29 red lentil mint soup Recipes

olive oil, red onion chopped, garlic crushed, ground cumin, ground tumeric, ground sweet paprika, ground cinnamon, chickpeas rinsed and drained, red kidney beans rinsed and drained, red lentils, vegetable stock (5cups), lemon juice, chopped fresh mint, spinach shredded

green onions, chopped (1/2 cup), chopped gingerroot, crushed red pepper flakes, garlic, finely chopped, vegetable broth or 5 1/4 cups chicken broth, dried lentils , sorted and rinsed, ground turmeric, salt, tomato, chopped (1 cup), shredded coconut, chopped fresh mint or 2 tsp dried mint leaves, hot cooked rice, plain nonfat yogurt

dried chick peas, cracked wheat, dried red lentils, boiling water, swiss chard , or other greens such as dandelion or amaranth, fresh lemon juice, salt, near east or aleppo pepper, pureed garlic, chopped fresh mint

dried lentils, water , plus additional as needed, salt, cracked pepper, whole cumin, dried mint or 1/2 tsp thyme or 1/2 tsp oregano, bay leaves, canned diced green chiles, bell pepper, deveined seeded, and cut into chunks (i like red ), carrot, peeled and cut into chunks, lime juice (although i use more), olive oil

fresh thyme sprigs, fresh parsley sprigs, black peppercorns, bay leaf, lamb shank, water, chopped onion, dried lentils, sliced celery, sliced carrot, chopped leek, dry red wine, fresh or 1 tsp dried thyme, salt, black pepper, crushed red pepper, chopped fresh mint, red wine vinegar

mung beans, split peas, green lentils, red kidney beans, black-eyed beans (or white beans such as cannellini), chick peas, rice (any variety), salt and black pepper, onion, spinach or (beetroot/beet leaves), fresh dill, fresh coriander/cilantro, fresh parsley, fresh chives (or green parts of spring onions/scallions), fresh tarragon (or 2 tbsp dried ), fresh marzeh (summer savory) (optional), butter, sunflower oil, boiling water, chicken/vegetable stock cubes, turmeric, sunflower oil, onion, peeled and thinly sliced, garlic, finely chopped, butter, dried mint

pearl barley, fresh herbs equal portions parsley , spinach, chive, dill and coriander, garbanzo beans, red kidney beans, lentils, white rice, onions, kashk, dried mint, turmeric, salt and pepper