166 red wine figs Recipes

  • Fig And Red Wine Jam
    black mission figs , diced into eights, dry red wine and
    3 More
    black mission figs , diced into eights, dry red wine, water, juice of 1/2 a lemon, sugar
    2 hour , 5 ingredients
  • Figs in Red-Wine Syrup
    by 1/2-inch strips) fresh lemon zest, cinnamon stick and
    6 More
    by 1/2-inch strips) fresh lemon zest, cinnamon stick, black peppercorns, dry red wine, water, sugar, dried figs (1/2 lb; preferably calimyrna), trimmed and each fig cut lengthwise into 3 slices, fresh lemon juice
    8 ingredients
  • Red Wine-Poached Fig and Ricotta Tarts
    zinfandel or other fruity dry red wine, water, sugar and
    7 More
    zinfandel or other fruity dry red wine, water, sugar, fresh orange juice, fresh lemon juice, fresh figs, halved (about 3/4 lb), refrigerated pie dough (such as pillsbury ), part-skim ricotta cheese, honey, fresh mint sprigs (optional)
    10 ingredients
  • Red Wine-Macerated Winter Fruit
    lemon, water, dry red wine, sugar, cinnamon stick and
    4 More
    lemon, water, dry red wine, sugar, cinnamon stick, firm-ripe pineapple, mixed dried fruit such as prunes , apricots, figs, and cranberries, mascarpone cheese or creme fraiche, cashew orange biscotti
    9 ingredients
  • Spiced Figs in Red Wine
    sugar, dry red wine, fresh lemon juice, honey and
    7 More
    sugar, dry red wine, fresh lemon juice, honey, vanilla extract, dried figs, halved, black peppercorns, rosemary sprig, thyme sprig, vanilla fat-free frozen yogurt, rosemary sprig (optional)
    11 ingredients
  • Fig-and-Balsamic-Glazed Quail
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Honeyed Figs With Sweet Red Wine and Lavender Jam
    dried lavender, sugar, fresh figs, 8 cups washed, sugar and
    3 More
    dried lavender, sugar, fresh figs, 8 cups washed, sugar, honey, sweet red wine (i used home made with marechal, alcante, seyval, ravat grapes. 8/26/12 i used a tawny port), lemons , juice and zest of or 1/2 cup bottled lemon juice
    1 hour , 7 ingredients
  • Grilled Rack of Lamb With a Port Wine Fig Sauce
    racks of lamb (8-10 oz each, 4-6 chops ), olive oil and
    16 More
    racks of lamb (8-10 oz each, 4-6 chops ), olive oil, fresh ground black pepper, fresh rosemary, chopped, fresh thyme, chopped, fresh sage, chopped, dijon mustard, red wine vinegar, minced garlic, fresh fig, 1/2 cut in quarters, 1/2 cut in half (you can also use 6-8 oz of dried figs but cook them all at once in the sauce. i just love the fresh ), shallot, chopped fine, olive oil, fresh rosemary, minced garlic, port wine, chicken broth, balsamic vinegar, butter , to top off the sauce
    24 hour 30 min, 18 ingredients
  • Figs in Wine Syrup
    red wine, granulated sugar, lemon , juice of and
    5 More
    red wine, granulated sugar, lemon , juice of, lemon , zest of, whole star anise, whole black peppercorns, whole juniper berries, ripe fresh figs, washed and stemmed
    40 min, 8 ingredients
  • Figs Poached with Red Wine and Tea Figs Poached with Red Wine and Tea
    brandy, dry red wine, honey, grated orange rind and
    10 More
    brandy, dry red wine, honey, grated orange rind, grated lemon rind, fresh orange juice, fresh lemon juice, strong-brewed black tea, cinnamon sticks, vanilla bean , split lengthwise, dried figs or other dried fruits, vanilla low-fat ice cream, lemon zest (optional)
    14 ingredients
  • Figs Poached With Red Wine And Tea Figs Poached With Red Wine And Tea
    dried figs, brandy, red wine, honey and
    6 More
    dried figs, brandy, red wine, honey, juice and zest of 2 oranges, juice and zest of 2 lemons, cinnamon sticks, vanilla bean split in half, strong black tea
    20 min, 10 ingredients
  • Red-Wine-Poached Figs with Vanilla Ice Cream Red-Wine-Poached Figs with Vanilla Ice Cream
    dry red wine, honey, sugar, cinnamon stick and
    2 More
    dry red wine, honey, sugar, cinnamon stick, dried calimyrna figs (about 1/4 lb), halved lengthwise, vanilla ice cream
    7 ingredients
  • Oranges and Figs in Spiced Red Wine (Michele Urvater) Oranges and Figs in Spiced Red Wine (Michele Urvater)
    red wine, sugar and
    4 More
    red wine, sugar, tied in cheesecloth : 1 inch piece of cinnamon stick; 4 star anise, 4 cardamom pods and 2 whole cloves, navel oranges, peeled , pith removed and cut in half lengthwise, dried figs, halved, walnuts or pistachios, chopped
    1 hour 15 min, 6 ingredients
  • Duck Breast and Fig Salad with a Red Wine Vinaigrette (Rocco DiSpirito) Duck Breast and Fig Salad with a Red Wine Vinaigrette (Rocco DiSpirito)
    duck breasts , boned and halved, red wine vinegar and
    9 More
    duck breasts , boned and halved, red wine vinegar, olive oil, fresh bay leaf, fresh thyme, shallots, minced, salt and pepper, to taste, fresh figs, cut in half, red wine, arugula, chestnuts, blanched
    11 ingredients
  • Flatbread with Fresh Figs, Monterey Jack, Blue Cheese and Red Wine Reduced Vinaigrette (Bobby Flay) Flatbread with Fresh Figs, Monterey Jack, Blue Cheese and Red Wine Reduced Vinaigrette (Bobby Flay)
    fruity dry red wine, fennel seeds, black peppercorns and
    14 More
    fruity dry red wine, fennel seeds, black peppercorns, fresh thyme, rice wine vinegar, kosher salt, extra-virgin california olive oil, honey , or as needed, active dry yeast (1 1/4-oz envelope), warm water (105 to 115 degrees f), unbleached all-purpose flour, plus more for dusting, preferably organic, fine sea salt, extra-virgin olive oil, grated monterey jack cheese, fresh ripe figs, quartered, blue cheese (preferably from northern ca, sonoma or napa), crumbled, fresh flat-leaf parsley leaves
    45 min, 17 ingredients
  • Dried Figs in Red Wine Dried Figs in Red Wine
    soft dried mission figs , hard stem ends discarded and
    5 More
    soft dried mission figs , hard stem ends discarded, dry red wine, sugar, by 1-inch) strips fresh orange zest, removed with a vegetable peeler, by 1-inch) strips fresh lemon zest, removed with a vegetable peeler, accompaniments:mahon cheese ice cream sherry vinegar syrup
    7 hour , 6 ingredients
  • Fig-and-Balsamic-Glazed Cornish Hens Fig-and-Balsamic-Glazed Cornish Hens
    fig preserves, dry red wine, balsamic vinegar and
    6 More
    fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine
    9 ingredients
  • Poached Figs in Spiced Red Wine with Vanilla Gelato (Michele Urvater) Poached Figs in Spiced Red Wine with Vanilla Gelato (Michele Urvater)
    dry red wine, sugar , or to taste, cinnamon stick and
    3 More
    dry red wine, sugar , or to taste, cinnamon stick, whole fresh figs, quartered, vanilla gelato as an accompaniment, mint sprigs for garnish if desired
    15 min, 7 ingredients




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