137817 red sangria natural sweetener Recipes

red wine (dry ), water, frozen mixed berries, orange, thinly sliced, lemon, thinly sliced, lemon juice, orange juice (preferably fresh squeezed ), sugar, orange slices

red wine, orange, cut into wedges, lemon, cut into wedges, lime, cut into wedges, strawberry, halved, raspberries, orange juice, ice, mint

red lambrusco wine, cointreau (can substitute with triple sec), brandy, orange juice, cranberry juice, sugar, oranges, limes, lemons

natural peanut butter, honey, dry uncooked old-fashioned oatmeal

red clover blossoms, mint (spear or pepper ), water, honey , to sweeten (or use sugar)

extra-virgin olive oil, balsamic vinegar, whole grain mustard, sugar, sea salt, fresh ground pepper, sliced red onion, dried sweetened cranberries, lightly packed fresh baby spinach leaves , stemmed if needed, firm but ripe bosc pears , quartered lengthwise, cored, and cut into long, thin slices (do not peel), hazelnuts, toasted and chopped

red wine (burgundy preferred), frozen pink lemonade concentrate , do not add water, lemon, sliced, lime, sliced, orange, sliced, bing cherry (if available), brandy, carbonated lemon-lime beverage (7 up or sprite)

red wine, fresh orange juice, vanilla liqueur, triple sec, bittersweet italian vermouth, fresh lime juice, limoncello, sugar, ice, orange slice, and, cinnamon stick (to garnish )

red wine, brandy or cognac, orange liqueur (recommended : cointreau), superfine sugar, orange juice, club soda, unpeeled orange, sliced, unpeeled lemon, sliced

red wine, brandy, orange flavored liqueur (recommended : triple sec or grand marnier), fresh lime juice, fresh orange juice, sugar, orange, thinly sliced, lemon, thinly sliced, unwaxed apple, cored, and cut into thin wedges, sparkling water, chilled

red grape juice, fresh lime juice, fresh orange juice, fresh lemon juice, lime slices, orange slices, lemon slices, club soda, chilled

red lentil , picked over (available at natural foods stores, east indian markets, and some supermarkets), onions, chopped, vegetable oil, garlic cloves, minced, grated peeled fresh gingerroot, ground cumin, ground coriander, chicken broth, drained canned tomato, vegetable oil, minced seeded fresh red chili (wear rubber gloves ) or 1/4 tsp hot red pepper flakes, cumin seed, turmeric, fresh coriander sprig, if desired (to garnish ), pappadams (available at east indian markets and specialty foods shops), vegetable oil (for frying the pappadams)

red snapper, coriander, cumin, fresh ginger, ground, salt and pepper, olive oil, cucumber, peeled and without seeds, unsweetened natural yoghurt, lime , juice of, salt and pepper, mint leaf, basil, finely chopped

natural cocoa powder, plus more for dusting pans, all-purpose flour, baking soda, salt, buttermilk, room temperature, eggs, room temperature, white vinegar, vanilla extract, unsalted butter, cut into 12 pieces and softened, granulated sugar, cream cheese frosting (recipe will follow cake), cream cheese, softened, unsalted butter, cut into chunks and softened, sour cream, vanilla extract, salt, sugar (you can add an extra cup if needed)

semi-sweet chocolate chips, pine nuts (raw or toasted ), fresh red chili powder, sweetened condensed milk, vanilla extract

red yams (about 1-1/3 lb total weight, to yield 1-1/2 cups puree ), sugar, water, eggs, egg yolks, eagle brand sweetened condensed milk, heavy (whipping ) cream, half-and-half, vanilla extract, ground cinnamon , allspice, and nutmeg

sweetened condensed milk, shredded coconut, vanilla extract, salt