12 rellenos ground turkey Recipes

  • Chile Rellenos Casserole
    ground turkey, chopped onion, ground cumin, oregano and
    15 More
    ground turkey, chopped onion, ground cumin, oregano, garlic powder, salt, black pepper, refried beans, green chilies, drained, shredded monterey jack cheese, corn, flour, salt, skim milk, hot sauce, eggs , litely beaten, egg whites , litely beaten, red onion , slices, chopped cilantro
    1 hour 20 min, 19 ingredients
  • Chiles Relleno de Picadillo
    olive oil, onion, diced and
    31 More
    olive oil, onion, diced, arbol chiles, stemmed, seeded, and chopped, salt, freshly ground black pepper, garlic, minced, ripe tomatoes, seeded and cut into 1/2-inch cubes, tomatillos, husked, washed, cored and diced, bay leaves, chopped fresh thyme, epazote leaves, chopped, water, canned plum tomatoes, undrained (about 1 cup), vegetable oil, onion, diced, salt, freshly ground black pepper, garlic, minced, coarsely ground turkey (dark meat), ground cinnamon, golden raisins, cider vinegar, almonds, toasted (see note 1), poblano chiles , roasted and peeled (see note 2), all-purpose flour, eggs, separated, salt, vegetable oil, for frying, handful flat-leaf parsley, stems removed, for garnish, crema, for garnish, note 1: to toast almonds , preheat the oven to 325 degrees. spread the almonds on a pan and toast for about 10 minutes, or until golden., note 2: fresh chiles and bell peppers can be roasted over a gas flame or on a tray under the broiler. keep turning so the skin is evenly charred, without burning and drying out the flesh. transfer the charred peppers to a plastic bag, tie the top closed and let steam until cool to the touch, about 15 minutes. the best way to peel is just to pull off the charred skin by hand and then dip the peppers briefly in water to remove any blackened bits. do not peel the pepper under running water since that will wash away flavorful juices.
    33 ingredients
  • Chili Relleno Burgers
    poblano peppers (halved lengthwise and seeded) and
    11 More
    poblano peppers (halved lengthwise and seeded), tomatoes (cored and halved ), onion, quartered (i prefer red onion), garlic cloves, unpeeled, kosher salt, hamburger buns , split open, egg white, lightly beaten, dried oregano, ground cumin, chili powder, ground beef (or turkey), muenster cheese
    25 min, 12 ingredients
  • Chili Rellenos Burgers Chili Rellenos Burgers
    ground turkey or beef, onion, thinly sliced, chili powder and
    9 More
    ground turkey or beef, onion, thinly sliced, chili powder, ground cumin, salt, pepper, whole green chilies, drained and halved, colby-monterey jack cheese, salsa, ketchup, sandwich buns, split, sour cream
    30 min, 12 ingredients
  • Chiles Rellenos Casserole Chiles Rellenos Casserole
    ground turkey, chopped anaheim chilies, onion and
    7 More
    ground turkey, chopped anaheim chilies, onion, cornbread mix, light cream cheese, light cheddar cheese, low-fat monterey jack pepper cheese, taco seasoning, cumin, garlic
    50 min, 10 ingredients
  • Roasted Corn and Turkey Chile Relleno Casserole Roasted Corn and Turkey Chile Relleno Casserole
    fresh whole poblano peppers or 8 oz canned mild whole gre... and
    18 More
    fresh whole poblano peppers or 8 oz canned mild whole green chilies, yellow sweet corn (i used frozen but fresh from the cob would be excellent), cilantro, chopped, chopped scallion, reduced-fat cheddar cheese or 4 oz reduced-fat monterey jack cheese, shredded, extra virgin olive oil, yellow onion, diced, garlic cloves, minced, ground turkey, ground cumin, dried oregano, evaporated skim milk, xanthan gum (optional), extra large egg whites , plus, liquid lecithin or 4 whole eggs or 1 cup egg substitute, cornflour (masa harina), cayenne pepper, salt , to taste, pepper , to taste
    1 hour , 19 ingredients
  • El Diablo (Chile Rellenos With Brown Rice) El Diablo (Chile Rellenos With Brown Rice)
    poblano peppers (also called pasillas in some parts of th... and
    12 More
    poblano peppers (also called pasillas in some parts of the country), ground turkey, canned black beans, rinsed and drained, tomato paste, cooked brown rice, ground cumin, sugar substitute (i use splenda ), hot sauce (i use cholula original), salt and pepper, part-skim mozzarella shredded cheese, french bread, sliced 1/2 inch thick (2 slices per person ), pickled jalapeno pepper, sliced
    30 min, 13 ingredients
  • Grizzlybears Chile Rellenos Grizzlybears Chile Rellenos
    smoked turkey or ham, ground (you can use beef also) and
    11 More
    smoked turkey or ham, ground (you can use beef also), colby , jack or mozzarella, grated, onion, finely chopped, salt and freshly ground black pepper, 1 tsp, garlic, finely chopped, eggs, milk, cornmeal, all-purpose flour, fajita seasoning, green chilies , roasted and peeled, mix turkey (or ham), cheese, and onion. add salt, pepper, and garlic, to taste, and set mixture aside.
    15 min, 12 ingredients
  • Bears Chile Rellenos Bears Chile Rellenos
    smoked turkey or ham, ground and
    10 More
    smoked turkey or ham, ground, colby , jack or mozzarella, grated, onion, finely chopped, salt and freshly ground black pepper, 1 tsp, garlic, finely chopped, eggs, milk, cornmeal, all-purpose flour, fajita seasoning, green chilies , roasted and peeled
    11 ingredients
  • June's Chile Rellenos June's Chile Rellenos
    smoked turkey or ham, ground and
    10 More
    smoked turkey or ham, ground, colby , jack or mozzarella, grated, onion, finely chopped, salt and freshly ground black pepper, 1 tsp, garlic, finely chopped, eggs, milk, cornmeal, all-purpose flour, fajita seasoning, green chiles , roasted and peeled
    1 hour 15 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top