109072 refreshingly different lemon drop martini Recipes

water, sugar (measure in a cocktail jigger), meyer lemon , zest of, meyer lemons , juice of, vodka, sugar , to rim the martini glass

white sugar, ice cubes, lemons, peel grated and juiced, mint leaves, vodka, simple syrup

vanilla wafers, crushed, melted butter, lemon drop candies, finely crushed, divided, egg yolks, fresh lemon juice, minced lemon zest, white sugar, egg whites, cream of tartar, white sugar, whipping cream , whipped until stiff, decoration, whipping cream, light corn syrup

lemon drop candy, butter or 1 cup margarine, softened, powdered sugar, grated lemon peel, lemon extract, all-purpose flour, salt, powdered sugar

lemon cake mix, instant lemon pudding mix, vegetable oil, frozen yellow lemonade concentrate, thawed, eggs, vodka, fresh lemon juice, water, freshly grated lemon zest, frozen yellow lemonade concentrate, thawed, sugar (powdered )

lemon wedges, sugar, ice cube, lemon-flavored vodka, cointreau liqueur, fresh lemon juice, sprite, prepared sweet-and-sour mix

lemon-flavored vodka, fresh lemon juice (save at least 1 wedge from the lemon), sugar

uhh , vodka very coooold vodka, lemons..cut into wedges, little bowls of sugar, frozen shot glasses

van gogh citrus-infused vodka, fresh lemon juice, cointreau liqueur or 1/2 oz triple sec, prepared sweet-and-sour mix, sugar, lemon, ice

honey, warm water, fresh lemon juice (5 to 6 lemons), half 750-ml bottle vodka or gin (14 oz), lemon wheels, for garnish

lemon, granulated sugar, gin, elderflower liqueur , such as st. germain, ice

lemon jell-o gelatin, boiling water (8 oz), cold water, vodka

eggs, sugar, lemon juice, lemon zest, finely chopped, unsalted butter, vanilla bean, sugar, egg yolks, egg white, heavy cream, vanilla extract, granulated sugar for burnt top, martini glasses (thicker glass preferred. use caution when baking in glass. test 1 first to be sure it will withstand the heat of the oven. 4-oz ramekins may be used as a substitute if necessary.)