54 red with scented Recipes

  • Orange-Scented Mulled Wine
    orange, seeds from 8 cardamom pods, coriander seeds and
    5 More
    orange, seeds from 8 cardamom pods, coriander seeds, chopped crystallized ginger, sugar, divided, dry red wine, orange-flavored liqueur (optional), orange slices (optional)
    8 ingredients
  • Orange Scented Beef Stir-Fry
    reduced-sodium chicken broth, divided, cornstarch and
    11 More
    reduced-sodium chicken broth, divided, cornstarch, reduced sodium soy sauce, orange marmalade, oyster sauce, rice vinegar, chili-garlic sauce, canola oil, divided, top sirloin steaks , trimmed of fat and cut into 1/4-inch strips, minced fresh ginger, onion , slivered (1 1/2-2 cups), red bell pepper, diced (1 cup), broccoli floret (about 4 cups)
    40 min, 13 ingredients
  • Cumin-Scented Quinoa and Black Rice
    short-grain black rice, red quinoa , rinsed well, bay leaf and
    12 More
    short-grain black rice, red quinoa , rinsed well, bay leaf, kosher salt plus more, extra-virgin olive oil, divided, onion, finely chopped, garlic cloves, minced, cumin seeds, fresh lemon juice, chopped fresh cilantro, chopped flat-leaf parsley, chives, freshly ground black pepper, avocado, peeled, pitted, lemon, cut into wedges
    40 min, 15 ingredients
  • Rosemary-Scented Lentils and Sausage
    water, vegetable bouillon granules, green lentils and
    11 More
    water, vegetable bouillon granules, green lentils, olive oil, minced yellow onions (about 1 large), minced carrot (1 medium), crushed rosemary, garlic cloves, minced, italian turkey sausage, casings removed, tomato paste, salt, ground black pepper, hot paprika, ground red pepper
    1 hour 20 min, 14 ingredients
  • Bay-Scented Lentil Salad with Pancetta
    dried petite green lentils, bay leaves and
    8 More
    dried petite green lentils, bay leaves, pancetta, finely chopped (about 1 cup), chopped red cabbage, white wine vinegar, dijon mustard, chopped fresh rosemary, salt, freshly ground black pepper, garlic cloves, minced
    10 ingredients
  • Cumin-Scented Stir-Fried Beef with Celery
    steak such as blade or flank (trim any fat and gristle) and
    9 More
    steak such as blade or flank (trim any fat and gristle), reduced-sodium soy sauce, divided, cornstarch, divided, chinese rice wine or medium-dry sherry, vegetable oil, divided, minced peeled ginger, minced garlic, cumin seeds, hot red-pepper flakes, celery ribs, sliced diagonally 1/4 inch thick, leaves chopped and reserved separately
    15 min, 10 ingredients
  • Ginger-Scented Corn and Asparagus Stir-Fry
    canola oil, divided and
    13 More
    canola oil, divided, extra-firm tofu, drained and cut into 3/4-inch cubes, fresh corn kernels, grated peeled fresh ginger, garlic cloves, minced, onion, vertically sliced (about 3/4 cup), julienne-cut red bell pepper (about 1 cup), asparagus, steamed and cut into 1-inch pieces (about 2 cups), organic vegetable broth, lower-sodium soy sauce, rice wine vinegar, crushed red pepper, hot cooked short-grain rice, sliced green onions (about 1/4 cup)
    14 ingredients
  • Vanilla-Scented Fruit Salad Vanilla-Scented Fruit Salad
    agave nectar, vanilla bean, split and scraped and
    10 More
    agave nectar, vanilla bean, split and scraped, lemon , juice and zest of, diced cantaloupe, diced pineapple, sliced strawberries, raspberries, blackberries, peaches, cored and diced, blueberries, red grapes, mint leaf
    35 min, 12 ingredients
  • Vanilla-Scented Fruit Salad Vanilla-Scented Fruit Salad
    sugar, water, apple juice, vanilla extract and
    4 More
    sugar, water, apple juice, vanilla extract, coarsely chopped apple (about 2 medium), coarsely chopped pear (about 3 medium), red or green seedless grapes, fresh lemon juice
