122309 red red Recipes

  • Red Snapper Italian Style Red Snapper
    red snapper fillets, bonned and skinned and
    9 More
    red snapper fillets, bonned and skinned, onions , julienned, olive oil, white wine, canned tomatoes, diced, pitted black olives, chili pepper flakes, chopped parsley, lemon, cut in half, sea salt
    31 min, 10 ingredients
  • Red Cabbage - the Only Way to Cook It!
    red cabbage (sliced ), red wine vinegar, water and
    1 More
    red cabbage (sliced ), red wine vinegar, water, cranberry jelly
    33 min, 4 ingredients
  • Red Peppers and Onions Sauteed in Olive Oil
    red bell pepper, seeded and sliced in strips and
    7 More
    red bell pepper, seeded and sliced in strips, yellow onions or 1/2 white sweet onion, sliced in strips, garlic, very finely chopped, extra virgin olive oil, white pepper or 1 dash black pepper, to taste, oregano , to taste, red pepper flakes , to taste, leaves fresh basil, left whole
    20 min, 8 ingredients
  • Red Curry Chicken With ‘faux Saffron’ Rice
    red curry paste, greek yogurt, red chili sauce (sriracha) and
    15 More
    red curry paste, greek yogurt, red chili sauce (sriracha), chicken breasts, salt, pepper, extra virgin olive oil, shallots, diced, garlic, minced, jasmine rice, chicken stock, curry powder, turmeric, salt, pepper, flat leaf parsley, finely chopped, greek yogurt, fresh ginger, finely diced
    2 hour 15 min, 18 ingredients
  • Red Snapper Parfait (Emeril Lagasse) Red Snapper Parfait (Emeril Lagasse)
    red snapper, creole spice, vegetable oil, lime juice and
    8 More
    red snapper, creole spice, vegetable oil, lime juice, chopped cilantro, chopped jalapeno, chopped red pepper, diced papaya, coconut milk, toasted coconut, salt and pepper, cilantro
    2 hour 20 min, 12 ingredients
  • Red New Potatoes with Mustard Dressing Red New Potatoes with Mustard Dressing
    red-wine vinegar, dijon mustard, salt and pepper, to taste and
    4 More
    red-wine vinegar, dijon mustard, salt and pepper, to taste, extra-virgin olive oil, red new potatoes, scallions, thinly sliced, whole, flat-leaf parsley leaves
    7 ingredients
  • Red Bean Beach Salad (Ingrid Hoffmann) Red Bean Beach Salad (Ingrid Hoffmann)
    red kidney beans, drained and rinsed and
    13 More
    red kidney beans, drained and rinsed, celery stalks, thinly sliced, ripe tomato, cored, halved and chopped, chopped sweet pickles, red or yellow onion, finely minced, extra-virgin olive oil, cider vinegar, worcestershire sauce, sugar, sweet paprika, salt, freshly ground black pepper, chopped fresh oregano leaves
    20 min, 14 ingredients
  • Red Quinoa Pilaf with Caribbean Flavors Red Quinoa Pilaf with Caribbean Flavors
    red quinoa, rinsed and drained, water, salt and
    12 More
    red quinoa, rinsed and drained, water, salt, frozen shelled edamame, thawed, unripe mango, shredded, red bell pepper, diced, serrano chile pepper, minced, green onions, chopped, sliced almonds, dried cranberries, fresh shaved coconut, chopped fresh cilantro, lime juice, balsamic vinegar, salt and ground black pepper to taste
    50 min, 15 ingredients
  • Red-Potato Salad with Tomato and Pickle Red-Potato Salad with Tomato and Pickle
    red-skinned potatoes, unpeeled , cut into 1/2-inch pieces and
    8 More
    red-skinned potatoes, unpeeled , cut into 1/2-inch pieces, red wine vinegar, olive oil, chopped onion, garlic cloves, minced, old bay seasoning, tomato, seeded, diced (about 3/4 cup), dill pickle, chopped (about 3/4 cup), chopped fresh parsley
    9 ingredients
  • Red Potato Salad (Food Network Kitchens) Red Potato Salad (Food Network Kitchens)
    red bliss potatoes , scrubbed but not peeled, kosher salt and
    11 More
    red bliss potatoes , scrubbed but not peeled, kosher salt, cold water, dry white wine, parsley stems, black peppercorns, fresh thyme, dressing, white wine vinegar, chopped flat-leaf parsley or a mixture of fresh herbs, minced shallots or red onion, freshly ground black pepper, extra-virgin olive oil
