1629 red wine pork red wine Recipes

pork tenderloin , trimmed of all visible fat and silverskin, dijon mustard (i d probably use more), black peppercorns, coarsely ground (or crushed ), olive oil, low sodium chicken broth, dry red wine or 1/2 cup dry white wine, salt

red wine vinegar, red wine, garlic, crushed, bay leaves, ground black pepper, salt, dried thyme, boneless pork shoulder, cut into 1-inch cubes, vegetable oil

bacon drippings, pork roast, butter, garlic, minced, carrots, diced, chopped fresh parsley, bay leaf, salt, pepper, tomato paste, sugar, red wine, fresh mushrooms, sliced

pork roast, bacon drippings, garlic cloves, minced, carrots, diced fine, parsley, chopped, bay leaf, salt, tomato paste, pepper, sugar, red wine, butter, fresh mushrooms, sliced

red potatoes , cut into (1/8-inch-thick) slices, extravirgin olive oil, divided, zucchini , cut lengthwise into (1/4-inch-thick) slices, yellow squash , cut lengthwise into (1/4-inch-thick) slices, red bell pepper, quartered, orange bell pepper, quartered, red onion , cut into (1/4-inch-thick) slices, sourdough bread, garlic clove, peeled and halved, sliced simply roasted pork (about 8 oz), white wine vinegar, honey, chopped fresh oregano, dijon mustard, salt, chopped fresh thyme, black pepper

red bell pepper , cut into 1 by 1/4-inch strips, cauliflower florets, jicama , cut into 1 by 1/4 by 1/4-inch strips, red thai chiles , cut crosswise into 1/4-inch rounds, white wine vinegar, sugar, salt, fresh mint, vegetable oil, shallots, minced, garlic, minced, minced lemongrass, white sesame seeds, lightly toasted and coarsely ground, oyster sauce, fish sauce, sugar, pork shoulder, salt to taste

olive oil, boneless pork loin chops, 1/2 inch thick, yellow onion, finely chopped, sliced red cabbage, tiny new potatoes , scrubbed, tart green apples, cored and thinly sliced, dark brown sugar, salt and pepper, to taste, red wine vinegar, white wine

red bell peppers, canola oil , as needed, capicola, diced 1/4-inch, pork country ribs, salt, freshly cracked black pepper, onions, chopped into 1-inch pieces, roughly chopped garlic, capers, caper juice, white wine, agave syrup, chicken stock, red wine vinegar

red onion, chopped, garlic cloves, minced, chicken broth, collard greens, sliced, mustard greens, sliced, salt, savory or 1/4 tsp marjoram or 1/4 tsp sage, nutmeg, chopped fresh tomatoes, low-sodium mixed vegetable juice, no-salt-added tomato sauce, red kidney beans, rinsed and drained, red wine vinegar, olive oil, well-trimmed pork tenderloin , cut into 1/2-inch-thick slices, flour

red wine, shaoxing wine , may sub with 1 cup dry sherry, soy sauce, water, make sure to cover pork, pork shoulder, bone-in, fat cap on, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chilies, cinnamon sticks, shanghai cabbage, halved, de-cored and cleaned, sambal oelek as a condiment

pork tenderloin, trimmed and cut into 8 pieces, cayenne pepper, butter, kiwifruit, peeled , thinly sliced crosswise, red raspberry preserves, red wine vinegar, ketchup, prepared horseradish, soy sauce, garlic, minced, fresh raspberries , optional

pork tenderloin, garlic basil seasoning (recommended mccormick), red grapes, washed, sherry wine

vegetable oil, pork riblets, water, veal stock or 2 cups canned beef broth and 2 cups canned low-salt chicken broth, red currant jelly, red wine vinegar, black peppercorns, crushed, cornstarch dissolved in 2 tsp water, pork loin chops (about 3/4 inch thick ), wine-braised red cabbage, baked apple compote

extra-virgin olive oil, ground pork, chopped drained green chilies, chopped onion, minced garlic, ground cumin, chili powder, salt, raisins, pine nuts, toasted, chopped cilantro, roasted red peppers, drained, sherry wine or 2 tsp red wine vinegar, puff pastry sheets, egg, lightly beaten

pork tenderloin, sliced, beef broth, dry white wine, onion, chopped, red bell pepper, chopped, garlic clove, minced, crushed peppercorns, red wine vinegar, cornstarch, cold water, salt and pepper, minced chives or 1/4 cup parsley

bone in pork chops, garlic cloves, onion, bacon, diced and cooked, red wine, butter, sugar, salt and pepper, olive oil, head red cabbage

extra-virgin olive oil, dry red wine, garlic cloves, minced, bay leaf, crumbled, fresh oregano leaves, salt, freshly ground black pepper, pork tenderloins, plain greek yogurt or whole-milk yogurt, chopped seeded tomato, chopped fresh dill, drained capers, chopped, garlic cloves, minced, tomato paste, red wine vinegar, diameter pita breads, red onion, halved, thinly sliced, arugula leaves

seasoning salt, black pepper, minced fresh garlic, whole garlic cloves, sliced in half (can leave them whole), allspice, pork loin roast, rolled and tied (if you are using a bone-in roast then it will weigh more), olive oil, onions, chopped, chopped fresh garlic, red bell peppers , coarsley chopped (or sliced), fresh small bottom mushroom, dry white wine, crushed tomato puree, beef broth, bay leaves, dried marjoram, crumbled, salt and pepper