2237 really yummy gummy Recipes

pillsbury refrigerated chocolate chip cookie dough, reeses peanut butter cups

roma tomatoes, cut into quarters, onion, pickled jalapeno peppers, pickled jalapeno juice, ground coriander, salt, pepper, lime juice, red chili pepper, sliced

marshmallows or 3 cups miniature, margarine (can be light) or 1/4 cup butter (can be light), vanilla, gummy worms , can be cut in half, crisp rice cereal (rice krispies)

jello gelatin, vodka, liqueur (random flavor), boiling water, gummy bears , for sinking

shortening or 1/4 cup canola oil, sweet unsalted butter, at room temperature, granulated sugar, eggs, liquid red food coloring (really !), unsweetened cocoa powder, all-purpose flour, baking soda, salt, buttermilk, vanilla extract, vinegar, whole milk, all-purpose flour, sweet unsalted butter, shortening, sugar, vanilla extract, almond extract

hard boiled eggs - i took them out after 5 minutes of boiling, cut into small pieces, tomato - cut into small cubes (i used 1/2 since the other half went to a toasted sandwich for somebody else), mixed lettuces - i use pre-packed bags that our supermarkets prepare daily , already washed and torn into pieces, olive oil, salt and freshly ground pepper to taste

duncan hines moist deluxe devil s food cake mix (bake according to package directions), eggs (or whatever the package calls for), oil (or whatever the package calls for), water (or whatever the package calls for), instant chocolate pudding mix, milk (for pudding), cool whip (defrosted), gummy worms (for topping )

white bread, ripe banana, soft brown sugar, dijon mustard (scant)

gummy worms, carbonated lemon-lime beverage, boiling water, lime gelatin, cold water, carbonated lemon-lime beverage, chilled, superfine sugar, gummy worms (optional)

cheese biscuits often sound better than they taste. those we have baked have generally come out of the oven dense as a brick and gummy to boot. the cheese appears to weigh down the dough and prevent a proper rise. we wanted to master this simple recipe and make cheese-flavored biscuits with an airy texture and light crumb. here s what we discovered, test kitchen discoveries, add cheese to cream biscuits, which are prepared simply from flour and heavy cream leavened with baking powder., knead the dough only long enough to incorporate the dry ingredients and cream. overworking the dough will make the biscuits tough., choose dry , strong-flavored cheeses to flavor the biscuits. wet or particularly rich cheeses turned the biscuits gummy during testing. add most of the cheese to the dough just before adding the cream and sprinkle the remainder across the top halfway through baking so that it browns, which will intensify its flavor., bake the biscuits immediately after preparing them to make the most of the leavener.

all-purpose flour, white sugar, baking powder, baking soda, salt, dried grated orange peel, orange juice concentrate, water, orange extract, butter, softened, cranberries, rinsed and stems removed if necessary, chopped pecans

water, oil, honey, molasses, salt, whole wheat flour, unbleached flour, sunflower seeds (shelled of course), dry yeast (1 packet)

dark chocolate, in pieces, butter, cubed, eggs, egg yolk, granulated sugar, flour, drops vanilla essence

eggs, separated, self-rising flour, sugar, vanilla, condensed milk, sweet vermouth

ground beef, refried beans, cooking oil (amount depends on size of pan you use), soft corn tortillas, cheddar cheese, shredded, lettuce, shredded, olive, sliced, pico de gallo (chopped tomato, chopped onion, chopped cilantro and a dash of lime juice.), sour cream

graham cracker crumbs, sugar, butter, at room temperature, chocolate ice cream, chocolate sandwich style cookies (oreos, etc.), marshmallow, gummy worms

whole wheat pasta, mushroom, sliced, onion, chopped, garlic, olive oil, parmesan cheese, salt, pepper

brussels sprout, washed and trimmed, good seasonings italian salad dressing mix, balsamic vinegar, water