265776 red lobster cheddar crab bake Recipes

bisquick baking mix, shredded cheddar cheese, garlic powder, whole milk, butter (slightly softened ), melted butter, dried parsley flakes, garlic powder

bisquick baking mix, cheddar cheese, shredded, cold water, butter, melted, garlic powder, salt, onion powder, dried parsley

margarine or butter, garlic powder, baking mix (i use bisquick), milk, shredded cheddar cheese

bisquick baking mix, tb cold butter, heaping cup grated cheddar cheese, whole milk, ts garlic powder, tb butter; melted, ts garlic powder, ts dried parsley flakes, salt

water, dry white wine, fish stock, live lobsters, melted butter , salted, onion, finely diced, carrot, finely diced, celery, finely diced, garlic, minced, all-purpose flour, cognac or 1/4 cup brandy, tomatoes, seeded and diced (fresh or canned ), paprika, thyme, ground red pepper, heavy cream

flour tortilla (per pizza), land o lakes roasted garlic butter spread, grated parmesan cheese, drained roma tomatoes (approx. 2-3 tomatoes) diced 3/8, fresh basil cut in 1/8 julienne strips, lobster meat cut in 1/2 - 3/4 chunks, italian six-cheese blend, red pepper flakes (to kick it up a notch, if you don tsp like spicy, you can make the pizza without this ingredient)

eight -to-ten oz pieces of fresh salmon fillets, skinless, canola oil, season all, heaping portions of your favorite mashed potato recipe, fresh vegetables of your choice (asparagus is a nice touch), chopped fresh parsley, chopped green onions, lemon wedges, lobster sauce, live maine lobster , 1 1/4 lb, heavy whipping cream, onion, diced, stalks celery, diced, carrots, peeled and diced, bay leaf, black peppercorns, whole, flour , all purpose, butter , salted, tomato paste, cream sherry, fresh thyme leaves, stem removed, salt and fresh-ground black pepper

water, dry white wine, fish stock, live lobster, melted butter , salted, onions, finely diced, carrots, finely diced, celery, finely diced, garlic, minced, all-purpose flour, cognac (or brandy), tomatoes, seeded and diced (fresh or canned ), paprika, thyme, ground red pepper

bisquick, buttermilk, shredded cheddar cheese, margarine, garlic powder, dried parsley flakes, finely crushed

cold water, cheddar cheese, buttermilk biscuit mix, butter, garlic, minced, parsley

canned crabmeat , picked over and lightly drained, melted butter , for biscuit dough, plus, melted butter , for brushing on dough after baking, milk (can use 1%, 2% of full fat, but not skim), garlic powder, parsley flakes, ground finely (crush with fingers), shredded sharp cheddar cheese (not fat free), bisquick reduced-fat baking mix or 2 cups comparable baking mix

bisquick, nonfat milk, kraft fat free sharp cheddar cheese (sliced into thin strips), butter, garlic salt

potatoes, peeled and quartered, unsalted butter, room temperature, heavy cream, sour cream, white cheddar cheese, grated, salt, white pepper

bisquick, cheddar cheese, finely grated, milk, butter, melted, garlic powder, butter, melted, garlic powder, parsley, dried, salt

biscuits, bisquick mix, cold milk, cheddar cheese, shredded, garlic salt, butter, melted, garlic salt

biscuits, bisquick baking mix, cold whole milk, cold butter (1/2 stick), garlic powder, heaping cup of grated cheddar cheese, brush on top, butter, melted, dried parsley flakes, garlic powder, salt

bisquick, milk (i use 2%), sharp cheddar cheese (i use 2%), melted butter, garlic powder

olive oil, fresh basil leaves (separated ), alfredo sauce, lobsters, your favorite fresh fish (4 pieces)