80 refrigerated crust chicken pot Recipes

  • Chicken Pot Pie
    refrigerated pie crust, chicken gravy and
    2 More
    refrigerated pie crust, chicken gravy, cooked cut-up vegetables, swanson premium chunk chicken breast in water, drained
    1 hour , 4 ingredients
  • Easy Chicken Pot Pie
    refrigerated pie crusts, chicken, chopped and
    5 More
    refrigerated pie crusts, chicken, chopped, mixed vegetables, drained, cream of chicken soup, celery flakes, pepper, poultry seasoning
    7 ingredients
  • Chicken Pot Pie - Easy!
    refrigerated pie crust (i like the pillsbury 1 best !) and
    4 More
    refrigerated pie crust (i like the pillsbury 1 best !), cream of chicken soup (i use the 1 that has the herbs already in it so i don tsp have to add anything else), whole boneless skinless chicken breasts, cooked and diced, water (i would start slow on the liquid. you can always add more to it if you would like to) or 1 (10 1/2 oz) can milk (i would start slow on the liquid. you can always add more to it if you would like to), frozen broccoli, steamed (i use the steamfresh bags because then there is 1 less pot that i have to use, also, you can use a)
    35 min, 5 ingredients
  • Super Easy Chicken Pot Pie
    pillsbury refrigerated pie crusts , softened as directed ... and
    3 More
    pillsbury refrigerated pie crusts , softened as directed on box, rich & hearty progresso chicken pot pie soup, green giant frozen mixed vegetables, thawed, drained (from 1-lb bag), all-purpose flour
    45 min, 4 ingredients
  • Chicken Pot Pie Casserole
    chicken breasts, cooked and diced, butter, flour and
    7 More
    chicken breasts, cooked and diced, butter, flour, onion, chopped, black pepper, chicken broth, milk, frozen mixed vegetables, cooked, chicken gravy (optional), refrigerated pie crusts
    1 hour 30 min, 10 ingredients
  • Super Fast Chicken Pot Pie
    chicken breasts, cooked & deboned, equal to 1 1/2 cups di... and
    6 More
    chicken breasts, cooked & deboned, equal to 1 1/2 cups diced chicken or 1 deboned deli chicken, alfredo sauce, frozen mixed vegetables (peas, carrots, green beans, corn), chopped pimiento or 2 tbsp red peppers, dried thyme, salt & pepper, crusts from 1 package refrigerated pie crusts
    40 min, 7 ingredients
  • Chicken Pot Pie
    whole chickens, water, celery ribs, tops with leaves, salt and
    12 More
    whole chickens, water, celery ribs, tops with leaves, salt, pepper, bacon, green onions, sliced, celery ribs, chopped, all-purpose flour, hardboiled egg, sliced, carrots, cooked and diced, sweet peas, drained, salt, pepper, thyme, refrigerated pie crust (pillsburys pie dough rolled out to fit the casserole dish)
    47 min, 16 ingredients
  • Chicken Pot Pie
    diced or shredded chicken ( i usually use 1 1/4 to 1 1/2 ... and
    9 More
    diced or shredded chicken ( i usually use 1 1/4 to 1 1/2 lbs. bnls. chicken thighs, the thigh meat gives great flavor. i just bring it to a boil and cook 15 min. cool and cut up, this will yield your 2 1/2 cups of meat), you can also use turkey instead of chicken, butter, all purpose flour, chopped onions, salt, pepper, milk, chicken broth, frozen mixed vegetables, thawed ( i use generic brand with diced carrots, corn, peas, green beans, etc.), pillsbury refrigerated pie crusts
    40 min, 10 ingredients
  •   Chicken Pot Pie
    aluminum foil , potpie tin and
    10 More
    aluminum foil , potpie tin, refrigerated pie crust (most 15-oz packages contain 2 crusts, enough for 6 pies), egg (makes enough for 6 pies), water, vanilla instant pudding mix (1 box makes enough for 3 pies, or use canned pudding) or 2 (3 1/2 oz) boxes white chocolate pudding mix (1 box makes enough for 3 pies, or use canned pudding), cold milk (to make pudding), starburst decorative candies (yellow ), starburst decorative candies (orange), chewy jolly rancher candies (green , or tootsie roll candy), banana (makes enough for 6 pies), dried apple rings
