375599 red currant pomegranate cranberry reduced sugar Recipes

red-wine vinegar, dijon mustard, sugar, salt and black pepper, to taste, extra-virgin olive oil

red velvet cake mix, brown sugar , packed, baking cocoa, eggs, beaten, oil, vanilla extract, water, white chocolate chips, chopped pecans, topping, additional chopped pecans

unsalted butter, unsweetened cocoa powder, cake flour, unsweetened cocoa powder, baking soda, salt, unsalted butter, softened, sugar, vanilla, eggs, buttermilk, strong brewed coffee, dried cranberries or coarsely chopped dried tart cherries, cranberry or red currant jelly, or lingonberry or seedless red raspberry jam, chocolate buttercream, chocolate buttercream, semisweet chocolate, melted and cooled, unsweetened chocolate, melted and cooled, sugar (optional), refrigerated or frozen egg product, thawed, instant espresso coffee powder or instant coffee crystals, cognac , orange liqueur, kirsch, cherry brandy, creme de cassis, or water, vanilla, unsalted butter, room temperature and cut into 1-inch pieces

red currant jelly, chopped green onions , including tops, pomegranate seeds (from a 1-lb. pomegranate; see notes), minced fresh ginger, minced fresh jalapeno chili, ground coriander, lemon juice, salt and pepper

fruity red wine , ie.beaujolais, pomegranate juice, brandy, triple sec, simple syrup (equal amounts sugar and water, heated until sugar dissolves, cooled), pomegranate seeds, orange, halved and thinly sliced, green apple, cored, halved and thinly sliced, red grapes, sliced in 1/2, frozen cranberries , do not eat, ice

water, sugar, ice, simple syrup, pomegranate juice, chilled, cranberry juice, chilled, prosecco, chilled, limes, thinly sliced, fresh mint, for garnish, pomegranate seeds, for garnish

fresh or frozen cranberries, navel orange, peeled and sectioned, sugar, honey, pomegranate seeds, chopped walnuts, grated orange peel

all-purpose flour, granulated sugar, salt, cold butter, cream cheese, cold water, granny smith apples, peeled,cored and thinly sliced, fresh cranberries, chopped walnuts, egg, all-purpose flour, granulated sugar, whipping cream, vanilla, red currant jelly

chopped walnuts, chopped walnuts, sugar, flour, butter, egg, vanilla, cream cheese, softened, sour cream, sugar, lemon juice, unflavored gelatin, cold water, fresh cranberries, sugar, red currant jelly, cream

whole-berry cranberry sauce, reduced-calorie reduced-sugar cranberry juice, grated orange peel, sugar-free raspberry gelatin, reduced-fat evaporated milk, chilled, vanilla extract, whole cranberries for garnish , optional

all-purpose flour, baking powder, ground cinnamon, salt, unsalted butter, at room temperature (1 3/4 sticks), minus 2 tbsp sugar, chopped walnuts or 1/4 cup chopped pecans, cranberries, fresh or frozen (if frozen , don tsp thaw), eggs, vanilla extract or 1 tsp almond extract, whole milk, red currant jelly , for glazing the cake (optional)

fresh cranberries, port wine, sugar, orange juice, grated orange zest, fresh gingerroot, red currant jelly

red cabbage, butter or 2 -3 tbsp minced bacon, sugar, apple, peeled,cored and chopped, onion, minced, white wine vinegar, salt, water or 1 -2 cup stock, as needed

salted butter, room temperature, reduced pomegranate syrup (do not reduce molasses) or 1/4 cup pomegranate molasses, chilled (do not reduce molasses), clementine zest, finely grated, sugar (to taste), toasted almonds or 1/4 cup toasted hazelnuts or 1/4 cup toasted pecans, chopped

bone-in spiral sliced half ham, red currant jelly, pomegranate juice, cornstarch, chopped fresh ginger

fresh cranberries, crushed pineapple (strained very well ), sugar, marshmallows, cool whip (regular size tub ), pomegranate

cranberry juice cocktail, granulated sugar, fresh cranberries, red currant jelly, butter, divided, cubed peeled rome apple, water, all-purpose flour, brown sugar, chopped walnuts

flour , cake, baking powder, cinnamon, ground, salt, butter, unsalted, softened, minus 2 tbsp sugar, eggs , large, cranberries, vanilla extract or 1/2 tsp almond extract, milk, walnuts, chopped, red currant jelly , for glaze