30 red onion chutney balsamic Recipes

  • Thanksgiving Cranberry, Rhubarb, Cherry, Chestnut Chutney
    frozen cranberries or 12 oz fresh cranberries, 3 cups and
    15 More
    frozen cranberries or 12 oz fresh cranberries, 3 cups, gala apples , 8 oz or 2 cups diced apples, rhubarb, trimmed and cut into 1/2 inch pieces, chestnuts (from the jar is easy), dried cherries (1 cup diced ), red onions, thinly sliced (2cups sliced ), light brown sugar, balsamic vinegar, chopped crystallized ginger (2 oz), allspice, ground cardamom, cinnamon stick, fresh thyme, salt, fresh ground pepper
    1 hour , 16 ingredients
  • Balsamic Fig Chutney with Roasted Grapes
    stemmed seedless red grapes and
    12 More
    stemmed seedless red grapes, extra-virgin olive oil, divided, orange, garlic cloves, minced, water, black tea chai tea bags, dried calimyrna figs, stemmed, quartered, pitted large black olives, quartered, pitted large green olives (such as cerignola), cut into strips (about 1 cup), green onions, thinly sliced, aged balsamic vinegar, coarse kosher salt, ground black pepper
    13 ingredients
  • Cranberry Fig Chutney
    cranberries, dried figs, sliced (calimyrna is good) and
    8 More
    cranberries, dried figs, sliced (calimyrna is good), onion, chopped, lemon, chopped ,seeds discarded, fresh ginger, minced,peeled, brown sugar, water, red wine vinegar or 1/3 cup balsamic vinegar, salt, fresh coarse ground black pepper
    40 min, 10 ingredients
  • Grilled Rosemary Beef with Tomato Chutney Grilled Rosemary Beef with Tomato Chutney
    fresh rosemary, grape tomatoes and
    7 More
    fresh rosemary, grape tomatoes, red onion, cut into thin wedges, garlic, unpeeled, ends trimmed, london broil , cut into 1 1/2-inch pieces, olive oil, kosher salt, black pepper, balsamic vinegar
    9 ingredients
  • Mango Chutney Mango Chutney
    cubed peeled ripe mango (about 1 medium) and
    13 More
    cubed peeled ripe mango (about 1 medium), chopped yellow onion, chopped red bell pepper, golden raisins, water, brown sugar, fresh lime juice, diced jalapeno pepper, white vinegar, balsamic vinegar, ground ginger, salt, black pepper, garlic clove, minced
    14 ingredients
  • Cherry Chutney Cherry Chutney
    butter, diced red bell pepper, sliced green onions and
    5 More
    butter, diced red bell pepper, sliced green onions, coarsely chopped dried cherries, balsamic vinegar, brown sugar, chopped thyme, salt and pepper to taste
    8 ingredients
  • Ontario Lamb Loin With Saskatoon Berry Chutney Ontario Lamb Loin With Saskatoon Berry Chutney
    lamb loin chops, trimmed and tied at 1-inch intervals and
    24 More
    lamb loin chops, trimmed and tied at 1-inch intervals, fine breadcrumbs, extra virgin olive oil, fresh ginger, minced, fresh mint, minced, seasoning salt (or emeril essence), ground cumin, salt, ground black pepper, saskatoonberry chutney, vegetable oil, onion, chopped, green bell pepper, chopped, garlic, minced, jalapeno pepper , seeds and stem removed, minced, fresh ginger, minced, turmeric, ground cinnamon, salt, red pepper flakes, fresh saskatoon berries, rinsed and drained (about 2 pints), brown sugar , plus, brown sugar, balsamic vinegar (or apple cider vinegar), fresh mint, minced
    55 min, 25 ingredients
  • Broiled Salmon with Curried Eggplant Chutney and Steamed Haricots Verts and Potatoes Broiled Salmon with Curried Eggplant Chutney and Steamed Haricots Verts and Potatoes
    eggplant, cut into 1/2-inch cubes and
    14 More
    eggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes
    15 ingredients




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