4483 regency afternoon tea Recipes

  • Regency Queen Cakes for Jane Austen's Afternoon Tea Party
    self raising flour, sugar, butter, currants and
    5 More
    self raising flour, sugar, butter, currants, almonds, ground, eggs, rose water, mace, paper, cases
    45 min, 9 ingredients
  • Malawian Afternoon Tea Cuppa Char
    tea (loose leaves), water, condensed milk
    10 min, 3 ingredients
  • Tea Vinaigrette
    tea leaves , of choice or 1 (2 g) tea bags and
    7 More
    tea leaves , of choice or 1 (2 g) tea bags, white wine vinegar, honey, fresh thyme, chopped, shallot, minced (or scallions), sea salt, fresh ground pepper (to taste), sunflower oil (or canola or olive oil)
    14 min, 8 ingredients
  • Tea Slush
    tea bags, boiling water, sugar, water, frozen lemonade and
    2 More
    tea bags, boiling water, sugar, water, frozen lemonade, frozen orange juice, vodka
    20 min, 7 ingredients
  • Afternoon Tea Scones
    king arthur unbleached all-purpose flour, sugar and
    11 More
    king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, egg, lightly beaten, sour cream, grated lemon peel, grated orange peel, dried currants or raisins, egg yolk, water
    30 min, 13 ingredients
  • Herbal Tea
    tea for cold n sore throat and
    9 More
    tea for cold n sore throat, tea bag of dry sage ( fresh or dry whichever is available), tea bag of dry chamomile tea, few sprig of thyme ( fresh or dry which ever is available ), few sprig of rosemary ( fresh or dry which ever is available), ginger, lemon, honey as per your taste, few grains of salt ( very very little like 1 or 2 grain ), water to boil
    10 min, 10 ingredients
  • Caravella Iced Tea
    caravella limoncello and
    2 More
    caravella limoncello, tea, unsweetened (black tea preferred), ice
    3 min, 3 ingredients
  • Sweet Peach Tea
    tea leaves (earl grey or darjeeling, about 1/3 cup loose ... and
    8 More
    tea leaves (earl grey or darjeeling, about 1/3 cup loose tea or 7 bags), lemon, sliced, ginger (about 2 inches), peeled and smashed, boiling water, ice cubes, peaches, peeled, pitted and diced, sugar, mint, peach, pitted and sliced
    9 ingredients
  • Tea-Smoked Chicken
    sichuan peppercorns, coarse salt, a 3- to 3 1/2-lb chicken and
    3 More
    sichuan peppercorns, coarse salt, a 3- to 3 1/2-lb chicken, loose lapsang souchong tea or tea removed from 11 tea bags, dark brown sugar, asian sesame oil for brushing chicken
    6 ingredients
  • Sweet Tea with Vodka and Lemonade
    tea bags for iced, boiling water, fresh mint sprigs and
    4 More
    tea bags for iced, boiling water, fresh mint sprigs, lemonade made from frozen concentrate, vodka, ice cubes, lemon slices
    7 ingredients
  • Hot Spiced Afternoon Tea for 25--30 Hot Spiced Afternoon Tea for 25--30
    fresh cold water, cinnamon and
    4 More
    fresh cold water, cinnamon, tea bags or 8 family-sized bags, sugar, orange juice, fresh lemon juice
    27 min, 7 ingredients
  • Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse) Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse)
    tea bags, boiling water, flour, eggs, separated and
    9 More
    tea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar
    13 ingredients
  • Afternoon Tea Bars With Jam Afternoon Tea Bars With Jam
    butter, room temp, powdered sugar, egg whites, room temp and
    8 More
    butter, room temp, powdered sugar, egg whites, room temp, extract (vanilla, lemon, almond etc, your choice), all-purpose flour , sifted with the following salt and soda, salt, baking soda, toasted nuts , chopped finely then measured (walnuts, almonds, pecans, black walnuts etc, your choice), jam (your choice ), jam (your choice ), sweetened coconut, toasted
    50 min, 11 ingredients
  • Tea-Crusted Tofu Over Greens Tea-Crusted Tofu Over Greens
    boiling water, green tea bags or 2 tsp loose and
    13 More
    boiling water, green tea bags or 2 tsp loose, minced green onions, fresh lime juice, honey, fish sauce, garlic cloves, chopped, reduced-fat extra-firm tofu, drained, olive oil, loose green tea or 2 green tea bags, opened, sesame seeds, salt, gourmet salad greens, cubed asian pear or ripe pear (about 2 pears), halved cherry tomatoes (about 8 oz)
    15 ingredients
  • Kombucha or Tea Kvass Kombucha or Tea Kvass
    yeast cultured scoby and
    4 More
    yeast cultured scoby, tea , from prior k-batch called reserve, sugar, organic black tea or 8 -10 tea bags, filtered water
    264 hour , 5 ingredients
  • Tea Smoked Grilled Duck Tea Smoked Grilled Duck
    ducks, cleaned and quartered and
    4 More
    ducks, cleaned and quartered, fresh brewed lapsang souchong tea or 1 cup other black tea, brewed and cooled,reserve the tea leaves (make it quite strong), dry lapsand souchong tea leaves, fresh kumquat, tangerine, wedges (garnish )
    50 min, 5 ingredients
  • Tea-Marinated Beef-Vegetable Kebabs Tea-Marinated Beef-Vegetable Kebabs
    beef tenderloin, cut into 24 (1-inch) pieces and
    13 More
    beef tenderloin, cut into 24 (1-inch) pieces, low-sodium soy sauce, minced peeled fresh lemongrass or 2 tsp grated lemon rind, hot chili oil, lemon juice, loose green tea or 2 green tea bags, opened, garlic cloves, minced, serrano chile, seeded and minced, yellow squash , halved lengthwise and sliced into 8 (1-inch) pieces, onion, cut into 8 wedges, grape tomatoes, hot cooked long-grain rice, tea sauce for all occasions
    14 ingredients
  • Tea Bread with Vine Fruit and Pine Nuts Tea Bread with Vine Fruit and Pine Nuts
    water and
    10 More
    water, black tea leaves or 6 tea bags (such as orange pekoe), golden raisins, dried currants, self-rising flour, sugar, baking powder, light corn syrup, egg, vanilla extract, pine nuts, lightly toasted
    11 ingredients




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