper (cut into strips), tomatoes, uncooked rice, mayonnaise, sour cream, curry powder, dijon mustard, fresh dill (chopped fine ), cucumber (sliced )
    44 min, 17 ingredients
  • Shiitake Fondue (Ming Tsai) Shiitake Fondue (Ming Tsai)
    garlic, split in half, ginger root, butter and
    9 More
    garlic, split in half, ginger root, butter, sliced shiitakes, minced shallots, salt and freshly ground black pepper, white wine, shredded gruyere, shredded emmenthal, cornstarch, fresh thyme, country boule or baguette
    30 min, 12 ingredients
  • Chipotle Cheese Fondue Chipotle Cheese Fondue
    diced gruyere cheese (about 2 cups) and
    9 More
    diced gruyere cheese (about 2 cups), diced emmenthal cheese (about 2 cups), cornstarch, garlic cloves, halved, dry white wine, fresh lemon juice, kirsch, freshly ground nutmeg , if desired, canned whole chipotle chiles in adobo, or to taste, minced (about 1 1/2 tbsp), freshly ground black pepper
    30 min, 10 ingredients
  • Four Cheese Barquettes Four Cheese Barquettes
    ditalini pasta (small italian tubular pasta), butter and
    6 More
    ditalini pasta (small italian tubular pasta), butter, fontina cheese, grated, emmenthal cheese, grated (a swiss cheese with large holes in it), caciotta chese, grated (italian artisan cheese similar to monterey jack), mozzarella cheese, finely chopped, brisee barguetee shells (see my page for recipe), bechamel sauce (see my page for recipe)
    8 ingredients
  • Stuffed Mushroom Caps Stuffed Mushroom Caps
    lite cream cheese, low fat sour cream, green onions and
    5 More
    lite cream cheese, low fat sour cream, green onions, garlic, minced, grated emmenthal cheese, crab meat, shrimp meat, salt & pepper to taste
    12 min, 8 ingredients
  • Grilled Sausage Sandwiches With Caramelized Onions... Grilled Sausage Sandwiches With Caramelized Onions...
    olive oil, onions, thinly sliced, red wine vinegar and
    7 More
    olive oil, onions, thinly sliced, red wine vinegar, dark brown sugar, caraway seeds, fully cooked smoked sausages (such as white bratwurst or chicken-apple), rye or pumpernickel bread, dijon mustard, gruyere or emmenthal cheese, thinly sliced, butter, room temperature
    10 ingredients
  • Ham and Swiss Biscuit Sandwiches Ham and Swiss Biscuit Sandwiches
    all-purpose flour, baking powder, baking soda, salt and
    5 More
    all-purpose flour, baking powder, baking soda, salt, cold butter , cut into pieces, shredded emmenthal or swiss cheese (about 4 oz.), buttermilk, honey mustard, black forest or deli ham (about 8 oz.)
    9 ingredients
  • Swiss Cheese Biscuits Swiss Cheese Biscuits
    all-purpose flour, baking powder, baking soda, salt and
    3 More
    all-purpose flour, baking powder, baking soda, salt, cold butter , cut into pieces, shredded emmenthal or swiss cheese (about 4 oz.), buttermilk
    7 ingredients
  • Baked eggs with onions and cheese Baked eggs with onions and cheese
    butter or olive oil, coarse bread crumbs, eggs and
    3 More
    butter or olive oil, coarse bread crumbs, eggs, grated cheese , like gruyere or emmenthal, grated parmesan, sliced onions
    6 ingredients
  • Grilled Aubergines with Prosciutto Grilled Aubergines with Prosciutto
    eggplant, ends trimmed and cut into 1/2-inch-thick slices and
    8 More
    eggplant, ends trimmed and cut into 1/2-inch-thick slices, red bell pepper, cut into rings and seeds removed, spinach leaves , torn into pieces, sliced prosciutto di parma, sun-dried tomato paste, extra virgin olive oil, balsamic vinegar, dried oregano, freshly ground rock salt to taste
    17 min, 9 ingredients




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