189 red cake sour Recipes

unsalted butter, melted, plus more for the pan, all-purpose flour, plus more for the pan, granulated sugar, unsweetened cocoa powder, baking soda, salt, egg, vegetable oil, cider vinegar, buttermilk, sour cream, pure vanilla extract, unsalted butter, softened, sugar, milk, pure vanilla extract, white chocolate, assorted liquid food coloring or m and m s for decorating

red potatoes (8 oz), cooked flaked salmon, egg white, green onions, chopped, chopped parsley, cajun seasoning or 1/2 tsp creole seasoning (more if you wish ), olive oil or 1 tsp canola oil, lemon wedge (to garnish ), parsley (to garnish ), low-fat mayonnaise, nonfat plain yogurt or 1 tbsp nonfat sour cream, grainy mustard, parsley, chopped, dill pickles, chopped, lemon juice

plain german chocolate cake mix, vanilla instant pudding mix, sour cream, water, vegetable oil, eggs, semisweet chocolate chips, white chocolate, coarsely chopped, reduced-fat cream cheese, at room temperature, butter, at room temperature, peppermint extract, sugar, sifted, divided, peppermint candies, crushed (optional)

yellow cake mix (regular size), butter, softened, shortening, sugar, milk, vanilla extract, salt, purple and green paste food coloring, assorted candies : large marshmallow, black raspberry candies, black shoestring licorice, green jordan almond, red shoestring licorice, red colored sugar, red raspberry candy, green sour gummy stars, candy corn, large black spice gumdrops and black licorice pastels

chocolate cookie or cake crumbs ( esp chocolate sponge cake layer ), cream cheese ( 8 oz each ), sugar, eggs, sour cream, vanilla, cornstach, black raspberries( fresh or frozen )pureed or finely chopped or red raspberries, black or black or red raspberry gelatin, seedles black or red raspberry preserves, cream rosettes

crab cakes, cooked shrimp chopped into small chunks, crabmeat , picked free of shell and cartilage, egg, mayonnaise, sesame oil, chopped shallot, minced garlic, minced green onions with tops, grated ginger with juice, cayenne pepper, lime juice and lime zest, bread crumbs (unseasoned), salt to taste, fresh ground pepper to taste, vegetable oil, red pepper coulis, roasted red peppers (jar), honey, cayenne pepper, sour cream, salt and pepper to taste, water if needed

chopped red bell pepper, chopped green onions, garlic clove, minced, frozen whole-kernel corn, thawed and drained, chopped fresh parsley, light mayonnaise, egg whites, fresh lemon juice, dijon mustard, salt, ground red pepper, freshly ground black pepper, lump crab meat, drained and shell pieces removed, dry breadcrumbs, divided, vegetable oil, divided, hot peppered sour cream, cilantro leaves (optional), hot peppered sour cream

white cake mix (regular size), water, king arthur unbleached all-purpose flour, sugar, sour cream, egg whites, canola oil, clear vanilla extract, almond extract, salt, sugar, meringue powder, shortening, milk, clear vanilla extract, almond extract, clear butter flavoring, water, divided, raspberry cake and pastry filling, light corn syrup, leaf green, forest green and red paste food coloring

buttermilk or 1/2 cup sour milk, baking soda, shortening, vanilla, cocoa, vinegar, sugar, eggs, flour, baking powder, boiling water, margarine, vanilla, powdered sugar, coconut, milk, cocoa, nuts, chopped

sugar, eggs, sour milk, water, baking chocolate squares, vanilla, salt, flour, baking powder, baking soda, sugar, vinegar, water, egg white, vanilla

sour cream, scallions, thinly sliced, fresh cilantro, jalapeno peppers, seeded, chopped, shredded cabbage, onion, diced, carrots, diced, celery, diced, garlic, thinly sliced, tomato paste, kosher salt, ground cumin, paprika, cayenne pepper, bay leaf, converted white rice, chicken broth, black beans, drained, rinsed & divided, egg white, corn chips, ground, diced red peppers, grated onions, kosher salt, ground coriander, chili powder, olive oil, lime wedges, fresh cilantro

natural cocoa powder, plus more for dusting pans, all-purpose flour, baking soda, salt, buttermilk, room temperature, eggs, room temperature, white vinegar, vanilla extract, unsalted butter, cut into 12 pieces and softened, granulated sugar, cream cheese frosting (recipe will follow cake), cream cheese, softened, unsalted butter, cut into chunks and softened, sour cream, vanilla extract, salt, sugar (you can add an extra cup if needed)

unsweetened cocoa powder, unsalted butter, at room temperature, sugar, eggs, cake flour, all-purpose flour, kosher salt, baking soda, vanilla extract, buttermilk, sour cream, distilled white vinegar, unsalted butter, at room temperature, cream cheese, at room temperature, powdered sugar, vanilla extract, kosher salt , a pinch, mascarpone, vanilla extract or 1 tsp mint extract, crushed peppermint candy, for garnish (optional)

sour cream, buttermilk, serrano peppers , roasted, peeled and finely chopped, garlic, finely chopped, squeeze lime juice, salt and pepper, salmon fillet, 6 oz, water, bay leaf, parsley sprigs, lemon juice, black peppercorns, flaked poached salmon, jumbo lump crab meat, flaked, prepared mayonnaise, dijon mustard, prepared horseradish, drained, chopped red onions , sweated, garlic , sweated, egg whites , stiffly beaten, dried bread crumbs, chopped parsley, salt and freshly ground pepper, canola oil, for cooking, garnish: smoked salmon

chocolate cake mix or 1 (18 oz) box white cake mix or 1 (18 oz) box yellow cake mix, instant chocolate fudge pudding, sour cream, oil, extra large eggs, vanilla extract, cream cheese frosting, crushed pecans or 1/4 cup walnuts

food cake mix, water, vegetable oil, eggs, sour cream, divided, cream cheese frosting, seedless red raspberry jam, chocolate frosting, fresh raspberry

egg, beaten, fresh lemon juice, mayonnaise, diced red bell peppers, diced red onions, chopped fresh cilantro, salt, fresh ground black pepper, cayenne, fresh crabmeat , picked clean of shell and cartilage, unseasoned breadcrumbs, corn oil, mayonnaise, sour cream, lemon juice, diced red bell peppers, chopped fresh cilantro, salt and pepper

crab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste