323351 red snapper vinaigrette sweet onion relish flay Recipes
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rice wine vinegar, chopped fresh basil leaves, sugar, salt and7 Morerice wine vinegar, chopped fresh basil leaves, sugar, salt, freshly ground black pepper, extra-virgin olive oil, ears corn, grilled in the husk , kernels removed, sweet onion (such as vidalia or walla walla), halved and thinly sliced, sweet 100 tomatoes or cherry tomatoes, halved, blue cheese, crumbled, fresh basil sprigs, for garnish20 min, 11 ingredients
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basil leaves, pine nuts, toasted, extravirgin olive oil and10 Morebasil leaves, pine nuts, toasted, extravirgin olive oil, garlic cloves, minced, grated parmigiano-reggiano cheese, crushed red pepper, chopped plum tomato (about 3 medium), salt, freshly ground black pepper, red snapper or other firm whitefish fillets, salt, hot cooked orzo13 ingredients
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butter, softened, chopped fresh cilantro and7 Morebutter, softened, chopped fresh cilantro, minced seeded) jalapeno pepper, grated lime rind, ginger root, bottled, fresh ground, salt, divided, red snapper or other firm white fish fillets, cooked per recipe, net from 24 oz fresh, black pepper9 ingredients
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Grilled Red Snapper With Spicy Lime Soy Saucelime juice, soy sauce, oyster sauce, brown sugar and7 Morelime juice, soy sauce, oyster sauce, brown sugar, garlic and red chile paste, fresh ginger, minced, scallions, chopped, peanut oil, red snapper fillets (scaled, skin on, about 6 oz each), cilantro (to garnish ), lime wedge (to garnish )2 hour 10 min, 11 ingredients
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Salt Crusted Whole Red Snapper (Tyler Florence)whole red snapper, cleaned, chopped italian parsley and9 Morewhole red snapper, cleaned, chopped italian parsley, orange, sliced, fresh fennel, chopped, bay leaves, shallot, minced, red pepper flakes, fennel seed, extra-virgin olive oil, divided, egg whites, kosher salt1 hour 10 min, 11 ingredients
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Grilled Whole Red Snapper with Citrus-Ginger Hot Saucefresh orange juice, water, fresh lime juice, fish sauce and13 Morefresh orange juice, water, fresh lime juice, fish sauce, grated peeled fresh ginger, grated garlic, minced seeded serrano chile, sriracha (hot chile sauce, such as huy fong), honey, dried hot red chile, seeded and crushed, cleaned whole red snapper, olive oil, kosher salt, freshly ground black pepper, lemons, thinly sliced, garlic cloves, thinly sliced17 ingredients
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Snapper with Lime-Herb Succotashred snapper , grouper, or orange roughy fillets and11 Morered snapper , grouper, or orange roughy fillets, chopped green onions (about 4 onions), fresh lime juice, extra virgin olive oil, salt, freshly ground black pepper, garlic clove, chopped, frozen succotash, thawed, chopped fresh cilantro, diced seeded plum tomato (1 tomato), chopped fresh basil22 min, 12 ingredients
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Blackened Red Snapperunsalted butter, fresh lemon juice, dried thyme and6 Moreunsalted butter, fresh lemon juice, dried thyme, dried basil, coarsely ground black pepper, dried crushed red pepper, kosher salt, red snapper fillets, skinned, garnishes: chopped fresh parsley , lemon wedges9 ingredients
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BBQ Broiled Red Snappermayonnaise, lemon juice, barbeque sauce and3 Moremayonnaise, lemon juice, barbeque sauce, red snapper fillets, salt to taste, cayenne pepper , or to taste17 min, 7 ingredients
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Orange, Tomato, Broccoli, and Sweet Onion Salad with Orange Vinaigrettebroccoli florets (about 8 oz), oranges and6 Morebroccoli florets (about 8 oz), oranges, tomatoes, coarsely chopped, diced sweet onion (such as vidalia or maui), sliced fresh basil, vegetable oil, red wine vinegar, grated orange peel8 ingredients
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Baked Whole Red Snapper with Garlicwhole red snapper, cleaned, minced garlic and5 Morewhole red snapper, cleaned, minced garlic, fresh lemon juice, seafood seasoning, chilled butter , cut into pieces, fresh thyme sprigs, lemon slices7 ingredients
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Whole Red Snapper Baked in a Salt Crustcoarse salt, water and3 Morecoarse salt, water, a 2-lb whole red snapper, cleaned , leaving head and tail intact, lemon, fine-quality extra-virgin olive oil for drizzling5 ingredients
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Sauteed Red Snapper Fillets with Lemon Asparagus Puréeasparagus, trimmed, boiling potato (about 1 lb) and3 Moreasparagus, trimmed, boiling potato (about 1 lb), four 6-oz red snapper fillets with skin, olive oil, fresh lemon juice , or to taste5 ingredients
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Roasted Red Snapper with Olivesdry white wine, garlic cloves, sliced thin and6 Moredry white wine, garlic cloves, sliced thin, fresh lemon juice, extra-virgin olive oil, chopped fresh thyme leaves, mixed green and black brine-cured olives (preferably unpitted), six 6- to 7-oz red snapper fillets with skin, extra-virgin olive oil8 ingredients
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