    30 min, 8 ingredients
  • Lemon-Scented Broccoli Rabe Lemon-Scented Broccoli Rabe
    water, broccoli rabe (rapini), garlic powder, salt and
    3 More
    water, broccoli rabe (rapini), garlic powder, salt, crushed red pepper, olive oil, grated lemon rind
    15 min, 7 ingredients
  • Cumin-Scented Flour Tortillas Cumin-Scented Flour Tortillas
    olive oil, ground cumin, ground red pepper and
    1 More
    olive oil, ground cumin, ground red pepper, flour tortillas
    4 ingredients
  • Cumin-Celery-Scented Coleslaw Cumin-Celery-Scented Coleslaw
    cumin seeds, celery seeds, mayonnaise, white wine vinegar and
    5 More
    cumin seeds, celery seeds, mayonnaise, white wine vinegar, salt, ground red pepper, cucumber, peeled, cabbage, finely shredded , or 2 (10-oz) packages angel hair cabbage, garnish: fresh cilantro sprig
    9 ingredients
  • Cilantro-Scented Tofu Rice Salad Cilantro-Scented Tofu Rice Salad
    firm tofu, cooked long grain brown rice and
    8 More
    firm tofu, cooked long grain brown rice, chopped fresh cilantro, peeled and minced cucumber, carrots, peeled and minced, lettuce leaves, minced red onion, canola oil, apple cider vinegar, garlic, minced
    25 min, 10 ingredients
  • Cumin-Scented Quinoa And Black Rice Cumin-Scented Quinoa And Black Rice
    short grain black rice, red quinoa rinsed well and
    13 More
    short grain black rice, red quinoa rinsed well, whole bay leaf, salt, olive oil divided, whole onion, small finely chopped, garlic clove minced, cumin seed, lemon juice, cilantro chopped, parsley chopped, chives chopped, black pepper, whole avocado peeled and pitted, whole lemon cut into wedges
    15 ingredients
  • Cumin-Scented Samosas With Mint Raita Cumin-Scented Samosas With Mint Raita
    baking potatoes, peeled and chopped and
    18 More
    baking potatoes, peeled and chopped, carrots, peeled and chopped, olive oil, onions, finely chopped, fresh ginger, peeled and minced, garlic, minced, crushed red pepper flakes, ground cumin, ground coriander, ground cinnamon, salt, pepper, ground turmeric, frozen green peas, thawed, fresh cilantro, chopped, fresh lemon juice, sheets frozen phyllo dough , thawed 18x14 inch sheets, plain low-fat yogurt, fresh mint, chopped
    1 hour 25 min, 19 ingredients
  • Cumin-Scented Samosas with Mint Raita Cumin-Scented Samosas with Mint Raita
    chopped peeled baking potato, chopped peeled carrot and
    18 More
    chopped peeled baking potato, chopped peeled carrot, olive oil, chopped onion, minced peeled fresh ginger, minced garlic, crushed red pepper, ground cumin, ground coriander, ground cinnamon, salt, freshly ground black pepper, ground turmeric, frozen green peas, thawed, chopped fresh cilantro, fresh lemon juice, plain low-fat yogurt, chopped fresh mint
    20 ingredients
  • Orange-Scented Roasted Root Vegetables Orange-Scented Roasted Root Vegetables
    cubed peeled sweet potato, cubed peeled rutabaga and
    11 More
    cubed peeled sweet potato, cubed peeled rutabaga, sliced parsnip, vegetable oil, onions, each cut into 8 wedges, brown sugar, orange marmalade, lemon juice, sweet honey mustard, salt, ground red pepper, ground nutmeg
    13 ingredients
  • Orange-Scented Wild Rice with Roasted Veggies Orange-Scented Wild Rice with Roasted Veggies
    olive oil, zucchini, red bell pepper, garlic, peeled and
    11 More
    olive oil, zucchini, red bell pepper, garlic, peeled, oregano, parsley, thyme, basil, champagne vinegar, mustard , stone ground brown, fat free plain yogurt, orange juice, grated orange rind, cooked wild rice, cooked lentils
    15 ingredients




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