    27 min, 13 ingredients
  • Red, White, and Blue Trifle (Sandra Lee) Red, White, and Blue Trifle (Sandra Lee)
    red velvet cake mix , about 18 oz (if you can tsp find re... and
    3 More
    red velvet cake mix , about 18 oz (if you can tsp find red velvet cake use 1 box chocolate cake plus a bottle of red food coloring), blueberries, strawberries, tops removed
    1 hour , 4 ingredients
  • Red Potato Salad with Warm Onion Dressing Red Potato Salad with Warm Onion Dressing
    red potatoes , cut into large chucks, canola oil and
    7 More
    red potatoes , cut into large chucks, canola oil, red onion, chopped, garlic, chopped, cider vinegar, apple juice, stone ground mustard, chopped parsley (can also use oregano), salt
    30 min, 9 ingredients
  • Red Wine and Orange Marinated Beef Skewers Red Wine and Orange Marinated Beef Skewers
    red wine, steak sauce (e.g. a-1) and
    7 More
    red wine, steak sauce (e.g. a-1), oranges, sliced into rounds, green onions, sliced, red chile peppers, seeded and finely chopped, garlic, minced, ground ginger, salt and pepper, to taste, beef sirloin steak, boneless , cut across the grain into 1/4 inch strips
    27 min, 9 ingredients
  • Red Bell Pepper Soup with Corn and Parsley Red Bell Pepper Soup with Corn and Parsley
    red bell peppers (capsicums), butter, garlic, crushed and
    10 More
    red bell peppers (capsicums), butter, garlic, crushed, spring onion, chopped, fresh rosemary, vegetable stock or 4 cups chicken stock, tomato puree, defrosted and boiled corn kernel, red chili powder, salt, pepper, cream, parsley, chopped
    45 min, 13 ingredients
  • Red Potato Salad with Sour Cream and Chives Red Potato Salad with Sour Cream and Chives
    red potatoes washed, light sour cream and
    5 More
    red potatoes washed, light sour cream, fat free plain yogurt, fresh chives finely chopped or snipped, diced red onion, pepper to taste, white wine vinegar (optional)
    7 ingredients
  • Red-Leaf Lettuce, Radish, and Pine Nut Salad Red-Leaf Lettuce, Radish, and Pine Nut Salad
    red-wine vinegar, olive oil and
    3 More
    red-wine vinegar, olive oil, shredded red-leaf lettuce plus 18 whole leaves for lining the plates (about 2 heads total), rinsed and spun dry, julienne strips of radish, pine nuts, toasted lightly
    5 ingredients
  • Red Snapper Bacon-Grilled Red Snapper Fillets Red Snapper Bacon-Grilled Red Snapper Fillets
    red snapper fillets (6-8 oz and 1-inch thick each) and
    3 More
    red snapper fillets (6-8 oz and 1-inch thick each), sliced bacon, vidalia onion, sliced into rings (or other sweet onion), soy sauce
    10 min, 4 ingredients
  • Red Curry Marinated Skirt Steak Fajitas (Bobby Flay) Red Curry Marinated Skirt Steak Fajitas (Bobby Flay)
    red curry paste, canola oil, fresh lime juice and
    25 More
    red curry paste, canola oil, fresh lime juice, skirt steak, cut in half or thirds crosswise, clover honey, kosher salt and freshly ground black pepper, sixteen 6-inch flour tortillas , wrapped in foil and warmed on the grill for 5 minutes, pickled roasted peppers , recipe follows, barbecued onions , recipe follows, avocado crema , recipe follows, white wine or rice vinegar, apple cider vinegar, sugar, kosher salt, garlic, thinly sliced, roasted red bell peppers, peeled, seeded and thinly sliced, roasted yellow bell peppers, peeled, seeded and thinly sliced, chopped fresh oregano, vidalia onion , cut into 1/4-inch thick slices, canola oil, kosher salt and freshly ground black pepper, bbq rub , such as bobby flay, bbq sauce , such as bobby flay, ripe hass avocados, peeled, pitted and chopped, rice vinegar, juice of 1 lime, fresh cilantro leaves, kosher salt and freshly ground black pepper
    2 hour 20 min, 28 ingredients




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