1797 red chicken green beans Recipes

vegetable oil, white rice, chicken broth, salt, green beans, chicken breasts or 1 lb chicken cutlets or 1 lb chicken tenders, thinly sliced, red bell pepper, seeded and thinly sliced, tamari (dark soy sauce), honey, hot pepper sauce, dijon mustard, sesame oil, scallion, finely chopped, sesame seeds, toasted

fresh green beans , snapped and washed, chicken broth, seasoned with garlic (i use swanson s), bacon, bacon grease, crushed red pepper flakes, salt, water , to cover green beans

fresh green beans, extra virgin olive oil, chicken broth, house seasoning, red potatoes, red onion, sliced, butter, unsalted, black pepper

low sodium soy sauce, cornstarch, hoisin sauce, chili-garlic sauce (such as lee kum kee), reduced-sodium fat-free chicken broth, dark sesame oil, divided, chopped green onion, minced peeled fresh ginger, garlic cloves, minced, boneless sirloin steak , cut into 1/4-inch strips, cut green beans (2-inch, about 1 1/4 lb), red bell pepper , strips, green onion top (2-inch), hot cooked white rice

sesame oil, divided, carrot , cut into match stick sized strips, boneless chicken breast, thinly sliced, garlic cloves, minced, fresh ginger, minced, red pepper flakes, reduced sodium soy sauce, mirin or 1 tbsp dry sherry, cornstarch, fresh green beans, trimmed, sesame seeds, toasted

shrimp, peeled, dry white wine, fresh young green beans, peanuts or 1/4 cup canola oil, shallots, finely minced, garlic cloves, minced fine, red bell pepper, cored, seeded and cut into 1/4-inch julienne strips, fresh cilantro stem, chicken broth, oyster sauce, southeast asian fish sauce, sugar, pepper, indonesian chili sauce (sambal luek), cornstarch

bone-in skin-on chicken thighs (about 3 lb, trimmed of excess fat and skin), salt & fresh ground pepper, olive oil, onion, halved and sliced about 1/4 inch thick (about 2 cups), tomato paste, garlic cloves (minced or pressed through garlic press, about 1 tbsp), anchovy fillet, minced (about 1 tsp), diced tomatoes, low sodium chicken broth, dry red wine, red pepper flakes, chopped fresh thyme leaves, bay leaf, green beans, ends removed and cut in half, balsamic vinegar

fresh green beans, fat-free , less-sodium chicken broth, ground red pepper, garlic cloves, minced, red bell pepper, seeded and cut into thin strips, green bell pepper, seeded and cut into thin strips, red onion, sliced and separated into rings, black pepper, salt

vegetable oil, red potatoes, thinly sliced, boneless skinless chicken breast half , cut into thin strips, red bell pepper , cut into thin strips, green beans, garlic salt, pepper (cayenne if you like)

wide rice noodles (pad thai), green beans , cut on the diagonal into 1/4-inch thick slices (to yield 1 cup), vegetable oil, minced garlic, skinless chicken breast half (6-7 oz), kosher salt, fish sauce, minced fresh ginger, sugar, serrano chili, minced (red or green ), mushrooms, thinly sliced (white or cremini), chicken broth or 1 -2 tbsp water, if needed, roughly chopped fresh basil, roughly chopped fresh mint leaves, lime, cut into wedges for serving

chicken breast, cut up, black beans rinsed and drained, petite diced tomatoes, frozen mixed red and green peppers chopped, low-sodium chicken broth, crushed red pepper (or more , to taste), brown rice, salsa

honey, water, saffron, lemon juice, nutmeg, garlic cloves, peeled but whole, chicken, red chili pepper flakes, lemon juice, green beans, chicken broth, jalapeno, sliced, onion, coarsely chopped

crushed tomatoes (or diced if you like tomatoe pieces), beans (i use black and or or red kidney), green beans, beef broth (plus the 2 cans of water), frozen corn (i sometimes use canned), carrots, celery ribs, onion, green onions, chicken noodle soup mix (i use lipton ), bay leaves

yellow finnish potatoes or red potatoes, fat-free , less-sodium chicken broth, cut green beans (about 1/2 lb), garlic cloves, peeled, rice vinegar, extra-virgin olive oil, fat-free , less-sodium chicken broth, dijon mustard, salt, black pepper

vegetable oil, onion, halved and thinly sliced, red potatoes, cubed, green beans , cut into 1 inch pieces, vegetable broth or 5 cups chicken broth or 5 cups beef broth, whole wheat flour, sour cream, sauerkraut , with juice, chopped fresh dill, salt and pepper

shoulder lamb chops, fat removed and bones in for flavor, butter, onions chopped, garlic, bay leaf, red pepper, chopped dried greek oregano, water, fresh green beans , snapped and cut into bite size pieces, crushed tomatoes, salt and pepper, to taste, butter, broken vermicelli, bay leaf, red pepper, chopped, chopped garlic, basmati or long grain rice, chicken stock, salt and pepper, to taste

boneless, skinless chicken breasts, very thinly sliced 1/8-inch thick, soy sauce, steak seasoning, vegetable oil, green beans, stem ends trimmed, cut into 3-inch lengths, minced garlic, chopped cashews, hoisin sauce, sesame oil, sesame seeds, tabasco sauce, red pepper flakes

vegetable oil, garlic cloves, minced, shrimp, shelled & deveined (cut into 1-inch pieces), salt, green beans , thinly sliced 1/4 inch thick on an extreme diagonal, low sodium chicken broth or 1/4 cup low sodium vegetable broth, asian fish sauce, fresh ground pepper, crushed red pepper flakes (optional), cooked jasmine rice