345 reduced ice Recipes

powdered sugar, all-purpose flour (about 1/4 cup), unsweetened cocoa, cornstarch, salt, egg whites, reduced-fat milk, vanilla extract, semisweet chocolate chips, canola oil, chopped unsalted, dry-roasted peanuts, divided, vanilla low-fat ice cream

sugar, fat-free , sugar-free vanilla instant pudding mix, reduced-fat milk, evaporated fat-free milk, egg substitute, vanilla extract

lowfat 1% milk, reduced fat cream cheese, softened, white sugar, triple sec, vanilla extract, salt

ears shucked corn, reduced-fat milk, divided, sugar, salt, half-and-half, egg yolks

half-and-half or light cream, sugar, beaten eggs, cream cheese or reduced-fat (neufchatel), softened, shredded lemon peel, lemon juice, vanilla, fresh blueberries , nectarines, and/or dark cherries (optional)

half-and-half, reduced-fat milk, sugar, divided, egg yolks, water, fresh mint, fresh strawberries, chopped

sugar, unsweetened cocoa, reduced-fat milk, divided, egg yolks, heavy whipping cream, bittersweet chocolate, chopped

sugar, unsweetened cocoa, reduced-fat milk, divided, egg yolks, half-and-half, bittersweet chocolate, chopped

all-purpose flour (about 11 1/4 oz), baking powder, salt, granulated sugar, butter, softened, vanilla extract, egg whites, powdered sugar, reduced-fat milk, vanilla extract

heavy cream, reduced-fat cream cheese, splenda sugar substitute or 4 (1 g) packets equal sugar substitute, low-fat milk, egg yolks or 6 medium, splenda granular or 1/4-1/2 cup equal sugar substitute, cornstarch, gingerroot, ground cinnamon or cinnamon stick, pumpkin puree

crushed chocolate wafers (about 12 wafers), sugar, egg white, lightly beaten, vanilla reduced-fat ice cream (such as healthy choice), divided, raspberry sherbet or sorbet, semisweet chocolate minichips, water, sugar, dark corn syrup, bittersweet chocolate, grated, dutch process cocoa, evaporated fat-free milk, vanilla extract, raspberries (optional), mint sprigs (optional)

half-and-half, reduced-fat milk, cinnamon stick, vanilla bean , split lengthwise, sugar, bourbon, ground nutmeg, egg yolks, freshly grated nutmeg (optional)

fat-free half-and-half, fat-free sweetened condensed milk, reduced-fat chunky peanut butter, topping mix (dream whip ), vanilla extract

grated orange rind, fresh orange juice (about 7 oranges), sugar, fresh lemon juice, reduced-fat milk, sugar, vanilla extract

half-and-half or light cream, sugar, beaten eggs, cream cheese or reduced fat ( neufchatel), softened, shredded lemon peel, lemon juice, vanilla, fresh blueberries , nectarines, and dark cherries ( optional)

egg white, powdered sugar, lemon, juiced and strained, how to make a cornet , method follows, food network kitchens suggest caution in consuming raw and lightly-cooked eggs due to the slight risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell.

coarsely chopped fresh figs, sugar, divided, fresh lemon juice, salt, divided, whole milk, egg yolks, reduced-fat sour cream, vanilla extract