    40 min, 11 ingredients
  • Chicken Pot Pie
    cubed cooked chicken, frozen green pea and
    8 More
    cubed cooked chicken, frozen green pea, potato, peeled and diced, carrot, peeled and diced, onion, diced, cream of chicken soup (i use healthy request), chicken broth (i prefer the low sodium version), pepper, salt, refrigerated pie crusts
    1 hour , 10 ingredients
  • Simple Chicken Pot Pie
    refrigerated pie crusts and
    4 More
    refrigerated pie crusts, cream of mushroom soup or 1 (10 1/2 oz) can chicken soup, chicken broth or 1/2 cup water, boiled chicken breasts, cubed, frozen vegetables (thawed )
    45 min, 5 ingredients
  • Chicken Pot Pie
    frozen peas and carrots, butter or 1/3 cup margarine and
    8 More
    frozen peas and carrots, butter or 1/3 cup margarine, all-purpose flour, chopped onion, salt, pepper, chicken broth, milk, cut-up chicken or 2 1/2-3 cups turkey, refrigerated pie crusts
    45 min, 10 ingredients
  • Chicken Pot Pie
    reduced-sodium fat-free chicken broth, salt, black pepper and
    11 More
    reduced-sodium fat-free chicken broth, salt, black pepper, low-fat milk, margarine, minced onion flakes, celery seed, flour, diced cooked chicken, frozen and thawed peas and carrots, dried thyme, dried parsley, refrigerated pastry crust, egg, slightly beaten
    40 min, 14 ingredients
  • Chicken Pot Pie Chicken Pot Pie
    refrigerated pie crusts (2 crusts ), chicken gravy and
    2 More
    refrigerated pie crusts (2 crusts ), chicken gravy, cooked cut-up vegetables, swanson premium white chunk chicken breasts , in water, drained
    1 hour 5 min, 4 ingredients
  • Nikki's Healthy but Hearty Double Crusted Chicken Pot Pie Nikki's Healthy but Hearty Double Crusted Chicken Pot Pie
    all-purpose flour, cornstarch, salt and
    12 More
    all-purpose flour, cornstarch, salt, chicken bouillon cubes, pepper, nonfat milk, onion, chopped, condensed 98% fat-free cream of chicken soup, nonfat sour cream, sweet peas, carrot, chopped, diced potatoes, tyson precooked frozen diced chicken (only use 3/4 of the bag), refrigerated pie crusts (comes with two separate rolls of dough), egg white, beaten
    50 min, 15 ingredients
  • Southwestern Chicken Pot Pie Southwestern Chicken Pot Pie
    chicken broth and
    9 More
    chicken broth, boneless, skinless chicken breast halves, cut into about 3/4-inch chunks, skinned potatoes, diced, cornstarch, stewed mexican-style tomatoes, black beans, rinsed and drained, corn kernels, drained, diced green chilies, chopped fresh cilantro, unbaked refrigerated pie crust (1/2 of a 15-oz. package), at room temperature
    10 ingredients
  • Refrigerator Day Beef Pot Pie Refrigerator Day Beef Pot Pie
    bacon, chopped, onion, thinly sliced, garlic, minced and
    10 More
    bacon, chopped, onion, thinly sliced, garlic, minced, mushrooms, trimmed and thinly sliced, leftover pot roast , cut into bitesized cubes or strips, thawed petite peas, butter, flour, chicken broth or beef broth, chopped dill weed, kosher dill pickle, chopped, salt and pepper, refrigerated pastry crust for top of 9inch pie
    1 hour 45 min, 13 ingredients
  • Refrigerator Day Beef Pot Pie (Michele Urvater) Refrigerator Day Beef Pot Pie (Michele Urvater)
    bacon, chopped, onion, thinly sliced, garlic, minced and
    10 More
    bacon, chopped, onion, thinly sliced, garlic, minced, mushrooms, trimmed and thinly sliced, leftover pot roast , cut into bitesized cubes or strips, thawed petite peas, butter, flour, chicken broth or beef broth, chopped dill weed, kosher dill pickle, chopped, salt and pepper, refrigerated pastry crust for top of 9inch pie
    1 hour 45 min, 13 ingredients




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